Made fresh to order 6 half-shell clams stuffed with garlic parmesan bread crumbs and drizzled with lemon butter.

Fresh mozzarella served with tomato slices, fresh basil, and house dressing.

Homemade bread drenched in garlic, oil, and herbs. Served with marinara sauce. Add melted mozzarella with an additional price.

Maria Scorpio (nonna's) Italian bread topped with diced tomatoes, olive oil garlic, and herbs. Add melted mozzarella with an additional price.

Tossed in seasoned flour, fried crisp, & served with marinara sauce.

7 hand-breaded mozzarella sticks. Served with marinara.

6 Homemade breadsticks covered with real butter, garlic, & mozzarella.

Sauteed in our fresh garlic marinara.

8 pieces served with a side of marinara.

8 piece baked fresh daily tossed with olive oil, spices, and loads of roasted garlic. Served with marinara.

6 hand-battered chicken strips. Available in any of our wing sauces.

Hot, medium, mild, honey BBQ, teriyaki garlic, honey mustard, lemon pepper, hot, medium, or mild garlic, butter garlic parmesan.

A combination of salami, ham, provolone, green and black olives, pepperoncini, tomatoes, and onions, over a bed of lettuce.

Lobster salad seasoned with a hint of old bay served atop lettuce, tomato, onion, and pepperoncini.

Feta cheese, ham and kalamata olives, served over lettuce with onions, tomatoes, and pepperoncini.

Romaine lettuce, parmesan cheese, and croutons mixed in a creamy caesar dressing. Add grilled chicken, add grilled shrimp for an additional price.

Hand-battered chicken tenders over lettuce with onions, tomatoes, and pepperoncini.

Lettuce, onion, tomato, peppercini, and croutons.

A bed of romaine, topped with fresh mozzarella, capicola, salami, roasted red peppers, tomato, onion, fresh basil, kalamata, green, & black olives.

Turkey, ham, provolone, and American cheese served over onions, tomatoes, pepperoncini, croutons, and lettuce.

A house salad and your choice of wedding or pasta e Fagioli soup.

Italian wedding soup or pasta Fagioli.

Chunks of lobster tossed with penne pasta, cream sauce, and a touch of sherry wine.

Hand-rolled potato dumpling pasta. Topped with marinara sauce and mozzarella. Then oven-baked.

Rolls of ham, nonnas' eggplant, and ricotta cheese. Served with homemade spaghetti.

Sauteed in a traditional white wine, cloves of garlic, and lemon sauce. Served with choice of mashed potato, broccoli, or over spaghetti.

Hand-cut ribeye steak drizzled with garlic butter served with mashed potatoes.

Chicken sauteed in marsala wine and mushroom sauce. Served with a choice of homemade spaghetti, broccoli, garlic mashed potato.

Veal sauteed in marsala wine and mushroom sauce. Served with a choice of homemade spaghetti, broccoli, garlic mashed potato.

Chicken sauteed with lemon, white wine, capers and artichoke hearts. Served with choice of mashed potatoes, broccoli, or spaghetti.

Veal sauteed with lemon, white wine, capers, and artichoke hearts. Served with choice of mashed potatoes, broccoli, or spaghetti.

Homemade linguine with clams in fresh garlic marinara or white wine sauce.

Chicken sauteed with lemon, white wine, capers and artichoke hearts. Served with choice of mashed potatoes, broccoli, or spaghetti.

Veal sauteed with lemon, white wine, capers and artichoke hearts. Served with choice of mashed potatoes, broccoli, or spaghetti.

A generous filet of grouper tossed in pesto sauce and crusted with bread crumbs. Served with choice of broccoli or garlic mashed potato.

Crisp grouper with blackening spice served with your choice of broccoli or garlic mashed potatoes.

Pan seared grouper in lemon, oregano, garlic butter. Served with choice of broccoli or garlic mashed potatoes.

Homemade linguine, shrimp, mussels, clams, and calamari in a fresh garlic marinara.

