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I-Thai Restaurant & Sushi Bar

(202) 580-8852

We make ordering easy. Learn more

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  • 3003 M St Nw, Washington, DC 20007
  • Japanese ,  Sushi ,  Thai
  • $$$$$
  • Grubhub.com
  • I-Thai Restaurant & Sushi Bar

  • (202) 580-8852

    We make ordering easy.

  • Menu
  • Beverages
    • Thai Iced Tea $3.50+

    • Thai Iced Coffee $3.50+

    • Lemon Thai Tea $3.50+

  • Fruit Tea
    • Black Tea $3.25+

    • Green Tea $3.25+

    • Oolong Tea $3.25+

    • Fruit Tea Slush $3.50+

  • Milk Tea
    • Black Milk Tea $3.50+

    • Green Milk Tea $3.50+

    • Oolong Milk Tea $3.50+

    • Soy Milk Tea $3.50+

    • Milk Slush Tea $3.75+

  • Beer by Bottle (Must be 21 to purchase)
    Beer by Bottle
    • Singha $4.00

      Must be 21 to purchase.

    • Tsingtao $4.00

      Must be 21 to purchase.

    • Samuel Adams $4.00

      Must be 21 to purchase.

    • Heineken $4.00

      Must be 21 to purchase.

    • Corona Extra $4.00

      Must be 21 to purchase.

    • Miller Lite $4.00

      Must be 21 to purchase.

    • Sapporo Can 22 oz. $5.00

      Must be 21 to purchase.

  • Wine by Bottle (Must be 21 to purchase)
    • Chardonnay, Simi, California $18.00

      Luscious pear and tropical fruits, crisp acidity, gentle oak spice, and creamy mouthfeel. Must be 21 to purchase.

    • Chardonnay, Canyon Road, California $15.00

      Apple, pear, slight cinnamon. Must be 21 to purchase.

    • Pnot Grigio, Ruffino-Lumina, Italy $15.00

      Vibrant with flavors of apple, peach, and citrus fruit. Must be 21 to purchase.

    • Pinot Grigio, Canyon Road, California $15.00

      Rich flavors of apple and pear complemented by hints of floral for a crisp clean finish. Must be 21 to purchase.

    • Sauvignon Blanc, Nobilo, New Zealand $15.00

      Lively with flavors of grapefruit, lime, passion fruit, and fresh herbs. Must be 21 to purchase.

    • Sauvignon Blanc, Canyon Road, California $15.00

      Hints of ripe citrus and melon and a refreshing, crisp finish. Must be 21 to purchase.

    • Cabernet Sauvignon, Canyon Road, California $15.00

      Ripe raspberry with a smooth finish. Must be 21 to purchase.

    • Merlot, Canyon Road, Califonia $15.00

      Rich cherries and jammy blackberries, followed by hints of vanilla and spice. Must be 21 to purchase.

    • Melbec, Dona Paula Los Cardos, Agentina $15.00

      Spicy and rich with black fruit and a long jammy finish. Must be 21 to purchase.

    • Pinot Noir, Canyon Road, California $15.00

      Rich fruit forward cherry flavorsand smooth velvety finish. Must be 21 to purchase.

  • Sake by Bottle (Must be 21 to purchase)
    • Plum Wine, Umeshu, Choya, Japan 750 ml $15.00

      Umeshu is a traditional Japanese liquor made from ume fruit. Its taste is sweet and tart with notes of almond

    • Junmai Nigori, Cloudy Sake, Ozeki Nigori 375 ml $15.00

      serve hot or cold, unfiltered sake retains some of the rice sediment in the bottle. amazing creamy, rich sake flavor. Must be 21 to purchase.

    • Junmsi Ginjo, Ryo Choyomusubi 180 ml $15.00

      serve cold, fresh, and sharp sake give an impression of dry sake. Must be 21 to purchase.

    • Junmai Nigori, Snow Beauty, Hakushika 300 ml. $15.00

      Served cold, creamy with mild sweetness, this sakeis deliciously unique

    • Junmai Daiginjo, Dassai 50 300 ml $20.00

      serve cold, Iy's medium body, filtered sake, The graceful aroma and delicate sweetness of honey brings exquisite enjoyment. Must be 21 to purchase.

  • Family Tray
    Half size pan , feed 6 - 8 person per tray
    • Pad Thai Tray $70.00

      Stir fried rice noodles, egg, bean curd, bean sprouts, scallions, tamarind mixture and ground peanuts.

