- Delaware
- Wilmington
- Moro Restaurant
Moro Restaurant
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Moro Restaurant
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Antipasti
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Chefs Antipasti $16.00+
A Selection of meats, vegetables, cheese and mozzarella composed by the chef
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Salads
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Caesar Salad $8.00
Crispy parmesan polenta croutons and shaved asiago
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Roasted Baby Beets $9.00
Baby arugula, laura channel goat cheese and pistachio dressing local watermelon, citrus cured feta, shaved fennel-arugula salad, pistachios and balsamic vinaigrette
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House Made Mozzarella $12.00
Heirloom tomatoes, baby arugula, fried basil and shallot balsamic vinaigrette
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Crispy Duck Confit $13.00
Baby arugula, endive, port reduction, shaved parmesan and meyer lemon vinaigrette
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Pasta & SuchAll pasta are available as half or full portion
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Mascarpone Potato Gnocchi $11.00+
Classic bolognaise, shaved Ricotta Salata and parsley
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Spicy Lump Crab $13.00+
Angel hair, oven roasted tomato sauce, basil and toasted garlic chips
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Local Sweet Corn Risotto $11.00+
Crispy prosciutto, chives, citrus-pine nut gremolata and olive oil
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SalumiOne salumi
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Shaved Parma Proscuitto $7.00
Aged 20 to 24 months
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Shaved Mild Coppa Ham $7.00
Dry cured pork
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Salame Toscano $7.00
Pork and beef w/chilies and peppercorns
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Salame Finocchiona $7.00
Pork cured w/fennel
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Jamon Serrano $7.00
Spanish proscuitto
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FormaggiOne Cheese
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Sottocenere $6.00
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5-Year Parmesan $6.00
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Pecorino $6.00
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Maytag Blue $6.00
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Gorgonzola $6.00
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Bianco Sardo $6.00
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Ricotta Salata $6.00
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Drunken Goat Cheese $6.00
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Asiago $6.00
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Humbolt Fog $6.00
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VegetablesOne Vegetable
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Roasted Tomato-Fennel & Basil Salad $5.00
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Herb Grilled Artichokes $5.00
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Grilled Marinated Hot Peppers $5.00
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Herb-Garlic Oven Roasted Peppers $5.00
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Spicy Lemon Grilled Squash $5.00
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Cured Olives $5.00
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Heirloom Tomatoes w/Sea Salt $5.00
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Tuscan White Bean Salad $5.00
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Small Plates
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Ahi Tuna Tartar $13.00
Smashed avocado, micro greens, sea salt and citrus honey vinaigrette
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Crispy Braised Pork Belly $12.00
Fennel-radicchio-endive slaw, spicy citrus jam and crispy potato chips
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Pan Seared La Bella Foie Gras $16.00
Drunken goat cheese sandwich, blackberry demi glace and crushed almonds
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Garlic Roasted Escargot $14.00
Fresh herbs, roasted Portobello mushrooms, tomato, brandy and Parmesan
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Kobe Beef Mini Burgers $13.00
Horseradish cheddar, caramelized onions, tomato aioli and truffle fries
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Seafood
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Grilled Maple Glazed Salmon $22.00
Sweet whipped potatoes, baby arugula, grilled pineapple-macadamia nut vinaigrette
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Pan Seared U-10 Day Boat Scallops $24.00
Roasted fennel puree and local sweet corn-toy box tomato vinaigrette
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Whole Roasted Bronzino
Roasted local tomato and baby arugula-grilled radicchio-pine nut-citrus salad
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Pan Seared Rare Ahi Tuna $25.00
Crispy citrus potato confit, garlic wilted spinach and romanesco sauce
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MeatSome entrees are available as half portions
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Foie Gras-Wild Rice Stuffed Vermont Quail $26.00
Wild mushroom-black rice-arugula fricassee and sour cherry jus
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Grilled 6oz Filet Mignon $26.00
Blue cheese potato gratin, red onion jam, grilled asparagus and green peppercorn jus
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Grilled 12oz Berkshire Pork Chop $24.00
Crispy prosciutto-arugula whipped potato, grilled asparagus and tomato-sage demi glace
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Pan Seared Pennsylvania Duck Breast $13.00
Crispy parmesan polenta, wilted garlic spinach and Jersey blueberry demi glace
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Chef Tasting Menu - Four Course $45.00
