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Pub II
A dozen warm pretzel bites with three dipping sauces, honey mustard, bourbon butter, and beer cheese.
Hot ham and melted Swiss or pulled BBQ pork and slaw.
Fresh tortilla chips with tomatoes, olives, jalapenos, chili, and cheese.
Served with French onion dip.
Served with a sweet and spicy sauce.
Cheese, pepperoni, and veggie.
Melted cheddar cheese and choice of bacon or chili.
Served with marinara sauce.
Cheese, bacon, and chives.
Served with sriracha mayonnaise.
Lettuce, tomato, onion, olive, pepper, cheddar, ham, turkey, Swiss, egg, and croutons.
Buffalo tenders, lettuce, tomato, onion, cheddar, egg, and bacon.
Lettuce, tomato, onion, pepper, and croutons.
Romaine, Parmesan, and croutons.
Iceberg, tomato, bacon, blue cheese crumbles.
Sauteed onions, bacon, Swiss on grilled rye.
Sauteed peppers, onions, and American cheese.
Lettuce and tomato on a bulky roll.
Lettuce, tomato, bacon, and mayonnaise.
Romaine, parmesan, croutons, and Caesar.
Buffalo tenders, lettuce, tomato, bacon, and blue cheese.
Ham or bacon, tomato, and oregano.
Lettuce, tomato, and tartar sauce.
Pulled bbq pork, bacon, cheddar cheese, and onion rings.
Seasoned french fries and coleslaw.
Seasoned french fries, coleslaw, and tartar sauce.
Drizzled with caramel sauce.
Menu for Pub II provided by Allmenus.com
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