    • Pad Se Eew Tray $70.00

      Wide rice noodles, egg and Chinese broccoli with a sweet soy bean sauce.

    • Drunken Noodle Tray $70.00

      Wide rice noodles, onions, bell peppers, tomatoes, garlic, Thai basil, fresh chili and crispy basil. Medium spicy.

    • Pineapple Fried Rice Tray $70.00

      Stir-fried jasmine rice with seafood egg, pineapple, tomatoes, onions, scallions, dry cranberry, cashews nut and dry shredded pork in our flavorful chef's sauce.

    • Deelish Fried Rice Tray $70.00

      Stir-fried jasmine rice, egg, tomatoes, onions, scallions and Thai seasoning.

    • Spicy Basil Fried Rice Tray $70.00

      Stir-fried jasmine rice, onions, bell peppers, chili, garlic and Thai basil. Thai hot spicy.

    • Kaprow Tray $70.00

      Sauteed fresh chili, garlic and basil in a light brown sauce, served with broccoli medium spicy. Served with steamed rice 1 tray

    • Pad Prik King Tray $70.00

      Stir fried string beans, kaffir lime leaves with chili paste. Medium spicy. Served with steamed rice 1 tray.

    • Ginger Ginger Tray $70.00

      Fresh ginger, onions, scallions and black mushrooms in a tasty bean sauce. Served with steamed rice 1 tray

    • Cashew Nut Tray $70.00

      Sauteed cashews, bell peppers, onions and scallions in a light brown sauce. served with steamed rice 1 tray

    • Stir Fried Garlic Tray $70.00

      Fresh garlic and white pepper sauteed in a light brown sauce and steamed broccoli. Served with steamed rice 1 tray

    • Sweet & Sour Tray $70.00

      Pineapple, cucumbers, tomatoes, onions, scallions and bell peppers sauteed in a sweet and sour sauce. Served with steamed rice 1 tray

    • Basil Eggplant Tray $70.00

      Eggplant, bell peppers, basil and fresh chili sauteed in a garlic soybean sauce. Medium spicy. Served with steamed rice 1 tray

    • Panang Curry Tray $70.00

      Snow peas, kaffir lime leaves and a peanut red curry sauce. Medium spicy. served with steamed rice 1 tray

    • Green Curry Tray $70.00

      Bamboo shoots, eggplant, green beans, bell peppers and Thai basil with a green curry sauce. Medium spicy. served with steamed rice 1 tray

    • Red Curry Tray $70.00

      Bamboo shoots, eggplant, green beans, bell peppers and Thai basil with a red curry sauce. Medium spicy. served with steamed rice 1 tray

    • Yellow Curry Tray $70.00

      Potatoes, onions, carrots and Thai herb in yellow curry sauce. Medium spicy. served with steamed rice 1 tray

  • Family Meal (serves 4 - 6 people)
    choice 1 appetizer , 1 rice and 1 noodle
    • Family Meal (serves 4 - 6 people) $45.00

      choice of 1 appetizer , 1 rice and 1 noodle

  • Thai Appetizer
    • Satay $8.00

      Grilled tender strips of marinated chicken on skewers, served with a side of peanut sauce and cucumber relish.

    • Spring Rolls $8.00

      Crispy spring rolls filled with bean thread, cabbage, carrots, celery and black mushrooms, served with plum sauce. Vegan.

    • Crab Rangoon (5 pcs) $8.00

      crab and cream cheese wontons pinched into little purses and deep fried, served with sweet and sour plum sauce

    • Kanom Jeeb (Thai Dumpling) $8.00

      Steamed / fried dumplings stuffed with shrimp, pork, chicken and water chestnut, served with sweet soy sauce.

    • Fried Seawood Roll $8.00

      Lightly dusted Seaweed Roll deep fried, stuffed with shrimp, pork, chicken and water chestnut, served with Sriracha Chili Sauce.

    • Fresh Rolls $8.00

      Tofu, cucumbers , carrots, celery, basil, rice noodles and lettuce rolled in rice paper, served with peanut tamarind sauce. Vegan.

    • Blanket Shrimps $9.00

      Shrimp wrapped in spring roll skins and deep-fried until golden brown, served with plum sauce.

    • Crispy Beef $8.00

      Marinated thin slices of oven-dried beef, fried to perfection and served with Thai slaw.

    • Thai Fish Cakes $10.00

      Thai curried fish cake served with a peanut cucumber relish.

    • Calamari $9.00

      Lightly dusted calamari, deep-fried and served with our exotic sweet and sour sauce.

