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Italian clam chowder made with cannelini beans, a touch of tomato and cream.
Seasonal vegetable soup.
Hearts of romaine with a creamy caesar dressing, parmigiana and garlic croutons.
Chopped radicchio, arugala and belgian endive, balsamic vinaigrette.
Mixed greens with cherry tomatoes, red olives, balsamic vinaigrette (add gorgonzola or shaved parmigiana $1.25).
Fresh mozzarella di bufala, vine ripened tomato, fresh basil.
Mixed greens with goat cheese, roasted peppers, black olives, pignoli, lemon vinaigrette.
Homemade spinach pasta layered with meat ragu, parmigiana, and bechamel.
Angel hair pasta, tomato and basil sauce.
Homemade egg noodles with a traditional meat ragu.
Meat tortellini with prosciutto, peas, alfredo sauce.
Penne pasta tossed with mozzarella and tomato sauce.
Penne pasta with eggplant, mozzarella and tomato sauce.
Potato gnocchi with gorgonzola cream.
Linguine with clams, white or red.
Homemade lobster ravioli with tomato and a touch of lobster cream.
Veal medallions served as you like it-piccata, marsala or pizzaiola.
16 Oz t bone steak with tomato, garlic, capers and a touch of oregano.
Marinated and grilled double cut pork chop with sauteed peppers and onions.
Combination of grilled 6 oz. Top sirloin steak and 3 shrimp.
Boneless chicken breast with roasted peppers, mushrooms and a touch of tomato.
Boneless chicken breast with eggplant, prosciutto, fontina and tomato sauce.
Breaded veal or chicken cutlet with tomato and mozzarella.
Filet of snapper with mussels, clams, shrimp, calamari and tomato.
Grilled filet of salmon, dijon mustard sauce.
Mahi filet sauteed with olives, onions, capers and a touch of tomato.
Mussels or clams with garlic, white wine and a touch of tomato.
Tender squid, lightly floured and deep fried with marinara sauce.
Eggplant stuffed with mozzarella and fresh basil, marinara sauce.
Chopped clams with bread crumbs, garlic and oregano.
Broccoli di rape with extra virgin olive oil and garlic (with grilled sausage add $2.00).
Half loaf or full loaf of country italian bread with olive oil garlic and herbs.
Mozzarella, gorgonzola, fontina, mascarpone, crushed tomato.
Mozzarella, basil, crushed tomato.
Mozzarella, mushrooms, prosciutto, crushed tomato.
Mozzarella, rapini, sweet italian sausage, crushed tomato.
Mozzarella, pepperoni, crushed tomato.
Menu for Delfino Ristorante provided by Allmenus.com
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