Arugula salad, parmigiano, lemon, extra virgin olive oil.

Tuscan kale, white beans, chicken skins.

Braised veal meatballs, tomato, Sardinian Massa frizza, and Parmigiano.

Crispy gluten-free calamari, radicchio, cherry peppers, oregano, and saffron cream.

Mortadella, soppressata, and coppa.

Weinkase Lagrein (firm, cow), Robiola Fresca (soft, cow), and pecorino Calabrese (hard, sheep). All pasteurized.

Romaine and bibb lettuce, cherry tomatoes, artichoke hearts, cucumbers, red onion, housemade croutons, and pecorino with Sicilian lemon-oregano vinaigrette.

Roasted beets, apples, ricotta salata, walnuts, mint, and saba.

Sicilian rice fritter, veal ragu, peas, and scamorza cheese.

Roasted veal loin, yellowfin tuna tartare, and anchovy-caper mayonnaise.

Burrata cheese, chestnut puree, crispy shallots, and nepitella.

Seasonal vegetable crudites, fennel cream, lemon, and olive oil. Fresh herbs.

Italian assorted meats, lettuce, onion, vinegar.

Scamorza, lettuce, tomato, onion, caesar dressing, French fries.

Choice of: fennel, calabrese, peperonata, rustic bread.

Roasted pork, provolone, rapini, cherry peppers.

Taylor ham or beef bacon, organic egg, cacio de roma, wheat bun.

Bucatini, pancetta, red onion, tomato, red chili flakes, and pecorino cheese.

Linguini, littleneck clams, garlic, extra virgin olive oil, and red chili flakes.

Braised beef and veal filled ravioli, brown butter, Parmigiano, and veal rosemary sauce.

Rigatoni, pancetta, organic egg, pecorino, and black pepper.

Faella spaghetti, tomato, garlic, basil, and Parmigiano.

Faella penne, tomato, red chili, and pecorino.

Tagliatelle, seasonal bolognese, and Parmigiano.

Carnaroli risotto, mushrooms, and Parmigiano.

Hand-rolled potato gnocchi, tomato, "Fiore di latte" mozzarella, and basil.

Tomato and garlic.

Mushrooms, pesto, and mascarpone.

Tomato, mozzarella, and basil.

Tomato, fennel sausage, red onion, red chili, and pecorino Romano.

Ricotta, crescenza, Fior di latte, caciocavallo, spinach, and black pepper.

Tomato, spicy pork sausage, and mozzarella.

Rice fritter, tomato, caciocavallo.

Cup

Rice fritter, veal ragu, peas.

Fries, sherry vinegar, parmigiano, parsley.

Grilled mediterranean sea bass filet and Sicilian salmoriglio.

Seared Maine diver scallops, turnips, brown butter emulsion, and toasted almonds.

Crispy breaded chicken, tomato, mozzarella, and oregano.

Grilled hanger steak, grilled romaine, Caesar dressing, and red wine reduction.

Natural mineral water.

Natural sparkling mineral water.

Golden raisins, pine nuts, and garlic.

Pesto and toasted pistachios.

Garlic, red chili flakes, and olive oil.

Coffee soaked sponge cake, mascarpone mousse, and Valrhona cocoa powder.

Butter tart shell, lime curd, Italian meringue, and seasonal fruit.

Rum-soaked Neapolitan cake, Italian chantilly cream, and Amarena cherry.

Whipped ricotta, dark chocolate, and Bronte pistachios.