    • Curry Puff $8.00

      Curried minced chicken, potatoes and onions in pastry puff, fried until golden brown and served with a cucumber relish.

    • Golden Tofu $8.00

      Crispy fried tofu, served with peanut plum sauce. Vegan.

    • Fried Sweet Corn Fritter $8.00

      Crispy and slightly spicy served with cucumber salad. Vegan.

  • Japanese Appetizer
    • Edamame $6.00

      Broiled green soy beans sprinkled with salt.

    • Shrimp Shumai $8.00

      Steamed shrimp dumplings.

    • Shrimp Gyoza $8.00

      Steamed or pan-fried shrimp dumplings.

    • Fried Squid Legs $9.00

      Crisp golden squid legs.

    • Maguro Tataki $12.00

      Seared tuna served with ponzu sauce.

    • Sushi Appetizer $12.00

      Four pieces of variety fresh fish in sushi style.

    • Sashimi Appetizer $15.00

      Eight pieces of fresh fish: tuna, salmon, white tuna and shrimp.

    • Age Dashi Tofu $9.00

      Deep-fried bean curd top with scallion, seaweed, radish, dried bonito and served with tempura sauce.

    • Ika Sugata Yaki $13.00

      Grilled whole squid. Choice of shioyaki or teriyaki style.

    • Shrimp and Vegetable Tempura Appetizer $12.00

  • Soup
    • Cup of Tom Yum Soup $7.00

      Mushroom, tomatoes and Thai basil in a spicy broth with a touch of lemon grass and lime leaves.

    • Bowl of Aundaman Soup $19.00

      Steamed sea bass, seafood mushroom and tomatoes flavored with lemongrass and kaffir leaf.

    • Cup of Tom Kha Soup $7.00

      Mushrooms in a spicy coconut broth with a touch of galangal, lime leaves and lemon grass.

    • Cup of Wonton Soup $8.00

      Pork and shrimp wontons simmered in light consumme topped with roasted pork.

    • Vegetables and Soft Tofu Soup $7.00

      Fresh tofu, assorted vegetables and cilantro in our homemade vegetable broth. Vegan.

    • Miso Soup $4.00

    • Asari Miso Soup $5.00

      Clam soup.

  • I-Thai Salad
    • Larb Gai Salad $8.00

      Minced chicken and exotic spices tossed in a spicy fresh lime dressing, served with fresh lettuce.

    • Num Tok Salad $9.00

      Grilled marinated slices of beef, roasted rice, red onions, scallions and cilantro tossed in spicy lime dressing.

    • Papaya Salad $8.00

      Julienned green papaya, string beans, tomatoes and roasted peanuts mixed in spicy lime dressing. Vegan.

    • Mango Salad $9.00

      Fresh mango, green leaf lettuce, red onion and bell pepper in sweet and sour spicy lime sauce. Vegan.

  • Japanese Salad
    • Japanese House Salad $4.00

      Mixed green salad with ginger dressing.

    • Kaiso Salad $8.00

      Three kinds of seaweed with sesame dressing.

    • Tuna Tataki Salad $13.00

      Seared tuna over green salad served with sesame dressing.

    • Beef Tataki Salad $12.00

      Seared New York strip over green salad served with sesame dressing.

    • Sunomono $10.00

      Shrimp, octopus and hokki with seaweed and cucumber topped with vinegar.

  • Nigiri Sushi
    • 2 Piece Tamago Nigiri $4.50

      Egg omelet.

    • 2 Piece Inari Nigiri $4.50

      Tofu.

    • 2 Piece Saba Nigiri $6.25

      Boston mackerel.

    • 2 Piece Crab Stick Nigiri $5.50

      Kani kama.

    • 2 Piece Bincho Tuna Nigiri $6.00

      White tuna.

    • 2 Piece Escolar Nigiri $6.50

      White tuna.

    • 2 Piece Ebi Nigiri $5.50

      Cooked shrimp.

    • 2 Piece Fresh Salmon Nigiri $6.25

      Sake.

    • 2 Piece Ika Nigiri $5.50

      Squid.

    • 2 Piece Masago Nigiri $5.50

      Smelt caviar.

    • 2 Piece Tuna Nigiri $7.00

      Maguro.

    • 2 Piece Hokki Nigiri $5.95

      Surf clam.

    • 2 Piece Smoked Salmon Nigiri $6.95

    • 2 Piece Tako Nigiri $6.50

      Octopus.

