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Dominic's II Pizza & Pasta
Fresh mozzarella over sliced beef steak, tomatoes, red onion and basil with balsamic glaze.
Littleneck clam sauteed in a marinara sauce.
New Zealand mussels sauteed in a marinara sauce.
Littleneck clam topped with seasoned Italian bread crumb.
Freshly breaded and served with marinara sauce.
Chopped fresh tomatoes, garlic, basil with EVOO served on top of Tuscan toast.
Grilled eggplant, zucchini, red roasted peppers and red onions.
Served with a side of marinara sauce.
Lightly fried calamari served with marinara sauce.
Lightly breaded eggplant layered with ricotta cheese and topped with your delicious home-made marinara sauce, drizzled with grated Parmesan EVOO and fresh basil.
Lightly breaded eggplant layered with fresh Mozzarella and vine ripe tomatoes, topped with EVOO balsamic glaze and arugula.
Tortellini in consomme, Romano cheese.
Vegetable soup, no meat.
Homemade tuscan bean soup with pasta.
Big enough for 2. Mixed greens, tomatoes, cucumber, pepperoncini, kalamata olive, ham, salami, provolone.
Mixed greens, chopped tomatoes, kalamata olives, cucumber, pepperoncini, red onion and feta cheese,.
Romaine lettuce, mixed in our own Caesar dressing, croutons and topped with Parmesan cheese.
Mixed greens, tomatoes, kalamata olives, cucumber, pepperoncini, red onion and Gorgonzola cheese on top.
Mixed greens, tomatoes, kalamata olives, cucumber, pepperoncini.
In our home-made meat flavour sauce.
Plum tomato, fresh garlic and fresh basil.
On our home-made sauce.
On our home-made sauce.
Red or white sauce, fresh Mozzarella, sauteed in garlic and oil or marinara sauce.
Garlic and oil, red or white sauce, garnished with fresh clam.
Real ricotta, house tomato sauce and melted mozzarella.
Pasta shell stuffed and topped with tomato sauce and meted Mozzarella.
Zucchini, spinach, eggplant, mushrooms, carrots, ricotta and Mozzarella.
Tortellini Alfredo, stuffed shells and baked ziti.
Pasta sheets rolled with ricotta baked in tomato sauce and melted mozzarella.
Medallions of veal stuffed with capers in a white wine lemon sauce.
Tender veal cutlet sauteed in a light wine sauce served with garlic eggplant and prosciutto ham, topped with mozzarella cheese and spices of marinara sauce.
Lightly breaded veal cutlet baked with our home-made tomato sauce and melted mozzarella cheese.
Tender medallion of veal sauteed in olive oil fresh, mushrooms, green peppers, with white wine and light marinara.
Medallion of veal dipped in egg batter, sauteed in a light wine sauce on a bed of spinach topped with mozzarella.
Tender veal medallion in a light egg batter sauteed to perfection in a light white wine lemon sauce.
Tender veal scallion topped with diced egg plant, bruschetta, tomatoes and spinach baked with mozzarella.
Tender veal scallion sauteed in a marsala wine and mushroom sauce.
Medallions of veal sauteed in light marinara and oregano sauce.
Lightly breaded chicken breast, baked with tomato suace and melted mozarella.
Fresh boneless chicken with mushrooms, peppers and onions in a light wine marinara sauce.
Tender chicken breast in a light egg batter sauteed to perfection in a white wine lemon sauce.
Chicken breast sauteed with butter and wine sauce topped with fresh broccoli and melted mozzarella.
Breast of chicken sauteed with capers in a white wine lemon sauce.
Grilled chicken breast sauteed in a consomme or marinara sauce and marinated sun dried tomatoes over penne with romano cheese.
Tender chicken breast sauteed in a light wine sauce with grilled eggplant, prosciutto ham, topped with mozzarella and a splash of marinara.
Breast of chicken sauteed with fresh mushrooms and marsala wine sauce.
Spicy. Breast of chicken with sausage, pepperoncini, olives, in a light wine sauce.
Grilled chicken and grilled eggplant served with marinara sauce.
Lightly breaded and baked with tomato sauce and melted mozzarella.
Lightly breaded eggplant and chicken baked with tomato sauce and melted mozzarella.
Lightly breaded eggplant layered with ricotta cheese and topped with our delicious home-made marinara sauce, topped with grated Parmesan EVOO and fresh basil.
Lightly breaded eggplant layered with fresh Mozzarella and vine ripe tomatoes, topped with EVOO balsamic glaze and side of arugula.
Lightly breaded eggplant and veal baked with tomato sauce and melted mozzarella.