The tasting menu is something the chef prepares at the moment you order it using the freshest ingredients in house
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Five Course $55.00
The tasting menu is something the chef prepares at the moment you order it using the freshest ingredients in house
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Six Course $65.00
The tasting menu is something the chef prepares at the moment you order it using the freshest ingredients in house
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Foie Gras-Wild Rice Stuffed Vermont Quail $15.00
Wild mushroom-black rice-arugula fricassee and sour cherry jus
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Pan Seared Pennsylvania Duck Breast $24.00
Crispy parmesan polenta, wilted garlic spinach and jersey blueberry demi glace
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Sides
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Garlic Spinach $5.00
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Pancetta Creamed Corn $5.00
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Roasted Brussel Sprouts w/Pecorino $5.00
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House Cut Truffle Fries $8.00
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Sweet Whipped Potatoes $5.00
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Grilled Asparagus $6.00
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DessertAll desserts
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Breakfast $8.00
Fresh blueberries, toasted blueberry bagel, cream cheese ice cream and coffee caramel
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Italian Chocolate Tart $8.00
Espresso whipped cream and pistachio gelato
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Strawberry Shortcake $8.00
Liquored-up strawberries, rosewater sponge cake, strawberry pate de fruit and whipped chocolate cream
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Butterscotch Bundino $8.00
Nutella, graham cracker and cocoa whipped cream
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Classic Ricotta Cheese Cake $8.00
Frangellica Bing cherries and toasted hazelnuts
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Apple Zeppoles $8.00
Apple caramel, butter pecan gelato and Bourbon zabaglione
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Summer Berries $8.00
Rosemary syrup, whipped cream and toasted hazelnuts
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Holiday Party - Antipasto Table_AProscuitto, soppressata, Serrano ham, roasted peppers, olives, citrus marinated artichokes, caper berries, marinated mushrooms, marinated vegetables, and eggplant stuffed with herbed goat cheese, house made mozzarella with sun-dried tomato pesto, wood roasted tomatoes and assorted breads
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moked Salmon Carpaccio $78.00
Minted creme fraiche, crispy sweet potatoes & caviar
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Braised Beef Short Rib $78.00
W/basil whipped potato and garlic chips
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Forest Mushroom Salad $78.00
W/pine nuts, parmesan and grilled bread
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Sugar Cured Beef Carpaccio $78.00
W/baby herb salad, mint pesto and garlic chips
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Wedding Social - Salad -3per person
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Baby Spinach Salad $90.00
W/caramelized pears, Stilton, walnuts and port vinaigrette
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Garden Wedding - Salad -4Per person
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Avocado and Cucumber Insulate $125.00
W/mint, cilantro and lavender honey
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Stationary Appetizers of Premise Parties - Soup Bar-152Per soup, The Soup bar is a selection of chilled or warm soups served in an espresso cup. This can be stationary or passed
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Chilled Sweet Pea Soup w/Lobster $5.00
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Gazpacho w/Lime Oil $5.00
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Roasted Corn Soup $5.00
W/white corn ice
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Roasted Tomato Soup $5.00
W/basil oil
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Chilled Asparagus Soup $5.00
W/creme fraiche
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Garden Wedding - Stationary Appetizers Soup BarPer person
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Gazpacho w/Lime Oil $125.00
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Chilled Melon Soup $125.00
W/fresh mint and blueberry essence
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Chilled Cucumber Soup $125.00
W/lemon oil
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Wedding Social Pasta StationPer person
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Two Sushi Chefs preparing Pocono Mnt. Rolls $90.00
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California Rolls $90.00
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Salmon-Avocado Rolls $90.00
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Crunchy Spicy Tuna Roll $90.00
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Holiday Party - Dessert_APer person
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Mini Lemon Tart $60.00
W/coconut whipped cream and candied citrus
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Double Chocolate Torte $60.00
W/GM syrup
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Mini Lavender Creme Brulee $60.00
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Chocolate Dipped Strawberries $60.00
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Marscapone Cheesecake $60.00
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Chocolate Mousse $60.00
W/shaved white chocolate
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Garden Wedding DessertPer person
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Cheese Course $125.00
To be served w/dessert