    • 2 Piece Tobiko Nigiri $6.00

      Flying fish caviar.

    • 2 Piece Hamachi Nigiri $7.00

      Yellowtail.

    • 2 Piece Hotategai Nigiri $7.00

      Scallop.

    • 2 Piece Unagi Nigiri $7.00

      Freshwater eel.

    • 2 Piece Ikura Nigiri $7.50

      Salmon caviar.

    • 2 Piece Chu Toro $9.50

      Medium Fatty tuna.

    • 2 Piece Ama Ebi $8.50

      Raw shrimp.

    • 2 Piece Aoyaki $8.00

      Orange clam.

    • 2 Piece Lobster Nigiri $8.00

    • 2 Piece Uni Nigiri $10.50

      Sea urchin.

    • 2 Piece Madai Nigiri $8.50

      Sea bream.

    • 2 Piece Hirame Nigiri $8.50

    • 2 Piece Aji Nigiri $8.50

      Horse mackerel.

    • 2 Piece Shima Aji Nigiri $9.00

    • 2 Piece Kanpachi Nigiri $8.95

      Amberjack.

  • Roll Seaweed Outside
    • Kappa Maki $4.50

      Cucumber.

    • Avocado Maki $4.50

    • Asparagus Maki $4.50

    • Kampyo Maki $4.95

      Japanese pickle.

    • Shiitake Maki $4.95

      Mushroom.

    • Oshinko Maki $4.50

      Yellow radish.

    • Yamagobo Maki $4.50

      Mountain radish.

    • Natto Maki $3.75

      Fertilized soybean.

    • Ume Shiso Maki $4.95

      Plum and Japanese mint.

    • Tekyu Maki $6.95

      Tuna and cucumber.

    • Negi Hamachi Maki $6.95

      Scallion and yellowtail.

    • Tekka Maki $6.95

      Tuna.

    • Futomaki $7.25

      Egg, crab stick, spinach, kampyo and mushroom.

  • Roll Rice Outside
    • California Roll $6.95

      Crab stick, avocado and roe.

    • Salmon Skin Roll $6.95

    • Spicy Salmon Roll $7.25

      Salmon, scallion and spicy mayo.

    • Shrimp Tempura Roll $7.50

      Shrimp, roe and scallion.

    • Philadelphia Roll $7.00

      Smoked salmon, avocado and cream cheese.

    • Alaskan Roll $7.25

      Salmon, tempura flake and spicy mayo.

    • Salmon Avocado Roll $7.00

      Salmon and avocado.

    • Spicy Scallop Roll $8.00

      Scallop, scallion, roe and spicy mayo.

    • Tuna Avocado Roll $7.50

      Tuna and avocado.

    • Negi Hamachi Roll $7.50

      Yellowtail and scallion.

    • Spicy Tuna Roll $7.50

      Tuna, scallion and spicy mayo.

    • Eel Cucumber Roll $7.50

      Eel and cucumber.

    • Mexican Roll $7.50

      Cooked shrimp, tempura flake and spicy mayo.

    • Spider Roll $8.95

      Soft shell crab, asparagus, avocado and roe.

    • Rainbow Roll $13.50

      California roll with assorted fish and roe.

    • Spicy Tuna Tempura $12.50

      Deep-fried spicy tuna roll and roe.

    • Dragon Roll $17.50

      California roll top with eel and roe.

    • Volcano Ebi Roll $14.50

      Shrimp tempura, avocado and scallion roll covered with spicy seafood sauce.

    • Yummy Roll $17.50

      Shrimp tempura, cucumber, scallion and roe roll topped with salmon, avocado, roe and eel sauce.

    • DC Roll $17.95

      Shrimp tempura roll topped with salmon, tuna, eel, avocado and roe.

    • Ginza Roll $17.50

      Eel, salmon skin, cream cheese, avocado, asparagus, roe and eel sauce.

    • Georgetown Roll $18.95

      Tuna, cucumber and oshinko topped with eel, tuna, avocado, roe and eel sauce.

    • Una Tama Roll $16.95

      Eel, tamago, cucumber, avocado, ao nori and eel sauce.

    • Sakura Roll $18.50

      Lobster salad, cucumber and avocado wrapped with soy sheet and miso sauce.

    • I-Thai Roll $17.50

      Shrimp tempura, cucumber and spicy crab topped with mango and tobiko.

    • M Street Roll $18.50

      Spicy scallop, crab and scallion topped with tuna, avocado and tobiko.

