Mix of premium cold cuts with Italian cheese, olives, sun dried tomatoes and bruschetta topped with fresh tomatoes.

Fresh soft buttery mozzarella cheese, roasted peppers and fresh tomatoes. Seasoned with a light pesto sauce.

Plate of parma prosciutto.

Fresh soft buttery mozzarella cheese with Parma prosciutto and arugula.

Sun-dried cured beef topped with arugula and shaved Parmesan cheese.

Eggplant layered with mozzarella and Parmesan cheese, homemade fresh tomato sauce and basil.

Diced raw tuna over avocado, seaweed and dressed with special sauce.

Salmon tartare mojito marinated.

Small tasting of the tuna an the salmon tartare.

Small tasting of the tuna an the salmon tartare.

Fried calamari and organic local zucchini, served with spices marinara sauce.

Mixed organic baby greens with tomato and cucumber slices, organic olive oil.

Romaine lettuce with croutons, crispy Italian bacon and shaved Parmesan cheese. Served with our special dressing.

Quinoa grains, seedless cucumber, chopped onions, avocado and black olives, sun-dried tomatoes and organic olive oil.

Fresh mozzarella fiordilatte cheese, fresh tomato slices, basil pesto and organic olive oil.

Tomate sauce, fresh cherry tomatoes and basil.

Extra-virgin olive oil rashly cracked black pepper and grated pecorino cheese.

Rigatoni pasta, prepared with Italian guanciale, tomato sauce and roman pecorino.

Spaghetti with crispy Italian guanciale, egg yoll, roman pecorino cheese and black pepper.

Rigatoni pasta tossed with a 3 different types of mushrooms, in truffle oil and creamy tomato sauce.

Farfalle pasta, tossed with olive oil, basil, pine nuts, garlic and Parmesan cheese.

Handmade fettuccine in heavy cream sauce, black pepper, butter and Parmesan cheese.

Handmade tagliatelle pasta tossed with Bolognese ragu' and Italian spices.

Handmade ravioli tossed with tomato sauce and fresh diced mozzarella fiordilatte.

Handmade ravioli tossed in butter and sage sauce.

Lasagna with rich ragu, melted mozzarella cheese and Bechamel sauce.

Fresh clams sauteed in their own natural juice, garlic, extra virgin olive oil, parsley and a touch of white wines.

Angus ground beef, cheddar cheese, lettuce, tomato, crispy pancetta and caramelized onion.

Grilled chicken breast served over a bed of mixed salad, topped with sliced tomatoes, avocado and drizzled with organic olive oil.

Served with veggies and potatoes.

Lightly fried breaded chicken breast with fresh arugula and cherry tomatoes.

Lightly - fried breaded veal with fresh arugula and cherry tomatoes.

Floured thin chicken breast with homemade lemon juice, capers and with wine sauce.

Floured thin chicken breast with homemade lemon juice, capers and in a Marsala sweet wine sauce.

Floured thin veal medallions with homemade lemon juice, capers and with wine sauce.

Floured thin veal medallions with homemade lemon juice, capers an in a Marsala sweet wine sauce.

Sliced grilled beef fillet topped with arugula, shaved Parmesan and a touch of balsamic vinegar reduction.

Sauteed fillet mignon with a mushroom sauce served with roasted potatos an asparagus.

Grilled 14 oz ribeye steak with organic olive oil and roast sauce.

Atlantic salmon served with roasted potatoes and fresh mixed vegetables.

Sliced grilled to perfection 8 oz. Tuna fillet topped with cherry tomatoes, black olives, home made sauce garlic, parsley, white wine and organic olive oil.

Fresh mozzarella, tomato sauce and fresh basil.

Tomato sauce, oregano, garlic and olive oil.

Tomato sauce, fresh mozzarella, mushrooms and truffle oil.

Tomato sauce fresh mozzarella, mushrooms, ham and artichoke.

Tomato sauce, fresh mozzarella, Italian salame and basil.

Tomato sauce, fresh mozzarella, parma ham and basil.

Tomato sauce, fresh mozzarella, ham and basil.

Tomato sauce, mozzarella, ham and mushrooms.

Tomato sauce, fresh mozzarella, mushrooms and truffle oil.

Fresh mozzarella, Brie cheese, blue cheese and pecorino.

Fresh mozzarella, zucchini, eggplant, paprika, mushrooms and spinach.

Fresh mozzarella, arugula, speck and burrata cheese.

Fresh mozzarella, ham, truffle cream, Parmesan and basil.

Fresh mozzarella, vegetable mix and Parmesan.

Parma ham fresh mozzarella and basil.

Zucchini, eggplant and paprika.

Italy sandwich. Ham, fresh mozzarella fiordilatte, sliced tomatoes, green salad and home made sauce.

Veggie sandwich. Fresh mozzarella, peppers, zucchini, eggplants and spinach.

Grilled chicken breast with tomato and avocado salad.

Farfalle Sandwich. Parma ham, fresh mozzarella fiordilatte, sliced tomatoes, basil pesto and Parmesan.

Angus ground beef, cheddar cheese, lettuce, tomato, crispy pancetta and caramelized onion.

Parma ham fresh mozzarella and basil.

Zucchini, eggplant and paprika.

Savoiardi biscuits (lady fingers) soaked in espresso coffee, mascarpone cheese and cocoa powder.

Heavy cream, strawberries, vanilla-extract and sugar.

Sicilian dessert pastry shell filled with ricotta, chocolate chips and vanilla extract.

Calzone pizza filled with nutella and mascarpone cheese, served with fresh fruits, mint sugar and home made jam.

Focaccia topped with nutella and sugar powder.