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Coffee Station $125.00
A selection of coffee and teas w/chocolate shavings, whipped cream and biscotti
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Passsed Appetizers-CheeseAll selections are 3 dollars per person per hour unless otherwise specified, indicates a 3 dollar supplement per person
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Caramelized Onion and Blue Cheese Tart
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Phyllo Purses
Filled w/goat cheese and lemon zest
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Warm Brie Crostini
W/walnut and sun-dried cherry chutney
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Crispy Maytag Blue
W/lavender honey and micro greens
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Passsed Appetizers - MushroomsAll selections are 3 dollars per person per hour unless otherwise specified, indicates a 3 dollar supplement per person
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Portobello Mushroom Crostini
W/balsamic onion jam
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Wild Mushroom Risotto Cake
W/sage-apple chutney
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Wild Mushroom Cappuccino
Dusted w/cinnamon
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Passsed Appetizers - VegtablesAll selections are 3 dollars per person per hour unless otherwise specified, indicates a 3 dollar supplement per person
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Individual Baby Vegetable Crudites
W/buttermilk ranch dip
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Grilled Eggplant
Stuffed w/goat cheese and fresh herbs
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Kalamata Bruschetta
W/shaved ricotta salata and mint oil
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Crispy Artichokes
W/spicy lemon aioli
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Roasted Beet Bruschetta
W/chives, balsamic and shaved 5-year parmesan
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Grilled Marinated Olive Brochette
W/serrano ham and balsamic
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Passsed Appetizers - TomatoAll selections are 3 dollars per person per hour unless otherwise specified, indicates a 3 dollar supplement per person
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Tomato Tart
W/lemon aioli and fried basil
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Mozzarella-Tomato-Basil Brochette
W/aged balsamic
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Gazpacho
W/grilled lobster and lime oil
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Roasted Tomato Bruschetta
W/garlic chips and extra virgin olive oil
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Heirloom Tomato
W/baked goat cheese and herb salad
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Passsed Appetizers - DuckAll selections are 3 dollars per person per hour unless otherwise specified, indicates a 3 dollar supplement per person
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Duck Confit and Camelized Fennel Tart
W/baby herb salad, lemon-dill vinaigrette
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Shaved Duck and Artichoke
W/truffle oil on a wonton chip
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Smoked Duck Carpaccio
W/blueberry stilton and almond jus on a crostini
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Oven Roasted Duck
W/grilled pear and truffle honey on a crostini
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Passsed Appetizers - BeefAll selections are 3 dollars per person per hour unless otherwise specified, indicates a 3 dollar supplement per person
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Grilled Beef Tenderloin Bruschetta
W/herbed butter and shaved fennel
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Spicy Beef Tartar
W/sunny side up quail egg (asian spoon)
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Shaved Sugar Cured Beef Carpaccio
W/fennel herb salad and orange oil on a crostini
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Chile Seared Beef Tartar
W/truffle-brie grilled cheese, capers and micro greens
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Grilled Hanger Steak
W/pickled onion salad on a wonton chip
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Passsed Appetizers - LambAll selections are 3 dollars per person per hour unless otherwise specified, Indicates a 3 dollar supplement per person
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Grilled Lamb
W/roasted tomato and truffle vinaigrette (asian spoon)
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Moroccan spiced lamp spring roll w/mint aioli
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Grilled Lamb Saltimbocca
W/sage demi glace and shaved umbriaco (asian spoon)
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Grilled Lamb Loin
W/minted onion chutney and dried cherries on a crostini
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Passsed Appetizers - ProscuittoAll selections are 3 dollars per person per hour unless otherwise specified, indicates a 3 dollar supplement per person
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Grilled Black Mission Fig
W/marscapone and parma proscuitto
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Proscuitto
Wrapped black mission figs stuffed w/stilton
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Shaved Proscuitto
W/citrus cured feta, apple marmalade on a crostini
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Passsed Appetizers - Mini Tea SandwichAll selections are 3 dollars per person per hour unless otherwise specified, indicates a 3 dollar supplement per person
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Proscuitto, Soppressata, Coppa Ham, French Brie
Balsamic dressed micro arugula
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Pepper Seared Filet Mignon
W/horseradish aioli, crispy onions and baby greens
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Grilled Cuban Spiced Pork Tenderloin
W/onion-chive aioli and slaw
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Shaved Serrano Ham