  • Thai Entrees
    • Kaprow $15.00

      Sauteed fresh chili, garlic and basil in a light brown sauce, served with broccoli.

    • Pad Prik King $15.00

      Stir-fried string beans, kaffir lime leaves with chili paste.

    • Pad Ped Pha $16.00

      Eggplant, bamboo shoots, green beans, basil and peppercorn sauteed with curry paste.

    • Ginger Ginger $15.00

      Fresh ginger, onions, scallions and black mushrooms in a tasty bean sauce.

    • Stir-Fried Garlic $15.00

      Fresh garlic and white pepper sauteed in a light brown sauce and steamed broccoli.

    • I-Thai Cashew Nut $16.00

      Sauteed cashews, bell peppers, onions and scallions in a light brown sauce.

    • Sweet and Sour $15.00

      Pineapple, cucumbers, tomatoes, onions, scallions and bell peppers sauteed in a sweet and sour sauce.

    • Pad Pak $15.00

      Sauteed assorted vegetables and shiitake mushrooms with a touch of garlic in a light brown sauce.

    • Bangkok Asparagus $16.00

      Sauteed asparagus and shiitake mushrooms in a savory oyster brown sauce.

    • Basil Eggplant $15.00

      Eggplant, bell peppers and fresh chili sauteed in a garlic soybean sauce.

    • Thai Rama $16.00

      Choice of meat sauteed in yellow curry sauce, topped with crunchy shallots and peanut sauce, served on a bed of steamed vegetables.

  • Thai Curry
    • Panang Curry $15.00

      Snow peas, kaffir lime leaves, Thai basil and a peanut-red curry sauce.

    • Green Curry $15.00

      Bamboo shoots, eggplant, green beans and Thai basil with a green curry sauce.

    • Red Curry $15.00

      Bamboo shoots, eggplant, green beans and Thai basil with a red curry sauce.

    • Yellow Curry $15.00

      Potatoes, onions, tomatoes and Thai herb in yellow curry sauce.

    • Mussaman Curry $15.00

      Potatoes, onions and roasted peanuts in a tasty yellow curry sauce.

    • Mango Curry $16.00

      Fresh mango, bamboo shoots, eggplant, green beans and Thai basil in a red curry sauce.

  • Thai Noodles
    • Pad Thai $15.00

      Stir-fried rice noodles, egg, bean curd, bean sprouts, scallions, tamarind mixture and ground peanuts.

    • Pad Thai Hongtae $20.00

      Green bean and mushroom sauteed in our chef spicy chili sauce.

    • Lad Na $16.00

      Chinese broccoli and black beans with a brown gravy sauce over pan-fried wide rice noodles.

    • Pad Se Eew $15.00

      Wide rice noodles, egg and Chinese broccoli with a sweet soy bean sauce.

    • Drunken Noodles $15.00

      Wide rice noodles, onions, bell peppers, tomatoes, garlic, Thai basil, fresh chili and crispy basil.

    • Pad Woon Sen $15.00

      Glass noodles, egg, snow peas, black mushrooms, tomatoes, onions, scallions, egg and Thai seasoning.

    • Noodle in Spicy Tom Yum Soup $15.00

      Served with ground peanuts, milk, chili pepper, bean sprouts, green beans, cilantro and spring onion in a spicy tom yum soup.

    • Noodles in Green Curry $15.00

      String bean, bamboo shoots, bell peppers and basil leaves in coconut green curry over linguine.

    • Noodles in Red Curry $15.00

      String bean, bamboo shoots, bell peppers and basil leaves in coconut red curry over lo mein noodles.

  • Thai Fried Rice
    • Pineapple Fried Rice $19.00

      Stir-fried jasmine rice with egg, pineapple, tomatoes, onions, scallions, cashews and dry shredded pork in our flavorful chef's sauce.

    • Deelish Fried Rice $15.00

      Stir-fried jasmine rice, egg, tomatoes, onions, scallions and Thai seasoning.

    • Spicy Basil Fried Rice $15.00

      Stir-fried jasmine rice, onions, bell peppers, chili, garlic and Thai basil.

    • Crab Meat Fried Rice $19.00

      Stir-fried jasmine rice, egg, crabmeat, celery, carrots and green peas in our flavorful chef's sauce.

  • Japanese Favorites and Sushi
    • Sushi Special $26.00

      Nine pieces of sushi and spicy tuna roll.

    • Sashimi Special $29.00

      Seventeen pieces of variety fresh fish from our chef.

