Morini Piccolo

Pumpkin donuts, fall spice, whipped mascarpone.

Poached egg, caramelized onions, truffle fondue, brussels sprouts.

Prosciutto di parma, parmigiano, and sopressata served with grilled bread.

Parmigiano broth, mortadella filled pasta, nutmeg.

Creamy mozzarella, pumpkin seed crumble, granny smith apples, fennel.

Baby romaine, kale, radicchio, fried capers, caesar, parm frico.

A little gem, Castelfranco, pickled delicata, dried cherries, hazelnuts, cider vinaigrette.

Prosciutto and mortadella meatballs baked in tomato sauce.

Butternut squash, spinach, parmigiano, arugula.

Adriatic style seafood soup, shrimp, scallops, clams, mussels.

Maple mascarpone, blueberry jam.

Grilled hanger steak, creamy polenta, Calabrian chile hollandaise, fried egg.

Dry-aged beef, pancetta, caramelized onion marmalade, truffle aioli, scamorza. Add fried egg for an additional charge.

Slow roasted pork loin and belly, broccoli rabe pesto, fennel, pecorino Toscano.

Grilled chicken breast, tomato confit, basil aioli, pecorino, balsamic onion, arugula.

Choice of any appetizer and pasta, sandwich or entree.

Choice of any appetizer and pasta, sandwich or entree and trio of ice cream or sorbet.

Braised wild mushrooms, rosemary oil, Parmigiano.

Truffled ricotta ravioli, melted butter, prosciutto.

Ricotta dumplings, Pomodoro, basil.

Ragu Antica, Parmigiano.

Squid ink pasta, shrimp, scallops, Calabrian chile.

Pork sausage, carbonara, black pepper, scallions.

House-made jam, mascarpone.

House-cured pork belly.

Pecorino.

Your choice.

Prosciutto di parma, soppressata, and Parmigiano, served with grilled bread.

Creamy mozzarella, pumpkin seed crumble, granny smith apples, fennel. Add prosciutto for an additional charge.

Prosciutto and mortadella meatballs baked in tomato sauce.

Parmigiano broth, mortadella-filled pasta, nutmeg.

Baby romaine, kale, radicchio, fried capers, caesar, parm frico.

A little gem, Castelfranco, pickled delicata, dried cherries, hazelnuts, cider vinaigrette.

Tuscan kale, focaccia croutons, goat cheese, pickled red onion, balsamico.

Adriatic-style seafood soup, shrimp, clams, scallops, mussels, fennel, basil.

Seared Mediterranean sea bass, wilted spinach, banana cauda.

Pan-fried chicken breast, arugula, radicchio, lemon, parmigiano.

Dry-aged beef, pancetta, caramelized onion marmalade, truffle aioli, scamorza. Add fried egg for an additional charge.

Slow-roasted pork loin and belly, arugula pesto, fennel, pecorino Toscano.

Grilled chicken breast, tomato confit, rosemary aioli, pecorino, arugula.

Choice of any appetizer and pasta, sandwich or entrees.

Choice of any appetizer and pasta, sandwich or entree and trio of ice cream or sorbet.

Braised wild mushrooms, rosemary oil, Parmigiano.

Squid ink pasta, shrimp, scallops, Calabrian chile.

Ragu` Antica, Parmigiano.

Pork sausage, carbonara, spinach, pecorino, scallions.

Ricotta dumplings, cippolini onions, butternut squash, sage.

Truffled ricotta ravioli, melted butter, prosciutto.

Pomodoro, basil.

Sheep's milk, semi-firm.

Poached egg, caramelized onion, truffle fondue, brussels sprouts.

Parmigiano broth, mortadella filled pasta, nutmeg.

A little gem, Castelfranco, pickled delicata, dried cherries, hazelnuts, cider vinaigrette.

Baby romaine, kale, radicchio, fried capers, caesar, parm frico.

Prosciutto and mortadella meatballs, pomodoro.

Creamy mozzarella, pumpkin seed crumble, granny smith apples, fennel.

Truffled ricotta ravioli, melted butter, prosciutto.

Braised wild mushrooms, rosemary oil, Parmigiano.

Pork sausage, carbonara, pecorino, scallions.

Ragu Antica, soffrito, Parmigiano.

Squid ink pasta, shrimp, scallops, espelette.

Pomodoro, basil.

Adriatic-style seafood soup, mussels, clams, scallops, shrimp, fennel, basil.

Pan-roasted duck breast, golden beets, barley, orange duck sugo.

Pan-seared half chicken, focaccia sformato, roasted squash, chicken jus.

Slow-roasted veal shank, creamy polenta, braised onions, gremolata.

30 day dry-aged New York strip, charred endive, beef fat croutons, bagna cauda.

Mediterranean sea bass, chickpeas, caulilini, taggiasca olives.

Bone-in Hampshire pork chop, pancetta, braised cabbage, apple mostarda.

Crispy red bliss potatoes, Parmigiano.

Arugula, lemon, Parmigiano.

Brussels sprouts, mustard vinaigrette.

Braised cabbage, pancetta.

Dark chocolate cake, caramelized milk chocolate molten center, chocolate covered banana, salted caramel sorbet.

Three cheese cheesecake, ginger cocoa crumble poached pears, candied walnuts.

Mascarpone mousse, espresso, lady fingers, amaretto.

Caramel pecan and almond tart, vanilla sabayon, vanilla gelato.

Your choice of three scoops topped with whipped cream, chocolate sauce, and chocolate shavings.