Eggplant stuffed with ricotta and Romano cheese, garlic and herbs served with marinara sauce topped with melted mozzarella.
Calm sauteed in olive oil with crushed garlic in a light marinara sauce over linguini.
Sauteed calamari in a mild sauce or fra diavolo spicy sauce. Served over linguini.
Sauteed calamari in olive oil, garlic, lemon white wine and herbs over linguini.
New Zealand mussels in a choice of marinara or white wine sauce over linguini.
Lightly breaded shrimp in marinara sauce and melted Mozzarella.
Sauteed shrimp mild sauce or fra diavolo spicy sauce over linguini.
Sauteed shrimp in butter, garlic, wine and herbs with fresh mushrooms over linguini.
Sauteed shrimp in a light, butter, garlic, lemon and white wine over linguini.
Sauteed shrimp lightly breaded in a mushroom sauce smothered with mozzarella.
A combination of calamari, shrimp, clams and mussels sauteed in a white wine or marinara sauce over linguini.
Red snapper in a light marinara sauce with capers and olives.
Fish in a egg batter, sauteed in a white wine lemon sauce.
Fish in a egg batter, sauteed in a white wine lemon sauce.
Sauteed scungilli in a mild sauce or fra diavolo spicy sauce. Served over linguini.
Sauteed in chicken consomme or in marinara sauce.
Eggplant, tomatoes, basil, Mozzarella and Romano cheese.
Sauteed in a light marinara sauce.
Butter, cream, romano cheese with fettuccini.
Spaghetti sauteed with prosciutto and onions, smothered with Romano cheese.
Rigatoni sauteed with fresh tomatoes, prosciutto ham, onions, fresh basil and olive oil.
Cheese filled tortellini served with our signature meat sauce.
Tortellini sauteed in white cream sauce with prosciutto ham, onions, peas and Romano cheese.
Sausage with mushrooms, peppers and onions in a light wine marinara.
Angel hair pasta sauteed with chicken tender, spinach, fresh garlic, olive oil and Romano cheese in a light wine marinara sauce.
Fresh tomatoes, onions, prosciutto ham, vodka, light pink cream sauce and Romano cheese.
Angel hair pasta sauteed with shrimp, spinach, fresh garlic, olive oil and Romano cheese a light wine marinara sauce.
Pasta sauteed light garlic and olive oil with broccoli, zucchini, carrots and mushrooms.
Sauteed chicken breast, jumbo shrimp and fresh broccoli served with our own special cream sauce with Romano cheese, served over egg nest fettuccine.
Fresh ground chicken breast in our home-made tomato sauce.
Sauteed in garlic and olive oil over penne.
Spinach, peppers, mushrooms and artichoke.
Grilled eggplant, zucchini, bell peppers, red onions, light Mozzarella and marinara sauce.
Zucchini, basil, onion and light cheese.
Roasted garlic and grilled red onion in marinara sauce with Mozzarella and grilled chicken.
Baked with marinara sauce, topped with shredded lettuce, tomato, kalamata olive, pepperoncini, red onions, mixed with vinaigrette dressing and served with Gorgonzola cheese on the side.
4 seasons - mushroom, black olive, prosciutto, artichoke, marinara and light cheese.
Marinara sauce, basil, light cheese, capers and garlic.
Prosciutto, mushroom, marinara, basil and light cheese.
Mozzarella, ricotta sauce, Romano cheese, garlic and fresh tomato.
Mozzarella, ricotta sauce, Romano cheese, garlic and fresh tomato.
4 cheese- provolone, mozzarella, Romano and ricotta. A no sauce pie.
Pepperoni, sausage, meatball, mushroom, onion and pepper.
Large. Pepperoni, sausage, meatball, mushroom, onion and pepper.
Large. Light marinara pesto sauce, fresh tomatoes, fresh Mozzarella, basil and EVOO.
Large. Squid crust layered with slices of Mozzarella topped with our delicious pizza sauce and drizzled with grated Parmesan EVOO and basil.
Ham, broccoli, spinach, pepperoni, sausage, mushrooms. Serves 1- 2.
Pepperoni, sausage, ham, salami, mushrooms and cheese. Serves 3 - 4.
Served with lettuce, tomato and onion.
Served with lettuce, tomato and onion.
Served with lettuce, tomato and onion.
Served with lettuce, tomato and onion.
Sauteed with garlic and oil.
Sauteed with garlic and oil.
Creamy.
Topped w- milk chocolate and chopped walnuts.
Filled fresh to order.
Home-made and delicious.
Menu for Dominic's II Pizza & Pasta provided by Allmenus.com
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