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Avocado and soy lime dressing.
30 grams. Classical garnishes and toast.
1 lb. lobster and ginger aioli.
Washington state westcott - Virginia 38' North - Chesapeake Bay.
1/2 lobster, 2 shrimp and lump crab cocktail.
1 lb. lobster, 8 oyster, 4 clams, 4 shrimp and lump crab cocktail.
Avocado and mint.
Pancetta egg, avocado and Cheddar.
Spinach juice and bacon period.
Lobster dumplings funnel.
Movie, black pepper pickle.
Arugula salad, pickled shallots and mustard vinaigrette.
Pomegranate,apple balsamic and pickled butternut.
Lemon and Parmesan.
Artichoke puree and chips vegetable vinaigrette.
Soy brown butter with copers.
Roasted porchi mushrooms stuffed broth.
Cauliflower couscous with almonds, apples and raisins.
Peas and carrots and garlic herb butter.
BBQ sauce and noodles.
Mushroom and bacon succotash.
Poblano, lime and cotija cheese.
Honey mustard seed.
Garlic and sweet chili.
Rosemary, onions and olive oil.
Parmeson, shisitos and beef jerky.
Menu for DC Mediterranean Corner provided by Allmenus.com
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