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English muffin, canadian bacon, hollandaise and home fries.
Asparagus, spinach, peppers, mushrooms, onions, ham, cheddar served with home fries and english muffin.
Ham, pepper & onions, cheddar, home fries and white toast.
Buttermilk fried chicken breast, belgian waffle and bourbon maple glaze.
Maple bacon, toasted pecans and maple syrup.
5oz filet, scrambled eggs, home fries and English muffin.
Lobster, Clams, Shrimp, Mussels, Herbed Tomato Broth, Sausage, Peas and Rice.
Sage and hazelnut brown butter and amaretti crumble.
Traditional roast turkey breast, confit leg, mashed potatoes, herb sausage stuffing, sage gravy, green beans and cranberry sauce.
Graham cracker crust and cinnamon anglaise.
Orange zest, thyme and chili.
Shaved garden vegetables, cucumber, confit tomato and red wine vinaigrette.
Little gem, herb croutons and white anchovy.
Locatelli, braised pork shoulder and herbed ricotta.
Prosciutto, arugula, crostini, chianti-braised onions and balsamic.
Fried mozzarella sandwich, pomodoro and parmesan crisps.
Parmesan crostini, pine nuts, ricotta and aged balsamic.
Italian sausage, parmesan and pasta.
Aioli, pickled shallots, capers, parmesan and arugula.
Cherry peppers and garlic aioli.
Spicy tomato sauce, fennel and italian sausage.
Risotto fritter, parmesan and pesto aioli.
Arrabbiata cocktail sauce three shrimp.
Arrabbiata cocktail sauce 1 1/4 lb lobster.
Arrabiatta cocktail sauce, lemon herb aioli 1/2 lb crab.
1/2 lobster, 2 shrimp, and 5oz alaskan king crab cocktails, lemon-herb aioli, arrabiatta cocktail sauce.
1 lobster, 3 shrimp, and 8oz alaskan king crab cocktails, lemon-herb aioli, arrabiatta cocktail sauce.
Cremini mushrooms, marsala demi glace and olive oil smashed potatoes.
Spinach and lemon caper butter.
Spaghetti, pomodoro and fresh mozzarella.
Lobster, clams, shrimp, mussels, herbed tomato broth, sausage, peas and rice.
Spaghetti, pomodoro, pecorino and ricotta.
Crispy eggplant, prosciutto, fresh mozzarella, roasted potatoes and herbed demi-glace.
Prosciutto & oven- roasted tomato risotto, broccoli rabe and tomato vinaigrette.
Angel hair, tomato and fresh basil.
Sundried tomatoes, prosciutto & fontina filling, roasted asparagus and butternut puree.
Braised cippolini onions, sherry vinegar and roasted potatoes.
Pancetta and hot honey.
Fresh tomato and parmesan.
Menu for Caputo Trattoria provided by Allmenus.com
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