W/citrus cured feta and black olive tapenade
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Lemon Thyme BBQ Chicken
W/lime aioli, micro greens and shaved fennel
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PLT Pancetta
Vine ripe tomato, arugula and basil mayo
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Passsed Appetizers - ChickenAll selections are 3 dollars per person per hour unless otherwise specified, indicates a 3 dollar supplement per person
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Herb Crepes
W/roasted chicken and lemon ricotta
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Apricot-Jalapeno Glazed Chicken Satay
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Stationary Appetizers off-Premise Partice
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Antipasto Table
10-per person Proscuitto, soprasata, Serrano ham, roasted peppers, olives, citrus marinated artichokes, caper berries, marinated mushrooms, marinated vegetables, and eggplant stuffed with herbed goat cheese, house made mozzarella with sun-dried tomato pesto, wood roasted tomatoes and assorted breads
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Cheese Display
10 per person, a selection of cheese from around the world with crackers, assorted breads and seasonal fruits
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Passsed Appetizers - FlatbreadsAll selections are 3 dollars per person per hour unless otherwise specified, Indicates a 3 dollar supplement per person
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Wood Fired Flatbread
W/proscuitto, gorgonzola, balsamic figs and candied walnuts
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Wood Fired Flatbread
W/fig jam, proscuitto, gorgonzola and fresh herbs
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Wood Fired Flatbread
W/roasted tomatoes, mozzarella, caramelized garlic and basil
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Wood Fired Flatbread
W/tequila cured salmon, creme fraiche and fresh dill
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Passsed Appetizers - SalmonAll selections are 3 dollars per person per hour unless otherwise specified, Indicates a 3 dollar supplement per person
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House Cured Gravlax
W/cucumber crostini and honey mustard vinaigrette
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Anise Seared Salmon
W/fennel aioli and snipped chives on a wonton chip
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Salmon Tartar
W/fresh herbs and citrus on a wonton chip
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Smoked Salmon on Rosti Potato
W/mustard vinaigrette
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Crab
Crab-avocado insulate on a cucumber chip w/citrus oil
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Mini Crab Cake
W/pickled onions on a wonton chip
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Marinated Lump Crab
W/pickled pea shoots in an endive leaf
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Lump Crab Margarita
W/cilantro and avocado (asian spoon)
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Sample Menu - Passed AppitizersPer Person
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Grilled Skewered Scallops $85.00
W/grapefruit and basil
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Mini Crab Cake $85.00
W/pickled onions on a wonton chip
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Jerk Chicken On A Plantain Chip $85.00
W/tomato chutney
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Shaved Sugar Cured Beef Carpaccio $85.00
W/fennel herb salad and orange oil
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Gazpacho $85.00
W/grilled lobster and lime oil
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Carrot Creme Brulee $85.00
W/blood orange and sesame seeds
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Ahi Tuna Tartar $85.00
W/chives and plantains on a wonton chip
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Passsed Appetizers - CrabAll selections are 3 dollars per person per hour unless otherwise specified, Indicates a 3 dollar supplement per person
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Crab-Avocado
Insulate on a cucumber chip w/citrus oil
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Mini Crab Cake
W/pickled onions on a wonton chip
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Marinated Lump Crab
W/pickled pea shoots in an endive leaf
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Lump Crab Margarita
W/cilantro and avocado (asian spoon)
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Holiday Party - Passed AppetizersPer person
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Wild Mushroom Risotto Cake $78.00
W/sage-apple chutney
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Smoked Duck Carpaccio $78.00
W/blueberry stilton and almond jus
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Grilled Hanger Steak $78.00
W/pickled onion salad on a wonton chip
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Grilled Lamb Saltimbocca $78.00
W/sage demi glace and shaved umbriaco
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Lump Crab Margarita $78.00
W/cilantro and avocado
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Ahi Tuna Spring Roll $78.00
W/spicy tuna tartar and wasabi creme fraiche
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Cheese Steak Spring Rolls $78.00
W/spicy ketchup
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Wedding Social - Passed AppetizersPer person
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Chanterelle Mushroom and Asparagus Bruschetta $90.00
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Crab Meat $90.00
Sweet corn and cumin stuffed in an endive leaf
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Grilled Lamb $90.00
Loin w/minted onion chutney and dried cherries
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Caramelized Onion and Blue Cheese Tart $90.00
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Crispy Maytag Blue $90.00
