(203) 848-3000(203) 848-3000
155 Temple St, New Haven, CT 06510
chive creme fraiche.
spicy tomato sauce, herb aioli.
thyme, citrus, garlic.
house-made pita chips.
olive oil, sea salt
cumin & garlic confit.
manchego cheese, fennel, garlic.
pistachio, parsley, sea salt.
jalapeno peppers, sherry vinegar.
pimenton, crushed almonds.
garlic, parsley (eva's garden south dartmouth, ma)
verdina beans, jamon serrano broth.
meatballs in tomato sauce.
smoked spicy pepper aioli.
sauteed shrimp, garlic, sherry, guindilla pepper.
spiced beef, smoky pepper sauce cumin-scented chicken, avocado.puree
tomatoes, onions, thyme, crispy potatoes.
marinated fresh anchovies.
manchego cheese, dijon aioli.
chickpeas, preserved lemon.
asparagus, brown butter, largueta almonds.
spanish style fried egg.
verdina beans a la plancha.
aged goat's milk, washed rind, from aragon.
soft ripened goat's milk, from catalunya.
semi-soft sheep's milk, brandy rubbed, from brandy rubbed, from albacete.
semi-firm goat's milk, charcoal rubbed, from catalunya.
goat's milk, complex, sweet, from valencia.
sweet pork sausage from catalunya with peppercorns.
dry-cured spanish ham.
dry-cured sweet pork sausage.
dry-cured acorn fed pork loin, paprika rubbed.
cow's milk, soft, creamy, from galicia.
sharp, creamy-flavored sheep's milk.
various milks, blue cheese from leon.
creamy, semi-firm goat's milk, from murcia.
cow's milk, sharp from minorca.
birchwood smoked cow's milk, from galicia.
sweet sausage from cataluna.
spicy dry-cured pork sausage with paprika.
mixed lettuces, tomato, onion, olives.
toasted almonds, mahon, oranges, pink peppercorn dressing.
blue cheese & walnuts.
goat cheese croquettes, spanish honey.
grilled skirt steak, garlic spinach, sweet potato fries, chimichurri sauce.
saffron broth, carrots, snap peas.
grilled potatoes, olives, salsa verde.
mashed potatoes, brandy reduction, crispy onions.
barley risotto, artichokes, english peas.
hot cherry peppers, lemon, white wine, roasted potatoes.
ny strip steak, sunny side up egg, crispy papas fritas, red chimichurri.
maine lobster, asparagus, herb aioli.
argentine mixed grill for two grilled strip steak, half chicken, gaucho sausage, pork loin, papas fritas, chimichurri.
for two to six people saffron rice, chicken, squid, shrimp, chorizo, clams & mussels.
jalapenos, garlic, chili flakes.
warm toast, arrope glaze.
sauteed with spicy tomato sauce.
olive oil, lemon, capers.
spinach, cherry tomatoes.
marinated fresh spanish anchovies
romaine, tomatoes, onions, olives.
hearts of palm, roasted peppers
blue cheese and walnuts.
romaine heart, red onion, valdeon dressing .
homemade pita chips.
olive oil, capers, yucca chips.
assortment of spanish cheeses. mahon, manchego, idiazabel, Iberico cabrales, maurcia en vino, assortment of cured meats and sausages jamon serrano - cured iberian ham, cantimpalo - paprika spiced chorizo, chorizo - smoked, dry cured, spicy sausage.
in extra virgin olive oil
smoked tomato aioli.
serrano ham with manchego cheese.
meatballs in tomato sauce.
ensalada mixta, charcuteria platters, crispy calamari, roasted garlic bulbs, roasted chickpea puree, chorizo with sweet & sour figs, mussels al diablo, assorted cocas del día hanger steak with truffle sauce.
albondigas, ensalada mixta, charcuteria platters, crispy calamari, roasted garlic bulbs, roasted chickpea puree, chorizo with sweet & sour figs, mussels al diablo, assorted cocas del día, gambas al ajillo, hanger steak with truffle sauce.
family style paella or parillada or choice of chicken pimientos or churrasco.
ensalada mixta, charcuteria platters, crispy calamari, roasted garlic bulbs, roasted chickpea puree.
chorizo with sweet & sour figs, albondigas, mussels al diablo, assorted cocas del día.
family style paella and parillada or choice of chicken pimientos, churrasco or fish entree special.
Pink peppercorn, mahon, almonds
Olives, onions, tomatoes
Red onion, fennel, watercress
Crispy serrano, almonds, sherry vinaigrette
Dry-cured spanish ham
Dry cured pork sausage
Sweet pimenton cured pork sausage
Cured ham, spain
Smoked ham from alto adige
Semi-soft goat's milk
Firm cow's milk cheese
Spanish blue cheese
Sheep's milk, spain
Pistachios, pimenton, toast
Green olives, anchovy, chiles
Pickled red onions
Lime, jalapeno, green onion
Sweet pepper, basil
Basil, olive oil, toast
Walnuts, valdeon cheese
Salsa brava, garlic aioli
Chive sour cream
Spiced meatballs in ham-tomato sauce
Cumin, roasted garlic
Argentine red shrimp, garlic, guindilla pepper
Basil, olive oil, sea salt
Sea salt, olive oil
Hot peppers, basil
Cucumbers, pickled onions, lemon aioli
Charred green onion vinaigrette
Shallots, hungarian wax peppers
Garlic scape butter, pecorino
Brown beech mushrooms, green onions
Squash, tomatoes, chickpeas pecorino
Greens, roasted potatoes
NY Strip, Chicken, Pork Loin, Gaucho sausage
Fennel, tomato, basil
prawns, clams, mussels
Green olives, toasted pasta, aioli
Green onions, asparagus, corn aioli
Potatoes, sauteed greens
Reviews powered by
Kim T.(via Yelp)
January 12, 2017
I've always been a fan of the two Barcelona locations in Boston. Imagine my surprise when I found out that this chain started right here in Connecticut. I...
Menu for Barcelona Restaurant & Winebar provided by Allmenus.com
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