Eli's on Whitney

Purple sticky rice, ahi tuna, crab, cucumber, sriracha aioli, avocado, microgreens & wasabi

House-made white queso, pico de gallo, jalapenos, scallions, shredded pork, sour cream, and guacamole

House made white queso, pico de gallo, jalapenos, scallions, sour cream, guacamole

Seasoned ahi tuna, pico de gallo, mango, sriracha & wasabi aioli

Buffalo | Asian | Chipotle BBQ | Garlic Parmesan

Bite sized buttermilk battered chicken tossed in your choice of Buffalo | Asian | Chipotle BBQ | Garlic Parmesan

Fresh mozzarella, roma tomatoes, basil, balsamic glaze

Red Sauce, mozzarella, fresh ricotta, pepperoni, cherry peppers & Mike's Hot Honey

Served with cheese sauce and honey mustard

BBQ pulled pork, cheddar cheese, and scallions served with sour cream

3 flour tortillas with crispy whitefish, spicy lime slaw, Baja sauce & cilantro

Savory Pork and vegetable dumplings pean seared, served over a bed of shredded cabbage and served with a soy dipping sauce.

Maine lobster, shrimp, sun-dried tomatoes, & green onions, mixed in a six cheese blend, served with tortilla chips

Roasted artichokes, spinach, garlic & mozzarella cheese with a panko-parmesan topping, served with tortilla chips

Crispy Brussels, heirloom sweet, rose, purple & gold potatoes, balsamic glaze & shaved asiago

flash fried with banana peppers, served with marinara sauce.

small potato balls stuffed with bacon and cheddar cheese, dredged in breadcrumbs and fried to perfection. served with a seasoned sour cream sauce.

Try All Three! Eli's famous philly eggroll, avocado egg roll, and buffalo chicken eggroll.

American cheese, sauteed onions and chipotle aioli.

diced chicken, buffalo sauce, &bleu cheese.

Sundried tomato, red onion & honey lime cilantro dipping sauce

fried provolone coated in italian breading and served with our house made creamy vodka sauce.

New England style Clam Chowder

Honey whipped ricotta cheese & roasted butternut squash on our artisanal sourdough

Mesclun greens, candied walnuts, craisins, Gorgonzola cheese and granny smith apples tossed with a balsamic vinaigrette.

Mesclun mix, goat cheese, apples, dried cranberries, toasted almonds, red onion & mandarin oranges, with sweet vidalia vinaigrette

romaine layered with crispy fried chicken breast, gorgonzola cheese, avocado, tomatoes, red onion, hard boiled eggs & crispy bacon, served with ranch dressing.

Romaine hearts, Parmesan cheese, croutons and Caesar dressing.

Avocado, red onion, plum tomatoes, chopped romaine hearts, parmesan and fresh squeezed lemon

Chopped romaine tossed with our chipotle-lime dressing, cheddar cheese, chopped tomatoes, corn and black bean relish and tortilla crisps

Marinated grilled chicken, avocado, cherry tomatoes, Mexican street corn, chipotle lime sauce, over brown rice & quinoa blend

crispy chicken tossed in our honey sriracha sauce, served over pineapple fried rice with broccoli.

Grilled sirloin, cilantro lime rice, corn & black bean salsa, pico de gallo, fajita peppers, avocado, cilantro crema & crispy tortilla stips

Traditional Ahi tuna with shrimp, cucumbers, picked red onion, mango, jalapenos, avocado, topped with crispy onions, nori, sesame seeds & served over sticky white rice.

Ancient grain blend tossed with baby greens, cucumber, tomato, red onion, feta, kalamata olive, spiced crispy chickpeas, lemon vinaigrette & tzatziki dressing

Fried chicken breast, leaf lettuce, tomato, applewood bacon with avocado & sweet chili aioli on a toasted brioche roll

Hand battered chicken tossed in buffalo sauce with ranch dressing, lettuce & tomato in a pressed tortilla

Finely shaved steak and onions & peppers topped with American cheese served on an amoroso roll

Herb marinated chicken breast, Chipotle aioli, shaved red onion, lettuce, tomato, bacon and American cheese on a toasted brioche roll.

Pressed tortilla stuffed with grilled steak, french fries, cheddar cheese, pico de gallo & guacamole served with tortilla chips & salsa verde

Grilled chicken breast, plum tomato, spinach, fresh mozzarella, balsamic glaze & basil pesto mayo on a brioche roll

Aged cheddar cheese, bacon, lettuce and tomato.

Smoked Gouda, fried onions, smoked bacon, BBQ sauce, ranch dressing, lettuce and tomato.

House ground and seasoned white meat topped with swiss cheese, bacon, sliced avocado, lettuce, tomato & pesto mayo.

American cheese, Canadian bacon, sunnyside egg & hollandaise sauce, on an English muffin

Lettuce, tomato, red onion, pickles

Grilled to your liking with lettuce and tomato with cheddar cheese.

Seared in a honey garlic sauce with seasonal root vegetables & an ancient grain blend

Fresh Atlantic salmon sauteed with lemon, white wine and a touch of marinara sauce, served with seasonal vegetables and garlic mashed potatoes.

Chicken, shrimp, andouille sausage, peppers & onions, slowly simmered & served over white rice

Braised twin petite pork shanks, with garlic mashed potatoes, spinach & a rich demi-glace

With sausage, garlic, broccoli & parmesan cheese

Creamy sauce with a hearty mix of chicken, carrots, celery, onions & peas, baked with a flaky crust

Plum tomato cream sauce simmered with garlic, caramelized onions & vodka, finished with parmesan cheese & basil

Eli’s twist on a classic. Sautéed chicken cutlets topped with fresh mozzarella, served over penne, tossed in vodka cream sauce

Cajun spiced chicken simmered in a parmesan cream sauce, tossed with penne pasta

Sauteed chicken cutlets in a white wine and lemon sauce, served with spinach and garlic mashed potatoes.

Crispy fried eggplant layered with marinara, basil, fresh mozzarella, parmesan cheese & basil oil, served with penne

Smoked Gouda, white cheddar & Asiago cheese, with cream, tossed with cavatappi pasta and bacon, topped with panko bread crumbs & baked.

Elicit beer battered white fish served with pub fries, cole slaw & tartar

Smoked gouda, white cheddar & asiago cheese with cream, caramelized onions, pulled pork, and jalapenos, tossed with cavatappi pasta, topped with panko bread crumbs and baked

Scallops, shrimp, cod, mussels, clams, basil, tomato fennel broth, grilled ciabatta

Cavatappi, blackened chicken, Linguica sausage, oven-roasted bell peppers, scallions, spicy Cajun cream sauce

with Lemon-Thyme Aioli

Our twist on a classic favorite.

Rich custard made with fresh vanilla beans & a crunchy caramelized sugar crust.

Granny smith apples laced with cinnamon & sugar, oatmeal crust & a scoop of vanilla ice cream.

Served with vanilla ice cream, caramel & chocolate sauce, topped with whipped cream.

Creamy peanut butter mixed with chocolate chunks & cream cheese on an Oreo cookie crust.

Cinnamon cheesecake baked on a graham cracker crust, topped with moist sweet potato spice cake and iced with cream cheese maple icing, garnished with caramelized hazelnuts.

Graham cracker cake filled with smoked chocolate ganache and drizzled with chocolate and topped with marshmallow.