W/lavender honey and micro greens
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Passsed Appetizers - TunaAll selections are 3 dollars per person per hour unless otherwise specified, Indicates a 3 dollar supplement per person
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Five Spice Ahi Tuna
W/citrus and cucumber on a wonton chip
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Tuna Crudo
W/saffron aioli and tomato relish on olive bread
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Ahi Tuna Tartar
W/scallion, capers and ginger soy vinaigrette on a wonton chip
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Spicy Seared Tuna
W/curried crab salad and carrot vinaigrette (asian spoon)
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Pepper Seared Tuna
W/wasabi creme fraiche and pickled onions (asian spoon)
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Garden Wedding - Passed Appetizers
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Crispy Maytag Blue $125.00
W/lavender honey and micro greens
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Roasted White Peaches $125.00
W/crispy proscuitto and basil oil
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Grilled Lamb Loin $125.00
W/minted onion chutney and dried cherries
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Erk Chicken On A Plantain Chip $125.00
W/tomato chutney
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Crispy Lobster Spring Roll $125.00
W/sesame ginger dipping sauce
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Passsed Appetizers - LobsterAll selections are 3 dollars per person per hour unless otherwise specified, Indicates a 3 dollar supplement per person
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Lobster Club Sandwich
W/micro greens and vanilla aioli
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Butter Braised Lobster Tart
W/shaved fennel and white truffle salad
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Skewer of Lobster
W/basil and wild mushrooms
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Butter and Black Truffle Braised Lobster (asian spoon)
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Cocktail Party - Passed AppetizersPer person
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Spicy Beef Tartar $45.00
W/brandy aioli and crispy fennel
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Proscuitto Wrapped Scallop $45.00
W/pesto and roasted tomato
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Smoked Salmon $45.00
On a sesame chip w/citrus salad
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Grilled Lamb Loin $45.00
W/minted onion chutney and dried cherries
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Wild Mushroom Risotto Cake $45.00
W/sage-apple chutney
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Seared Filet Mignon $45.00
On a polenta chip w/horseradish crème fraiche
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Lump Crab Margarita $45.00
W/cilantro and avocado
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Tuna Tartar $45.00
W/wasabi tabiko and spicy-orange carrot vinaigrette
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Crispy Maytag Blue $45.00
W/lavender honey and micro greens
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Marinated Artichokes $45.00
W/black olive tapenade and aged balsamic
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Passsed Appetizers - ShrimpAll selections are 3 dollars per person per hour unless otherwise specified, indicates a 3 dollar supplement per person
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Grilled Skewered Tiger Shrimp
W/lemon and dill
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Shrimp Kabob
W/mango-vanilla vinaigrette
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Almond Crusted Shrimp Sate
W/avocado and cilantro
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Fundraiser - Passed AppetizersPer person
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Goat Cheese $44.00
Tomato and grilled red onion bruschetta
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Caramelized Onion and Blue Cheese Tart $44.00
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Grilled Eggplant $44.00
Stuffed w/goat cheese and fresh herbs
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Kalamata Bruschetta $44.00
W/shaved ricotta salata and mint oil
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Seared Filet Mignon $44.00
On a polenta chip w/horseradish crème fraiche
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Mini Crab Cake $44.00
W/pickled onions on a wonton chip
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Five Spice Ahi $44.00
Tuna on crispy wonton w/citrus and cucumber
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Smoked Salmon on Rosti Potato $44.00
W/mustard vinaigrette
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Grilled Lamb Saltimbocca $44.00
W/sage demi glace and shaved umbriaco
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Fundraiser - Stationary Appetizers Cheese Display
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A Selection of Cheese $44.00
W/seasonal fruits, assorted breads and crackers
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Wood Fired Flatbread $44.00
W/proscuitto, gorgonzola, balsamic figs and candied walnuts
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Wood Fired Flatbread $44.00
W/tuna, wasabi crème fraiche, micro greens and pickled onions
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House-Made Mozzarella $44.00
Wood roasted peppers w/fried basil and aged balsamic
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Shaved Parma Proscuitto $44.00
W/marinated artichokes and lavender honey
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Passsed Appetizers - EscargotAll selections are 3 dollars per person per hour unless otherwise specified, Indicates a 3 dollar supplement per person
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Tomato Braised Escargot
W/garlic and fried basil
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Escargot
W/garlic, parsley and butter in a spoon
