Served with celery, carrot stick and blue cheese or ranch.

Bed of romaine lettuce, topped with fresh tomatoes, black olives, red onions, and Albacore tuna.

Classic Caesar bed of romaine lettuce topped with croutons and Parmigiana cheese and side of anchovies.

Tomatoes, kalamata olives, feta, and cucumbers.

Mixed green pineapple, avocado, tomato, grilled chicken, crispy bacon and walnuts.

Fresh basil, red onion, olive oil, and balsamic blaze.

Mixed greens, fresh tomatoes, fresh red onion, fresh cucumber, roasted red pepper, and fresh basil.

Pepper, onions, and mushrooms.

Seasoned chicken, bacon, Provolone cheese.

Turkey, bacon, and Provolone cheese.

Ham, pepperoni, and salami.

Fried chicken, ranch dressing, and mozzarella.

Tomatoes, basil, and balsamic glaze.

Bacon, lettuce, and tomatoes.

Ham, prosciutto, capicola, salami, and bacon.

Prosciutto, capicola, and salami.

Mushroom, green onion, red pepper, and spinach.

Pepperoni, sausage, mushroom, and onion.

Lobster ravioli with baby shrimp and roasted garlic, in a pink sauce.

Prosciutto with fresh garlic, fresh tomato and fresh basil in a pink sauce.

Slice of eggplant stuffed with ricotta pecorino and Romano, topped with house tomato sauce, baked with mozzarella cheese and served with a side of pasta.

Includes salad.

Served with rolls.

1/2 a sub and a slice of pizza.

3 pieces.