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Apple-smoked bacon, english muffin croutons, lemon parmesan emulsion.
Point reyes blue cheese, spicy pecan bacon brittle cranberries, cider vinaigrette.
Housemade farm ranch cheese, benton's country ham, vidalia onion buttermilk dressing.
Lobster "knuckle sandwich", crisp benton's country ham.
Pickled green tomato relish, chicharrones, herb cream.
Heirloom tomato sauce.
Quail's egg yolk, crispy chicken skin, toasted baguette.
Crisp bacon, lemon, truffle.
Pickled vegetables, crostini.
Herb gremolata, French bread crostini.
Chicken breast, lobster dumplings, local mushrooms, edamame, soy butter.
Selection of artisanal cheeses, preserves, candied nuts, fruits.
Jalapeno jelly, chow-chow.
Butterbean succotash, cornbread waffle, tabasco butter sauce.
Vegan. Grilled okra, baby carrots, benne seeds, collard greens pesto.
Smoked brisket hash browns, mustard sauce, grilled green tomato chow-chow.
Aged white cheddar, red onion-bacon marmalade, house-made smoked ketchup and pickles, brioche bun, crispy onion rings.
Vegetarian. Asparagus, artichoke, garlic mashed potatoes, vine ripe tomato gravy.
Pickled radishes, sweet and spicy sauce.
Creamy anson mills grits, collard greens, reduction jus.
Sorghum grain "risotto", baby carrots, broccolini, smoked bacon emulsion.
Buttermilk ranch dipping sauce.
Preserves, candied nuts, fruit.
Peanut brittle, salted caramel.
Rotating gourmet selections sourced through lineage at eastend market.
Menu for Soco Thornton Park provided by Allmenus.com
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