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Garlic Scented Escargot
W/chanterelle mushroom chips and truffle oil
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Holiday Party - Antipasto TablePer person
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Antipasto Table $60.00
A selection of meats, cheese, roasted peppers, mozzarella and grilled vegetables
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Passsed Appetizers - OystersAll selections are 3 dollars per person per hour unless otherwise specified, indicates a 3 dollar supplement per person
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Champagne-Poached Oysters $2.50
W/american sturgeon caviar
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Champagne Baked Oysters $2.50
W/braised leeks and truffle cream
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Crispy Oysters $2.50
W/sweet and sour cucumbers and citrus roulade
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Crispy Oysters $2.50
W/spinach pesto, baby arugula and proscuitto Insulate
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Crispy Fried Oysters $2.50
W/lavender, fresh mint and citrus
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Crispy Oysters $2.50
W/avocado mousse and chive honey
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Raw Oysters $2.50
W/red onion, tomato and lime salsa
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Raw Oysters Escabeche $2.50
W/melon and lemon confit
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Grilled Sake Splashed Oysters $2.50
W/wasabi butter, cucumber and tabiko
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Bloody Mary Jello Shot
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Passsed Appetizers - ScallopAll selections are 3 dollars per person per hour unless otherwise specified, Indicates a 3 dollar supplement per person
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Seared Scallop
W/melted leek tart and sweet corn chutney
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Proscuitto Wrapped Scallop
W/pesto and roasted tomato
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Seared Scallops
W/Proscuitto, sage, local melon and port reduction
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Grilled Scallop
W/grapefruit and fresh basil
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Stationary Appetizers Off-Premise Parties - Raw BarThe raw bar is created based on you specifications regarding the type of seafood
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Grilled Prawns
With spicy mango dipping sauce
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Oysters on the Half Shell
Oysters from all over the United States are available
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Clams on the Half Shell
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Florida Stone Crab Claws (October to May)
With honey mustard dipping sauce
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Side of Smoked Salmon
With traditional garnitures
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Caviars with Traditional Garnitures
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Clams on the Half Shell
With shallot parsley mignonette
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Garden Wedding - EntreesPer person
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Seared Ahi Tuna and Lump Crab $125.00
Sandwich w/fennel, asparagus and citrus
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Pan Seared Salmon $125.00
W/wilted escarole, artichoke and fava bean forma, arugula nage
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Roasted Lamb Loin $125.00
W/sweet corn risotto cake, spinach and Stilton demi glace
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Grilled Filet Mignon $125.00
W/gorgonzola potato gratin and wild mushroom-arugula insulate
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Stationary Appetizers Off-Premise Parties - Ceviche Bar
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Tuna $7.00
W/grapefruit and basil
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Scallops $6.00
W/meyer lemon and chives
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Scallop $6.00
W/grilled tomatillo and white truffle
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Oysters $4.00
W/cucumber lime relish
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Sashimi of Fluke $5.00
W/radish salad and chives
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Ahi Tuna $7.00
W/coconut, jalapeno and plantain chips
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Cured Yellowtail Snapper $5.00
W/lemon and coriander
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Rock Shrimp $5.00
W/plantain chips and fried mint
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Hamachi
W/pepper-pea shoot insulate
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Stationary Appetizers Off-Premise Parties - Crudités Display
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Crudites Display
A selection of asparagus, haricot verts, Belgian endive baby carrots, radishes, celery and other seasonal vegetables. Served with buttermilk onion dip
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Stationary Appetizers Off-Premise Parties - Caviar StationA selection of caviar served w/all the traditional accompaniments. Buckwheat blinis, capers, red onion, egg, toast points, chives and creme fraiche
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American Sturgeon Royal Beluga
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Osetra
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Salmon Roe Sevruga
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Stationary Appetizers Off-Premise Parties - Edible MartinisThe edible martini bar is a selection of food served in a martini glass; t his can be stationary or passed during the party
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Lobster Martini $10.00
W/avocado and cucumber salsa
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Roasted Lobster $10.00
W/vanilla bean and citrus vinaigrette
