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Lightly seared fresh tuna covered in pepper and ponzu sauce.
Steamed soybeans with salt.
Thinly sliced yellowtail topped with jalapenos and ponzu sauce.
Served with a chili dipping sauce.
Tuna with cucumber, seaweed salad, spicy mayoand crunchy mix topped with fish egg.
Spicy crabmeat on top of avocado tempura with special sauce.
Pan fried or steamed pork dumpling.
Imitation crab with cream cheese.
Clear broth with mushrooms, fried onions and scallions.
Bean paste with seaweed and bean curd.
Chef's choice of 5 pieces of sushi and 1 California roll.
Chef's choice of 3 pieces of sushi, 6 pieces sashimi and 1 California roll.
Chef's choice of assorted sliced fresh raw fish.
Imitation crab with spicy mayo, cucumber, crunchy mix topped with masago.
Cucumber with fresh seafood mix on top of salad with ponzu sauce.
Deep fried chicken and vegetables with tempura sauce.
Deep fried vegetables with tempura sauce.
Deep fried shrimp and vegetables with tempura sauce.
3 pieces shrimp, 3 pieces chicken and mixed vegetables.
Cucumber, avocado and asparagus.
Imitation crab, avocado, cucumberand masago.
Crab and spicy mayo.
Shrimp, spicy mayo and crunchy mix.
Raw. Tuna, cucumber, scallionsand hot sauce.
Raw. Salmon spicy mayo and crunchy mix.
Shrimp tempura, avocado, cucumberand lettuce wrapped in a roll with fish roe and eel sauce on top.
Raw. Salmon, crab stick, avocadoand masago.
Raw. Tuna and scallions.
Raw. Salmon and scallions.
Raw. Yellowtail and scallions.
Crab stick, cucumber, avocadoand cream cheese.
Shrimp and cucumber.
Eel, cucumber and avocado.
Chicken tempura, avocado, cucumberand lettuce wrapped in a roll with fish roe and eel sauce on top.
Soft shell crab, lettuce, avocadoand cucumber with fish roe and eel sauce on top.
Tempura salmon skin, cucumber and eel sauce.
Smoked salmon and cream cheese.
Spicy crab, avocado, cucumberand shrimp, wrapped with soy paper and spicy mayo and eel sauce on top.
Tempura lobster, cream cheese and avocado inside topped with masago and eel sauce.
Tempura shrimp, crabstick and avocado inside with smoked salmon, avocado, eel sauceand spicy mayo on top.
Shrimp tempura and avocado inside with snow crab and eel sauce on top.
Raw. Slices of tuna, salmon, yellow tail, albacore, eel sauce and spicy mayo on top of California roil.
Spicy grilled scallops, crabstick mix, tempura flakes, white sauce, eel sauce and spicy mayo on top of California roll.
Raw. Salmon and cucumber inside with salmon, tempura flakes and spicy mayo on top.
Tempura shrimp, avocado, masagoand eel sauce.
Crabstick, tempura flakesand spicy mayo inside with smoked salmon, avocadoand eel sauce on top.
Crabstick, avocado and tempura flakes inside with shrimp, avocado, eel sauceand spicy mayo on top.
Tempura whole California roll topped with white sauce, eel sauce and spicy mayo.
Tuna, salmon, albacore, cream cheeseand masago topped with eel sauce and spicy mayo (tempura whole roll).
Raw. Spicy tuna and avocado inside with fresh tuna and hot sauce on top.
Raw. Tuna salmon, yellowtail and avocado on top of California roll.
Eel, cucumber and avocado inside with avocado and eel sauce on top.
Raw. Served on a bed of masago.
Raw. Chef's choice of 15 slices of fresh raw fish.
Cucumber roll, avocado roll, asparagus roll.
Raw. Tuna roll, salmon roll, yellowtail roll.
Slices of Barbeque eel served on seasoned sushi rice.
Raw. 8 pieces sushi and California roll.
Raw. 5 pieces sushi, 12 pieces sashimi and spicy tuna roll.
Raw. 12 pieces sushi and spicy tuna roll.
Raw. Chef's assorted choice of 10 pieces sashimi, 12 pieces sushi and 2 rolls.
Raw. Spicy tuna roll, spicy salmon roll spicy crab roll.
Raw. Chef's choice of 18 slices of fresh raw fish.
Raw. 14 pieces sashimi seasoned sushi rice.
Raw. Salmon, avocado and masago.
Crabmeat, avocado and masago.
Raw. Tuna, avocado and masago.
Original, strawberry, orange.
Sirloin steak, chicken and shrimp.
Menu for Kiku's Japanese Steakhouse provided by Allmenus.com
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