    • Sushi and Sashimi Combo $31.00

      Five pieces of sushi and 10 pieces of sashimi and spicy salmon roll.

    • Chirashi $29.00

      Variety of fresh fish topped on sushi rice.

  • Japanese Sushi & Sashimi Platter
    • Sushi Platter $45.00

    • Sashimi PLatter $53.00

    • Tokyo Platter (Sushi & Sashimi Platter) $59.00

  • Japanese Teriyaki
    • Chicken Teriyaki $17.00

      Grilled chicken breast served with vegetables and potato salad.

    • Beef Teriyaki $22.00

      Grilled New York strip served with vegetables and potato salad.

    • Salmon Teriyaki $24.00

      Salmon of the day in shioyaki or teriyaki style served with vegetables and potato salad. Please call the restaurant for fish of the day.

    • Shrimp Teriyaki $24.00

      Grilled shrimp served with vegetables.

  • Japanese Tempura
    • Vegetable Tempura $13.00

    • Shrimp and Vegetable Tempura $18.00

  • Japanese Katsu
    • Tonkatsu $17.00

      Crispy fried breaded pork.

    • Chicken Katsu $17.00

      Crispy fried breaded chicken.

  • Japanese Donburi
    • Katsu Don $18.00

      Steam pork katsu with egg, onion and scallion. Served with three kinds of pickle.

    • Oyako Donburi $18.00

      Steamed chicken with eggs, onion and scallion. Served with three kinds of pickle.

    • Una Ju $23.00

      Grilled eel served with pickle topped with special sauce on rice.

  • Japanese Noodle Dish
    • Tempura $17.00

      Shrimp and vegetable tempura served with udon or soba soup.

    • Cha Soba $18.00

      Cold green tea noodle served with shrimp and vegetable tempura.

    • Ten Zaru Soba $17.00

      Cold soba noodle served with shrimp and vegetable tempua.

    • Yakisoba $15.00+

      Stir-fried egg noodle and vegetable with yakisoba sauce.

  • Crepes
    • 3-Topping Crepe $6.00

      12 inches. Made with white flour.

    • 4-Topping Crepe $6.50

      12 inches. Made with white flour.

    • Sweet I-Thai Sweet Crepe $5.00

      Sweet golden thread, dates, toasted coconut flakes with Thai herbs, Thai sweet sauce. 12 inches. Made with white flour.

    • Bananalicious Sweet Crepe $5.00

      Hazelnut chocolate, bananas, sweet golden thread, chocolate powder. 12 inches. Made with white flour.

    • Chiang Mai Sweet Crepe $5.00

      Hazelnut chocolate, strawberries, bananas, chocolate powder. 12 inches. Made with white flour.

    • Samui Sweet Crepe $5.00

      Toasted coconut flakes with Thai herbs, bananas, Thai sweet sauce. 12 inches. Made with white flour.

    • Bangkok Sweet Crepe $5.00

      Mango, strawberries, bananas, mango-strawberry sauce. 12 inches. Made with white flour.

    • Georgetown Sweet Crepe $5.00

      Honey, granola, almonds, raisins, bananas. 12 inches. Made with white flour.

    • Savory I-Thai Savory Crepe $5.50

      Egg, sauteed ground chicken, ham. 12 inches. Made with white flour.

    • Crying Pig Savory Crepe $5.50

      Sweet chili paste, dried shredded pork, mayonnaise. 12 inches. Made with white flour. Spicy.

    • Supreme Savory Crepe $5.50

      Ham, dried shredded pork, mayonnaise, tomato basil sauce. 12 inches. Made with white flour.

    • 3-Cheese Savory Crepe $5.50

      Choice of ham or roasted turkey breast, cheddar, mozzarella, Parmesan. 12 inches. Made with white flour.

    • Napoleon Savory Crepe $5.50

      Choice of ham or roasted turkey breast, spinach, mushroom, cheddar, mozzarella, Parmesan, tomato basil sauce. 12 inches. Made with white flour.

    • Pattaya Savory Crepe $5.50

      Crab stick, spinach, mushroom, Parmesan, spicy mayo. 12 inches. Made with white flour. Spicy.

    • Sweet Thai Side Street Crepe $4.00

      3 crepes. Sweet golden thread, meringue.

    • Savory Thai Side Street Crepes $4.00

      3 crepes. Toasted coconut flakes with Thai herbs, meringue.

  • I-Thai's Favorites and Seafood
    • I-Thai Sizzling $24.00

      Sauteed, marinated choice of meat with herbs and fresh ginger in light brown sauce and served with mix vegetables.