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Grilled Scallop and Rock Shrimp $7.00
Insalata w/citrus vinaigrette
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Seared Scallop $8.00
W/truffle whipped potatoes and american sturgeon caviar
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Ahi Tuna $5.00
W/mango and pickled red onions
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Braised Beef Short Rib $5.00
W/basil whipped potato and garlic chips
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Lump Crab Salad $8.00
W/lime aioli, tarragon, and plantain chips
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Sample Memu - Salsa BarServed w/house-made chips
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Table Side Guacamole $85.00
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Fire Roasted Corn Salsa $85.00
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Local Tomato Salsa $85.00
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Sample Memu - Latin Raw Bar
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Tuna Ceviche $85.00
W/grapefruit and basil
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Oysters $85.00
On the ½ Shell w/pickled onions and pineapple salsa
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Chile-Honey Roasted Prawns $85.00
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Sample Memu - From the GrillPer person
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Ancho Chile Marinated Grilled Rib Eye Cap $85.00
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Cilantro Lime Grilled Chicken Breast $85.00
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Strawberry Planked Salmon $85.00
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Citrus Grilled Prawns $85.00
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Grilled Vegetables w/charred pepper relish $85.00
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Holiday Party - Raw BarPer person
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Grilled Prawns $78.00
With spicy mango dipping sauce
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Oysters on the Half Shell $78.00
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Scallop Ceviche $78.00
W/meyer lemon and chives
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Holiday Party - Stationary Buffet
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Kobe Beef Mini Burger Station $78.00
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Shaved Umbriaco $78.00
Truffled micro greens and camelized onions
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Fig Jam $78.00
Gorgonzola and pancetta
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Wedding Social - Raw Oyster StationPer person
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Tomato-Radish Salsa $90.00
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Shallot Mignonette $90.00
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Strawberry-Tequila Salsa $90.00
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Cocktail Sauce, Tabasco, ECT $90.00
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Wedding Social - Stations Martini BarPer
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Lobster Martini $90.00
W/avocado and cucumber salsa
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Braised Beef Short Rib $90.00
W/basil whipped potato and garlic chips
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Warm Duck Confit $90.00
W/pearl onion escabeche and snipped chives
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Wedding Social - Carving Station/ Fish Station
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Grilled Filet Mignon
W/herb roasted potatoes and wild mushroom-arugula insulate
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Grilled Kobe Pork Chop $90.00
W/carrot whipped potatoes and fig-balsamic jus
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Plank Roasted Salmon $90.00
W/sweet whipped potatoes and pineapple-macadamia nut salsa
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Wedding Social - Sushi Station
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Two Sushi Chefs preparing Pocono Mnt. Rolls $90.00
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California Rolls $90.00
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Salmon-Avocado Rolls $90.00
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Crunchy Spicy Tuna Roll $90.00
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Garden Wedding - Ceviche BarPer prson
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Oysters $125.00
W/cucumber lime relish
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Ahi Tuna $125.00
W/coconut, jalapeno and plantain chips
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Rock Shrimp $125.00
W/plantain chips and fried mint
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Holiday Party - Raw Bar_APer person
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Oysters On The ½ Shell $60.00
W/traditional garnitures
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Lemon-Basil Grilled Prawns
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Chile-Honey Roasted Prawns $60.00
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Holiday Party - A Study of SushiPer person
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A Study of Sushi $60.00
A Selection of assorted sushi from Okura in Hockessin a sushi chef will be on premise making the sushi to order threw out the party
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Sample Menu - SidePer person
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Purple Peruvian Whipped Potatoes $85.00
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Citrus-Scallion Cous Cous $85.00
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Local Heirloom Tomato Salad $85.00
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White Beans $85.00
W/roasted vegetables
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Grilled Asparagus $85.00
W/mango-pine nut salsa
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Avocado and Cucumber $85.00
Insulate w/mint, cilantro and lavender honey
