2 buttermilk biscuits, homemade sausage gravy. Side of bacon or sausage or smoked jalapeno sausage.

Breaded fried chicken thigh, houseblend, honey butter and buttermilk biscuit.

2 farm fresh eggs any style, buttermilk biscuit or toast, choice of bacon or sausage.

2 eggs cooked any style, bacon, sausage or jalapeno sausage, melted cheese on fresh croissant, toast, bagel or biscuit.

Farm fresh scrambled eggs, bacon, sausage, ham or jalapeno sausage, cheddar or American, flour or corn tortillas with house-made salsa. Spicy.

American Angus beef, fried eggs, bibb lettuce, tomato, pickle and onions served on toasted brioche bun, choice of cheese and served with fries.

Grilled with onion and peppers topped with chopped bacon and sausage, cheddar cheese, green onions and sour cream. Gluten Free.

2 farm fresh poached eggs, seared ham, homemade biscuit, creamy hollandaise. Served with a side of breakfast potatoes.

2 signature buttermilk pancakes, butter and maple syrup. Vegetarian.

3 farm fresh eggs with 3 of the following items: ham, bacon, sausage, sharp cheddar, tomatoes, spinach, onions, jalapenos, green peppers, house salsa, avocado and mushrooms.

3 slices of thick Texas toast, hand dipped in our cinnamon-egg mix, powdered sugar with a side of bacon or sausage. Vegetarian.

Seasonal fresh fruit, crunchy granola with vanilla yogurt.

Belgian waffles topped with whipped butter and side of syrup.

Plain or everything.

Mesquite grilled shrimp with house made cocktail sauce and avocado. Gluten Free.

Vine ripe tomatoes, fresh garlic, basil chiffonade, served on grilled Cuban bread with balsamic glaze and Parmesan cheese. Vegetarian.

Warm jumbo pretzel, served with stone-ground mustard, chili con queso, smoked sausage & Cheddar cheese

Hot, BBQ, mango habanero, lemon pepper and plain. Spicy. Gluten Free.

Hot, BBQ, mango habanero, and plain. Spicy. Gluten Free.

Fresh made guacamole and pico, served with house-fried tortilla chips. Vegetarian. Gluten Free.

Fresh salsa served with house-fried tortilla chips. Spicy. Vegetarian. Gluten Free.

Warm tex-mex queso with sharp cheddar and fresh pico, served with house-fried tortilla chips. Spicy. Vegetarian. Gluten Free.

Vine ripe tomatoes, sliced mozzarella, fresh basil, pesto and balsamic glaze. Vegetarian. Gluten Free.

Served with warm marinara sauce. Vegetarian.

Mesquite grilled steak on top of fresh spring mix, with tomatoes, purple onion and chopped avocado with balsamic glaze. Gluten Free.

Crab claw salad, fresh pico and house spice, served atop an open face avocado, shredded iceberg with berry vinaigrette. Gluten Free.

Spring mix with fresh strawberries, grilled chicken, praline nuts, purple onion, cranberries, tomatoes and goat cheese crumbles with berry vinaigrette.

Fresh chopped romaine tossed with avocado and Parmesan cheese prepared in a garlic-infused bowl with house-made lemon vinaigrette. Vegetarian.

Classic romaine, Parmesan cheese, croutons and Caesar dressing. Vegetarian.

Iceberg, bacon, green onion, chopped egg, fresh tomato, grilled chicken, avocado, sunflower seeds and blue cheese crumbles. Gluten free.

Spring mix, Swiss cheese, ham, turkey, eggs, avocado, cherry tomato, cucumber and toasted croutons.

Chopped iceberg, sharp cheddar, tomatoes, purple onions, sliced banana pepper, green bell pepper, broccoli, cucumbers and croutons. Vegetarian.

Asian street food classic with flavors of chili garlic, hoisin-ginger ground chicken, wrapped in bibb lettuce, topped with fried mung beans and green onions. Served with Asian slaw salad and ginger dressing. Spicy.

Traditional Spanish rice topped with lettuce, tomato, chili beans, sweet corn, avocado and sour cream. Vegetarian. Gluten Free

Bacon wrapped chicken, grilled steak, smoked jalapeno sausage, 3 shrimp brochette with Jack cheese, grilled onions, peppers and baked beans. Gluten free.

Seasoned ground beef, crispy taco bowls, fresh pico, lettuce, tomato, cheddar cheese and creme, Spanish and refried beans. Served with side of salsa. Gluten free.

Monterey Jack cheese, fresh house pico, served with side of guacamole and sour cream. Vegetarian.

Seasoned hand-breaded bottom round steak, pan-fried and topped with a creamy milk gravy. Served with mashed potatoes and green beans.

Scratch-made spring rolls stuffed with slaw and mesquite smoked pork. Served with house BBQ or soy sauce and a side of potato salad.

6 bacon wrapped jumbo tail-on grilled shrimp, melted Monterey Jack cheese with roasted pepper butter and side of Spanish rice. Gluten free.

