3 crispy hand-breaded chicken tenders, 3 mozzarella planks, beer-battered onion rings and mini corn dogs. Served with 3 dipping sauces. No substitutions, please.

A generous portion of crispy tortilla chips topped with taco seasoned grilled Angus skirt steak, cheddar jack cheese, creamy queso, cilantro-onion mix, tomatoes, jalapeños and Cotija cheese. Served with a side of salsa and sour cream.

A generous portion of crispy tortilla chips topped with taco seasoned all-white meat grilled chicken, cheddar jack cheese, creamy queso, cilantro-onion mix, tomatoes, jalapeños and Cotija cheese. Served with a side of salsa and sour cream.

A generous portion of crispy tortilla chips topped with taco seasoned beef, cheddar jack cheese, creamy queso, cilantro-onion mix, tomatoes, jalapeños and Cotija cheese. Served with a side of salsa and sour cream.

12 breaded and fried then tossed in Boom Boom sauce.

6 planks of whole milk mozzarella coated with Italian-style bread crumbs, lightly fried and served with marinara sauce.

A creamy white cheddar cheese sauce blended with ground green chilies, diced onions, garlic and just the right amount of jalapeño to give it a kick. Served with crispy tortilla chips.

Served with Boom Boom sauce.

Served with ranch dressing for dipping.

Gourmet pretzel served with spicy brown mustard.

8 fried mini all-beef hot dogs

Our famous Buffalo-style chicken wings.

Our famous Buffalo-style chicken wings.

Our famous Buffalo-style chicken wings.

Our famous Buffalo-style chicken wings.

8 of our famous Buffalo-style chicken wings. Served with Fries, Coleslaw and Bleu Cheese Dressing for dipping.

Crunchy boneless breaded chicken pieces.

Crunchy boneless breaded chicken pieces.

Crunchy boneless breaded chicken pieces.

Crunchy boneless breaded chicken pieces.

8 crunchy boneless breaded chicken pieces. Served with Fries, Coleslaw and Bleu Cheese Dressing for dipping.

Our Signature Salad is here! Crisp romaine with ham, Genoa salami, pepperoni, provolone cheese, banana peppers, red onions and tomatoes tossed in Italian dressing.

Sliced turkey and ham, smoked bacon, cheddar jack cheese and chopped tomatoes over crisp salad greens.

Crisp romaine lettuce, seasoned croutons and shredded Parmesan cheese tossed in a tangy Caesar dressing. Topped with your choice of grilled or blackened chicken.

A large fillet of mild white fish grilled with lemon pepper, salt and pepper or blackened on crisp salad greens with red onions and tomatoes topped with Parmesan cheese. Served with fresh lemon.

Crisp salad greens topped with cheddar jack cheese, tomatoes, red onions and seasoned croutons.

Crispy fried chicken tossed in Beef’s® signature Buffalo sauce and served over crisp romaine lettuce, topped with Parmesan cheese and croutons.

Seasoned grilled chicken and sautéed mushrooms on crisp salad greens with cheddar jack cheese, tomatoes and red onions.

Thinly shaved steak grilled with green peppers and onions, topped with provolone cheese on a hoagie roll. Loaded with flavor!

Crispy fried chicken tossed in Beef’s® signature Buffalo sauce with Parmesan cheese, lettuce and tomatoes, pressed in a flour tortilla. Served with a side of bleu cheese. (1250 Cal)

Seasoned grilled chicken, cheddar jack cheese, smoked bacon, mayo, lettuce and tomatoes, pressed in a flour tortilla. Served with a side of ranch dressing.

Thinly sliced Angus corned beef topped with Swiss cheese, sauerkraut and 1000 Island dressing on grilled rye.

Thinly shaved steak, sliced onions and provolone cheese served hot and pressed on garlic Cuban bread.

Thinly sliced ham and turkey with smoked bacon, cheddar jack cheese, lettuce, tomatoes and mayo, pressed in a flour tortilla. Served with a side of ranch dressing.

Crispy hand-breaded chicken breast fried to perfection then tossed in Nashville Hot sauce, served on our toasted brioche bun with pickles and coleslaw.

Hand-breaded fried shrimp, lettuce and tomato on a toasted hoagie roll with remoulade sauce.

Original La Segunda Bakery Cuban bread layered with marinated pulled pork, Genoa salami, ham, Swiss cheese, pickles, mustard and garlic butter pressed to a golden brown.