    • Aromatic Pumpkin Curry $23.00

      Pumpkin, basil leaves, bell pepper in red curry sauce, served in pumpkin shell. Spicy.

    • Honey Roasted Duck $26.00

      Boneless duck roasted with honey and served on a bed of sauteed Chinese broccoli and glazed with duck broth.

    • Basil Paradise $26.00

      Lightly dusted jumbo shrimp, lobster or duck, steam broccoli and crispy basil in a spicy exotic brown sauce. Spicy.

    • BBQ Pork $23.00

      Pork marinated overnight with seasoning, grilled and served with mixed vegetables and a spicy Thai herb sauce.

    • Tilapia Nominee $24.00

      Lightly dusted tilapia fish, mushroom, celery in an exotic black bean sauce.

  • Thai From The Grill
    • Crying Tiger $26.00

      Grilled Thai style marinated flank steak served with steamed vegetables, spicy fish sauce and sticky rice. Spicy.

    • Lamb Lover $29.00

      Grilled lamb chops and spicy yellow curry paste mixed with our chef special recipe, served with mixed veggies and steamed rice. Spicy.

    • Grilled Salmon to Die For $29.00

      Grilled marinated salmon, shredded fresh radish and Chinese broccoli topped with spicy lime dressing. Spicy.

  • Thai Lunch Entrees
    • Lunch I-Thai Basil $13.00

      Sauteed fresh chili, garlic and basil in a light brown sauce, served with broccoli. Spicy.

    • Lunch Pad Prik King $13.00

      Stir-fried string beans, kaffir lime leaves with chili paste. Spicy.

    • Lunch Pad Ped Pha $14.00

      Eggplant, bamboo shoots, green beans, basil and peppercorn sauteed with curry paste. Spicy.

    • Lunch Ginger Ginger $13.00

      Fresh ginger, onions, bell pepper, scallions and black mushrooms in a tasty bean sauce.

    • Lunch Stir-Fried Garlic $13.00

      Fresh garlic and white pepper sauteed in a light brown sauce and steamed broccoli.

    • Lunch I-Thai Cashew Nut $14.00

      Sauteed cashews, bell peppers, onions and scallions in a light brown sauce.

    • Lunch Sweet and Sour $13.00

      Pineapple, cucumbers, tomatoes, onions, scallions and bell peppers sauteed in a sweet and sour sauce.

    • Lunch Pad Pak $13.00

      Sauteed assorted vegetables and mushrooms with a touch of garlic in a light brown sauce.

    • Lunch Bangkok Asparagus $14.00

      Sauteed asparagus and shiitake mushrooms in a savory oyster brown sauce.

    • Lunch Basil Eggplant $14.00

      Eggplant, bell peppers and fresh chili sauteed in a garlic soybean sauce. Spicy.

    • Lunch Thai Rama $15.00

      Your choice of meat sauteed in yellow curry sauce, topped with crunchy shallots and peanut sauce, served on a bed of steamed vegetables. Spicy.

  • Thai Lunch Curry
    • Lunch Panang Curry $14.00

      Snow peas, kaffir lime leaves, Thai basil and peanut-red curry sauce.

    • Lunch Green Curry $14.00

      Bamboo shoots, eggplant, green beans, bell peppers and Thai basil with green curry sauce.

    • Lunch Red Curry $14.00

      Bamboo shoots, eggplant, green beans, bell peppers and Thai basil with a red curry sauce.

    • Lunch Yellow Curry $14.00

      Potatoes, onions, carrots and Thai herb in yellow curry sauce.

    • Lunch Mussaman Curry $14.00

      Potatoes, onions, carrots and roasted peanuts in a tasty yellow curry sauce.

    • Lunch Mango Curry $15.00

      Fresh mango, bamboo shoots, eggplant, green beans and Thai basil in a red curry sauce.

  • Thai Lunch Noodle
    • Lunch Pad Thai $14.00

      Stir-fried rice noodles, egg, bean curd, bean sprouts, scallions, tamarind mixture and ground peanuts.

    • Lunch Pad Thai Hongtae $20.00

      Stir-fried cellophane noodles, prawns, crabmeat jumbo lump, egg, bean curd, bean sprouts, scallions, tamarind mixture and ground peanuts.

    • Lunch Lad Na $14.00

      Chinese broccoli and black beans with a brown gravy sauce over pan-fried wide rice noodles.

    • Lunch Pad Se Eew $14.00

      Wide rice noodles, egg and Chinese broccoli with a sweet soy bean sauce.