Slow roasted pork loin topped with a blend of mushrooms in a Madeira wine sauce. Served with garlic mashed potatoes.

Homemade fettuccine noodles tossed with mushrooms, garlic, white wine, and a touch of chicken stock.

Hand-breaded and pan-seared to order. Served with garlic mashed potatoes.

Hand-breaded and pan-seared to order. Served with garlic mashed potatoes.

Double breast of chicken topped with ham and provolone served over penne pasta in our rosa creme sauce.

Simmer veal, beef, and pork with vegetables and fresh tomatoes, then its cooked all day over a open flame.

Kalamata olives, capers, roasted garlic and olive oil with hand-crushed Roma tomatoes sauteed to order.

Hand crushed Roma tomatoes joined with olive oil, roasted garlic, and fresh basil.

Roasted garlic, herbs and olive oil.

Penne Ziti tossed with ricotta and pecorino Romano, topped with our fresh marina sauce and baked with mozzarella cheese.

Homemade lasagna noodles layered with a blend of three kinds of cheese, ground beef, sausage, fresh herbs, and our signature marinara sauce, then oven-baked to perfection.

Fettuccine topped with our signature meat sauce.

Fresh pasta hand-wrapped around a special blend of cheeses and fresh herbs topped with marinara sauce and mozzarella.

Hearty meat-filled pasta tubes topped with marinara sauce and mozzarella then oven-baked to perfection.

Creamy alfredo sauce, herbs, and spices tossed with fettuccine noodles. Add-ons: grilled chicken, shrimp, lobster sensation with an additional price per order.

Hand breaded chicken breast topped with marinara, romano, and mozzarella. Served with spaghetti marinara.

Layers of vine-ripe eggplant, our special cheese blend, and marinara sauce. Served with spaghetti marinara.

Fork tender veal pounded and breaded to order. Served with spaghetti marinara.

Turkey, provolone, mayo, lettuce, tomato, and bacon in a flour wrap.

Grilled chicken, romaine lettuce, parmesan cheese, and Caesar dressing in a flour wrap.

Boars head roast beef, ham, turkey, mayo, mustard, and American cheese on a sub roll.

Chicken tenders tossed in wing sauce, served in a flour wrap with cool ranch, lettuce, diced onion, and celery.

8oz. burger with onions, mustard, relish, mayo, and American cheese in a grilled wrap.

Pepperoni, salami, ham, mozzarella, and roasted red peppers with a special spin on our sub dressing then grilled in the panini press.

Served with caramelized onions homemade horseradish sauce and provolone. Grilled in our panini press.

With roasted red peppers and provolone. Grilled in our panini press.

Tuna, mayonnaise, onion, celery, herbs and spices. Made to order so feel free to remove ingredients to suit your liking.

Add green peppers and mushrooms with an additional price.

8 oz. USDA choice ground beef burger. Add cheese with an additional price.

Your choice of (2) meatballs or (2) Italian sausages.

Hand-tossed. Additional toppings vary in price.

Beer battered onion rings.

Add a meatball or a sausage link with an additional price.

Layers of vine-ripe eggplant, our special cheese blend, and marinara sauce. Served with penne marinara.

Ziti tossed in ricotta cheese then covered with marinara and baked with mozzarella.

Hand-breaded chicken breast topped with marinara, romano, and mozzarella. Served with penne marinara.

Hearty meat-filled pasta tubes topped with marinara sauce and mozzarella and oven-baked to perfection.

Grilled chicken breast with artichoke hearts and capers in white wine, lemon, and butter sauce. Available pan-seared or grilled. Served over penne pasta or with garlic mashed potatoes.

Fresh pasta hand-wrapped around a special blend of cheeses and fresh herbs topped with marinara sauce and mozzarella.

Fork tender veal topped with marinara sauce, romano cheese and mozzarella. Served with penne marinara.

Add grilled chicken, add shrimp, add lobster with an additional price.

Pan-seared chicken sauteed with lemon, white wine, and garlic served over penne pasta or with garlic mashed potatoes.