Hand-breaded chicken breast tossed in your choice of sauce with pickles, lettuce and tomato on a toasted brioche bun.

Pulled pork and Sweet Baby Ray’s® BBQ sauce topped with coleslaw and pickles.

Grilled chicken, smoked bacon, Swiss cheese, lettuce, tomato and garlic butter on a toasted hoagie roll with ranch dressing.

Ham, Genoa salami, pepperoni, provolone cheese, banana peppers, lettuce, tomato, red onion, Italian dressing and garlic butter on a toasted hoagie roll.

Angus covered with melted American, provolone, cheddar and Monterey jack cheeses between 2 slices of brioche bread. Garnished with a crunchy, melty mozzarella cheese plank.

Angus seasoned with a blend of herbs and spices, topped with melted provolone cheese and served with mayo, lettuce, tomato, pickle and onion.

2 Angus patties cooked to perfection, topped with 4 slices of smoked bacon, 4 slices of American cheese, lettuce and tomato.

Angus topped with smoked bacon, fried jalapeños, pepper jack cheese and sweet red chili aioli.

Angus with American cheese, mustard, pickle, mayo and tomatoes, pressed in a flour tortilla.

Angus served with your choice of lettuce, tomato, pickles, onions or mayo at no extra charge.

Angus covered with melted American cheese, smoked bacon, pulled pork, Sweet Baby Ray’s® BBQ sauce and 3-cheese mac n’ cheese.

A large fillet of mild white fish prepared just how you like it - grilled with lemon pepper, salt and pepper, blackened or hand-breaded. Served with seasoned rice, steamed broccoli, tartar sauce and fresh lemon.

16 juicy shrimp grilled or blackened and served with steamed broccoli, seasoned rice, cocktail sauce and fresh lemon.

Delicious beer-battered cod fillets fried golden brown and served with tartar sauce, fresh lemon, fries and coleslaw. Malt vinegar served on request

4 crispy chicken tenders, hand-breaded and fried to perfection. Served with fries, coleslaw and BBQ sauce or honey mustard dressing. Try it Nashville Hot style.

12 tail-off hand-breaded shrimp fried to a delicious crunch, served with fries, coleslaw, cocktail sauce and fresh lemon. Try it Nashville Hot style.

Premium blend Angus smothered with grilled mushrooms, sautéed onions and savory gravy. Served with mashed potatoes & gravy and fresh steamed broccoli.

Thinly sliced steak, grilled mushrooms, Swiss cheese, grilled brioche bread and creamy mashed potatoes smothered with savory gravy. Served with fresh steamed broccoli.

Pulled pork topped with fresh cabbage, cilantro-onion mix, pickled red onions, creamy Poblano sauce and Cotija cheese.

Grilled flour tortilla stuffed with Angus skirt steak and cheddar jack cheese. Served with sour cream and our signature salsa.

Grilled flour tortilla stuffed with chicken and cheddar jack cheese. Served with sour cream and our signature salsa.

Gravy Upon Request

Topped with cheese and bacon.

Served with chocolate and caramel dipping sauces.

3-cheese cavatappi pasta topped with toasted breadcrumbs, pulled pork, Sweet Baby Ray’s® BBQ sauce and a crispy onion ring.

Hand-breaded chicken tenders with mashed potatoes and gravy, roasted corn and cheddar jack cheese.

Grilled shrimp with teriyaki sauce, seasoned rice, stir-fried veggies, pickled red onions and sesame seeds.

Grilled chicken with teriyaki sauce, seasoned rice, stir-fried veggies, pickled red onions and sesame seeds.

Grilled steak with teriyaki sauce, seasoned rice, stir-fried veggies, pickled red onions and sesame seeds.

Stir-fried veggies with teriyaki sauce, seasoned rice, pickled red onions and sesame seeds.

Grilled Steak, peppers, onions, mushrooms, broccoli and chopped tomatoes over seasoned rice. Topped with cheddar jack cheese and creamy Poblano sauce.

Grilled veggies, peppers, onions, mushrooms, broccoli and chopped tomatoes over seasoned rice. Topped with cheddar jack cheese and creamy Poblano sauce.

Grilled shrimp, peppers, onions, mushrooms, broccoli and chopped tomatoes over seasoned rice. Topped with cheddar jack cheese and creamy Poblano sauce.

Grilled chicken, peppers, onions, mushrooms, broccoli and chopped tomatoes over seasoned rice. Topped with cheddar jack cheese and creamy Poblano sauce.