    • Lunch Drunken Noodles $14.00

      Wide rice noodles, onions, bell peppers, tomatoes, garlic, Thai basil, fresh chili and crispy basil.

    • Lunch Pad Woon Sen $14.00

      Cellophane noodles, egg, snow peas, black mushrooms, tomatoes, onions, scallions and Thai seasoning.

    • Lunch Noodle in Spicy Tom Yum Soup $14.00

      Served with ground peanuts, milk, chili pepper, bean spouts, green beans, cilantro and spring onions in spicy tom yum soup over rice noodle.

    • Lunch Noodles in Green Curry $14.00

      String bean, bamboo shoots, bell peppers and basil leaves in coconut green curry over lo mein noodles.

    • Lunch Noodles in Red Curry $14.00

      String bean, bamboo shoots, bell peppers and basil leaves in coconut red curry over lo mein noodles.

  • Thai Lunch Fried Rice
    • Lunch Pineapple Fried Rice $19.00

      Stir-fried jasmine rice with seafood or shrimp, egg, pineapple, tomatoes, scallions, dry cranberry, cashews nut and dry shredded pork in our flavorful chef's sauce.

    • Lunch Deelish Fried Rice $14.00

      Stir-fried jasmine rice, egg, tomatoes, onions, scallions and Thai seasoning.

    • Lunch Spicy Basil Fried Rice $14.00

      Stir-fried jasmine rice, bell peppers, chili, garlic and crispy Thai basil on top.

    • Lunch Crab Meat Fried Rice $19.00

      Stir-fried jasmine rice, egg, crabmeat jumbo lump, celery, carrots and green peas in our flavorful chef's sauce.

  • Japanese Lunch Favorites and Sushi
    • Lunch Sushi Special $19.00

      Seven pieces of sushi and California roll.

    • Lunch Sashimi Special $21.00

      Twelve pieces of variety fresh fish from our chef.

    • Lunch Sushi and Sashimi Combo $21.00

      Four pieces of sushi and eight pieces of sashimi and California roll.

    • Lunch Chirashi $18.00

      Variety of fresh fish topped on sushi rice.

  • Japanese Lunch Teriyaki
    • Lunch Chicken Teriyaki $13.00

      Grilled chicken breast served with vegetables and potato salad.

    • Lunch Beef Teriyaki $16.00

      Grilled New York strip served with vegetables and potato salad.

    • Lunch Salmon Teriyaki $17.00

      Salmon in shioyaki or teriyaki style served with vegetables and potato salad. Please call the restaurant for fish of the day.

  • Japanese Lunch Tempura
    • Lunch Vegetable Tempura $13.00

    • Lunch Shrimp and Vegetable Tempura $13.00

  • Japanese Lunch Katsu
    • Lunch Tonkatsu $13.00

      Crispy fried breaded pork.

    • Lunch Chicken Katsu $13.00

      Crispy fried breaded chicken.

  • Japanese Lunch Donburi
    • Lunch Katsu Don $13.00

      Steam pork katsu with egg, onion and scallion served with three kinds of pickle.

    • Lunch Oyako Donburi $13.00

      Steamed chicken with eggs, onion and scallion served with three kinds of pickle.

    • Lunch Una Ju $17.00

      Grilled eel served with pickle topped with special sauce on rice.

  • Side Order
    • Extra Jasmine Rice $2.00

    • Extra Sticky Rice $2.50

    • Extra Brown Rice $3.00

    • Peanut Sauce $2.00

    • Steam Veggies $3.00

    • Side of Yellow Curry $4.00

  • Kid's Menu (12 and Under)
    • Memo Platter $13.00

      Fried rice with egg, grilled satay, two pieces of shrimp shumai and two pieces of blanket shrimp.

    • Shrimp Eater $9.00

      Stir fried Jasmine rice with egg, jumbo shrimp, carrots, sweet corn and peas.

    • Bumble Bee $9.00

      2 pieces of chicken satay, broccoli, Jasmine and peanut sauce.

  • Desserts
    • Mango and Sweet Sticky Rice $7.00

    • Thai Coconut Custard $6.00

      Baked coconut custard. Choice of taro or pumpkin.

    • Banana Spring Rolls $6.00

      Crispy bites of banana roll.

    • Toffee Cake $8.00

    • Mango Cheesecake $8.00

    • Blueberry Cheesecake $8.00

Menu for I-Thai Restaurant & Sushi Bar provided by Allmenus.com

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