chilled 1lb lobster, shrimp cocktail and oysters on the half shell.
served on ice with mignonette sauce.
jumbo lump crab, north atlantic lobster, shrimp cocktail, oysters on the half shell
seasoned with hints of bold dry mustard and sweet red pepper.
our signature appetizer. crisp and golden with a fiery flavor.
lightly sauteed and served with crisp crostini and 15-year aged balsamic.
fresh jumbo shrimp served with our spicy, house-made cocktail sauce.
served with capers and dill mayonnaise alongside onion pita crisps.
a classic favorite with a new presentation.
a steakhouse classic, served with a choice of caesar dressings.
a new england favorite seasoned with our own blend of spices.
served with a tangy parmesan vinaigrette.
sweet onions under a blanket of perfectly melted cheeses.
delicately flavorful and beautiful on the plate.
tossed with a savory warm bacon dressing.
mixed greens and crisp vegetables served with an olive vinaigrette.
cool, crisp greens accented with a nice, smoky flavor.
our acclaimed coffee-rubbed, boldly flavored sirloin.
with heirloom tomatoes and saffron tomato broth
our signature steak, prepared with delicate porcini mushroom crust.
the ultimate steak and seafood experience.
a rich twist on our popular, classic filet mignon.
crisp, golden brown, and delightfully lemony.
a 22 oz bone-in ribeye grilled to your liking and served au jus.
four flavorful rib chops grilled as you wish.
our signature 24 oz steak. classic perfection.
our highly flavorful, hand-cut new york strip served au jus.
tender sirloin flavored with black peppercorn for a spicy flavor.
a timeless entree, prepared to your liking.
served with lump crabmeat and drizzled with our house-made bearnaise.
fresh from the atlantic and broiled to enhance its natural sweetness.
served over haricots verts, fresh asparagus and roasted cippolini onions.
with roasted artichoke, potatoes, corn and mustard vinaigrette
tuna prepared to your liking and served with sesame and ginger sauces.
hearty slices layered with a blend of cheeses. not to be missed.
a perfect balance of creamy, crunchy, smoky and sweet.
crisp baby green beans sauteed with fresh, flavorful ingredients.
blended with a bechamel sauce for extra creaminess.
lightly grilled, drizzled with lemon and sprinkled with rare fleur de sel
as magnificent as it sounds.
freshly grated cheese and white truffle oil make these a guest favorite.
beautifully seasoned and hearty enough to accompany any steak.
red bliss potatoes, sweet cream, butter and salt. as delicious as it sounds.
garlic infused olive oil gives fresh spinach a rich, savory flavor.
Menu for Capital Grille provided by Allmenus.com
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