Marinated-grilled tilapia, placed in double corn tortillas with slaw, house-made remoulade and cilantro and queso fresco. Served with fries or Spanish rice or cilantro lime rice. Gluten free.

Indo-Pacific Ocean raised barramundi, sautéed in a lemon butter sauce with micro greens & asparagus.

Breaded fried white fish. Served with french fries and side of malt vinegar.

8 golden fried coconut breaded shrimp. Served with sweet chili sauce and french fries.

Tail on, hand-battered in seasoned APF & panko. Served with French fries.

House-cut and trimmed, it's the most flavorful cut of primal. Gluten free.

Bacon wrapped and house trimmed PSMO most tender cut. Gluten free.

Moderately tender with good marbling and flavor, hand cut to order.

Thin sliced rib roast, grilled onions and green peppers, provolone cheese melted on a 7" amoroso roll. Served with house chips.

Bone-in shank, braised in a traditional French herb mirepoix and red wine and fall off the bone tender. Served on bed of mashed potatoes.

Slow smoked pulled pork on top of corn tortilla chips. Topped with cheddar cheese, house Caroline sauce, lettuce, tomato, CCQ, refried beans and sour cream.

Seasoned blackened chicken served with cilantro lime rice and house-made spicy garlic-cilantro sauce. Spicy. Gluten Free.

Roasted chicken breast covered with spinach, roasted red pepper and goat cheese. Served with mashed potatoes and steamed broccoli. Gluten Free.

Crispy buttermilk fried chicken dredged in seasoned flour or grilled chicken, placed on a keiser roll topped with LTPO. Served with house chips.

Fresh hand-cut breast chicken, battered in seasoned flour. Served with fries and dipping sauce.

Savory chicken with white rice garnished with wonton, pineapple and scallions.

Thin sliced chicken, grilled onions and green peppers, provolone cheese melted on a 7" amoroso roll. Served with house chips.

Penne pasta with blackened chicken, roasted cherry tomatoes tossed in a thick, rich creamy Alfredo sauce and topped with Parmesan cheese. Spicy.

Classic braised meat and tomato sauce with thin spaghetti and topped with Parmesan cheese.

Spicy tomato based pasta sauce, kicked up with hot chili flakes and sliced Italian seasoned grilled chicken with melted fresh mozzarella. Spicy.

Sauteed shrimp with capellini tossed in a velvet lemon and garlic cream sauce. Spicy.

Classic Italian pasta with chili pepper infused olive oil, parsley and Parmesan cheese.

Slow smoked Texas-style brisket, smoked jalapeno sausage, smoked chicken wings, potato salad and baked beans, sliced bread, sauce, pickles and onions. Gluten Free.

Loaded baked potato with smoked brisket, cheddar cheese, butter, sour cream, green onions, bacon and BBQ sauce. Gluten Free.

Slow smoked Texas-style chopped brisket topped with pickles, onions on a toasted brioche bun. Served with house chips.

Slow smoked Texas-style sliced brisket topped with pickles, onions on a toasted brioche bun. Served with house chips.

Slow smoked pulled pork topped with pickles, onions house-made Caroline sauce. Served with house chips.

American Angus beef, bibb lettuce, tomato, pickles and onions served on toasted brioche bun.

Served with bibb lettuce, tomato, pickle, onion on toasted kaiser bun. Vegetarian.

Plant-based patty made using an ingredient called haem which mimics the basic meaty flavors of a traditional burger. LTPO and served on a brioche bun. Vegetarian.

American Angus beef with lettuce, tomato, onion, pickles, cheddar cheese, guacamole, chili con queso & pico, topped with tortilla strips on brioche bun.

Toasted bread, crispy bacon, smoked turkey, shaved ham, American cheese, bibb lettuce, vine ripe tomato and Dijon aioli. Served with house chips.

Pressed panini with mozzarella, chiffonade basil, vine ripe tomato, basil pesto and balsamic glaze. Served with house chips. Vegetarian.

Pressed Cuban bread, ham, roasted pork, salami, Swiss cheese, dill pickle slices and yellow mustard. Served with house chips.

Turkey, lettuce, tomato and Swiss cheese. Served with house chips.

Fried chicken breast, shredded iceberg, house salsa, chili con queso, chopped tomatoes, refried beans, pico, cheddar cheese and sour cream and wrapped in a flour tortilla. Spicy. Served with house chips.

Crispy fried chicken breast, Buffalo sauce, shredded lettuce, chopped tomatoes, ranch dressing rolled in a flour tortilla. Served with house chips.

Romaine, Caesar dressing, chopped grilled chicken, Parmesan cheese and crushed croutons rolled in a flour tortilla. Served with house chips.

Shredded lettuce and your choice of 4 fresh vegetables, rolled in a flour tortilla. Served with house chips. Vegetarian.

American cheese and grilled beef with LTPO.

Hand cut and battered chicken breast.

Lettuce, tomato, cheddar cheese and sour cream.

Lettuce, tomato, cheddar cheese and sour cream.

Choice of white, wheat or rye bread, cheddar, American or Swiss cheese. Spicy. Vegetarian.

Braised meat and tomato sauce served with garlic toast.