W. garlic sauce.
(Choice of cantonese, black bean sauce or peking style).
Chicken, beef & shrimp w. waterchestnuts, snow peas, broccoli, baby corn & boy-choy.
Beef & shrimp w. broccoli, snow peas, bok-choy, green peppers, red carrots, onions, waterchestnuts & bamboo shoots on two seperate dishes.
Roast pork, scallops, lobster meat, chicken, shrimp & beef w. waterchestnuts, snow peas, broccoli, baby corn & bok-choy.
Lobster meat, scallops & shrimp sauteed w. waterchestnuts, snow peas, broccoli, baby corn & bok-choy.
Jumbo shrimp quickly fried in high heat to ensure its crispness & flavor. Sauteed immediately w. chinese vegetables in our chef's special tangy sauce.
Shrimp, scallops, chicken, beef, roast pork w. broccoli, baby corn, green peppers, mushrooms & garlic sauce.
Tenderloin beef steak w. orange peel in a spicy sauce.
Chicken w. orange peel in a spicy sauce.
Jumbo shrimp, beef, chicken, roast pork & broccoli.
Menu for Panda Buffet provided by Allmenus.com
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