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Gluten-free. mango habanero chili topped with garlic sour cream, pico, cilantro & chips.
Gluten-free. spring greens with house-made feta, house-made candied walnuts, red onion, strawberries, apples & dried cranberries with a lemon dijon vinaigrette.
Gluten-free. massaged kale, shredded carrots, broccoli, scallion, quinoa, almond slivers, sesame and maple sriracha tofu.
10-free. Middle eastern style cucumber, tomato, onion, lemon. Parsley and EVOO.
Gluten-free. massaged kale with house-made feta, cucumber, tomato, red onion, kalamata olives, tzatziki dressing and quinoa.
Gluten-free.vermicelli noodles, fresh cilantro, mint, carrots, cucumber, serrano peppers & baked tofu rolled in rice paper wraps. Served with house maple sesame sauce.
Gluten-free. chick pea hummus served with tortilla chips and fresh vegetables.
Gluten-free. topped with root vegetable queso, chili, garlic sour cream and scallions.
Gluten-free. topped with root vegetable queso, rice paper bacon, garlic sour cream and scallions.
Gluten-free. half-shells, root vegetable cheese, bacon, garlic, sour cream and scallions.
Gluten-free. Root vegetable queso, our house chili, pico, onion, cilantro and garlic sour cream.
Gluten-free. Fries with Cajun seasoning.
On a pita with hummus, falafel, cucumbers, tomato, red onion and a drizzle of sriracha tahini served with Cajun fries.
Gluten-free. Jackfruit pernil, rice, beans, sweet plantains and avocado.
Hummus, falafel, cucumber salad, kalamata olives and grilled pita.
Gluten-free. Veggies and tofu simmered in a west Indian inspired coconut curry with basmati rice.
Sauteed mushrooms marinated in spices serve atop a grilled pita with greens house-made tzatziki and tofu feta.
Gluten-free. Carrots, broccoli, cauliflower, mushroom, baked tofu, red onion, scallion, with notes of ginger, garlic, cilantro, tamari and sesame oil.
Gluten-free. 2 corn tortillas wrapped around garlic, jackfruit & serrano peppers, loaded with root vegetable queso, guacamole, pico, garlic sour cream, cilantro served with sweet plantains.
Potato and tofu paneer dumpling in creamy, mild gravy, served with basmati rice and grilled pita.
Gluten-free. A side of tortilla chips.
Gluten-free. side serving of hummus.
Gluten-free. 1/2 order of our specialty salads.
Gluten-free. basmati rice, ginger, garlic, mixed veggies stirfried in our house rice sauce.
Gluten-free. 2 falafel and side of hummus with sliced veggies.
Gluten-free. rice, beans, jackfruit pernil, avocado and plantains.
An array of natural sodas from a local new England company.
Family-owned local roasters, fair trade & organic. Ground to order beans.
Carrot, apple, cucumber, lemon, turmeric, a hint of spice and lots of ginger.
16 oz. beet, apple, tomato, garlic, ginger. Lemon and turmeric.
16 oz. kale, cucumber, celery, apple, ginger and cilantro.
Assortments of non-gmo natural and herbal teas.
16 oz. cucumber, beet, carrot, apple, lemon, ginger, garlic, turmeric and spirulina.
16 oz. carrot, lemon, ginger and cinnamon.
16 oz. Cold-pressed celery.
Menu for Arles & Boggs Vegan Eatery provided by Allmenus.com
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