Fried artichokes, bagna cauda sauce.

Boston lettuce, pickled mushroom, red onion, toasted hazelnut and parmesan.

Mescaline, cherry tomato and walnuts.

Asparagus, carrots and fennel.

Almond tomato pesto, mescaline.

Burrata, tomato, basil and saba.

Grilled baby gem, anchovy, parmesan aioli. Add protein to your salad.

Homemade canestri, cacio di roma, pecorino romano, toasted black pepper.

Homemade gemelli pasta, neapolitan ragu penne nuts, parsley.

Short rib stuffed, maitake, veal jus, sage.

Garlic, cherry tomato, burrata, basil.

Mortadella, salami, tomato, lettuce, oil and vinegar, chili.

Buffalo mozzarella, tomato, basil and balsamic.

Prosciutto di parma 24 months, rucola, grana and olive oil.

Chicken milanese, arugula, parmesan and lemon aioli.

Smoked salmon, avocado and red onion.

Dessert: Fruit tart.

Burrata, heirloom tomato, basil and saba.

Hydro mixed lettuce, pickled mushrooms, parmigiano, red onion, toasted hazelnuts, balsamic dressing, poached egg.

Coffee soaked brioche bread, chocolate, tiramisu cream, candied walnuts.

Lemon and ricotta pancakes, fruit and almonds.

Flatbread, smoked salmon, avocado and poached egg.

Fried artichokes, bagna cauda sauce.

Homemade tonnarelli, cacio di roma, toasted black pepper, pecorino romano, sunny side egg.

Neapolitan ragu, beef pork, pine nuts and parsley.

Homemade tonnarelli, guanciale, eggs, pecorino.

Short rib stuffed, maitake, veal jus, sage.

Lobster, prawns, uni butter, lemon zest.

2 eggs and style with homemade bread, grilled bacon and pecorino cheese.

Egg, seasonal vegetables, goat cheese, roasted tomato and mixed greens.

Pan seared beef sirloin with 2 eggs.

English muffin, roasted tomato, spinach, hollandaise sauce, mixed greens.

Bottle of prosecco with orange juice

Short rib stuffed olive.

Cama de cabra, truffle honey.

White beans, saba verde.

Cauliflower puree, red onion.

Fried artichokes, bagna cauda.

Grilled baby gem, anchovy, parmi aioli.

Boston, red onion, pickled much, hazelnuts.

Asparagus, carrots and fennel.

Crispy burrata, fig jam and saba.

Seared ahi tuna, tonnato, caper berries.

Ricotta cavatelli, pancetta, pedarina, perfect egg.

Canestri cacio di roma, pecorino, black pepper.

Star rib stuffed, mailake, veal jus, sage.

Neapolitan ragu, beef pork, pine nuts, parsley.

Lobster, prawns, uni butter, beition zest.

Hall chicken, crispy potatoes, calatori in chili.

Roasted cipollini baby turnips, apple butter.

Smoked tomato, romesco, citrus.

Potato gratin, balsamic and blue cheese butler.