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Stationary Appetizers Off-Premise Parties - Dessert Plated Desserts
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Tiramisu $7.00
W/white chocolate dipped ladyfingers
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Pear and Almond Tart $7.00
W/caramel gelato
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Vanilla Creme Brulee $8.00
W/sugar cookies and berry insulate
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Coconut Panna Cotta $6.00
W/honey dressed berries and fried mint
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Study of Chocolate $10.00
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Apple-Blueberry Cobbler $7.00
W/white chocolate-cinnamon gelato
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Fallen Chocolate Souffle $8.00
W/double chocolate gelato and creme chantilly
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Milk Chocolate Pistachio Tart $9.00
W/shaved white chocolate, grand marnier reduction
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Peach Tarte Tartin $8.00
W/brandied strawberries and vanilla gelato
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Summer Berry Tart $8.00
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Roasted Figs $8.00
W/toasted almonds, honey and lavender gelato
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Stationary Appetizers Off-Premise Parties - Dessert
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Walnut Brownies $2.00
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Double Chocolate Brownies $2.00
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Chocolate Chip Cookies $1.50
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Oatmeal Cookies $1.50
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Peanut Butter Cookies $1.50
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German Chocolate Cake $6.00
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Mascarpone Cheesecake $7.00
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Classic Cheesecake $7.00
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Classic Cheesecake $9.00
W/summer berries
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Chocolate Mousse $5.00
W/shaved white chocolate
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Holiday Party - DessertPer person
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Chocolate Truffles $78.00
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Chocolate Dipped Biscotti $78.00
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Lemon Tart $78.00
W/candied citrus zest
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Espresso-Orange Panna Cotta $78.00
In a demi tasse cup
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Wedding Social - DesertPer Person
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Assorted Pettie Fours $90.00
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Biscotti and Chocolate Dipped Strawberries $90.00
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Coffee, Regular and Decaf $90.00
With whipped cream and shaved chocolate
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Cocktail Party - DessertPer person
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Mini Lemon Tart $45.00
W/coconut whipped cream and candied citrus
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Marscapone Cheesecake $45.00
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Espresso-Orange Panna Cotta $45.00
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Chocolate Candy Bar Truffles $45.00
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SandwichesServed on grilled bread w/moro slaw
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Seared Ahi Tuna $8.00
W/basil pesto, roasted tomatoes and baby arugula
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Seared Ahi Tuna $8.00
W/wasabi aioli, pickled ginger, pea shoots and toasted garlic
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House Made Mozzarella $7.00
W/tomato-olive jam, wilted greens and crispy pancetta
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Poached Salmon $7.00
W/grilled asparagus and lemon-dill aioli
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Roasted Chicken $7.00
W/shaved fennel, grilled red onions and honey mustard vinaigrette
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Seared Scaloppini of Salmon $7.00
W/wilted spinach and tarragon mayo
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Grilled Chicken $7.00
W/pesto, pancetta, roasted peppers and aged parmesan cheese
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Lump Crab Cake $8.00
W/arugula, pickled onions, tomato and old bay aioli
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Cuban Pork Sandwich $8.00
W/fontina cheese and moro slaw
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Grilled Cheese $7.00
W/roasted mushrooms, watercress and white truffle oil
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Grilled Eggplant $7.00
W/herb goat cheese, roasted peppers and caramelized onions
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Grilled Portobello Mushroom $6.00
W/goat cheese, baby greens and roasted tomato
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Salads
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Seared Tuna Nicoise Salad $11.00
W/olives, green beans, tomato, capers and chopped egg
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Chopped Chicken and Vegetable Salad $11.00
W/blue cheese, bacon and lemon vinaigrette
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Red and Yellow Beet Salad $9.00
W/goat cheese, baby arugula and shallot vinaigrette
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Vine Ripened Tomato and House Made Mozzarella $8.00
W/picked onions and olives
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Moro Caesar Salad $9.00
W/chicken, salmon or seared tuna
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Moro Caesar Salad $6.00
W/herb crotons and shaved parmesan
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Menu for Moro Restaurant provided by Allmenus.com
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