Mixed greens topped with tomatoes, carrots and cucumbers with house made vinaigrette and crumbled gorgonzola.
Yonkers, NY mozzarella with sliced tomatoes, fresh basil leaf and extra virgin olive oil.
Corn, black beans, jicama, diced tomatoes, tortilla strips and BBQ ranch on the side.
Curly pasta tossed with Feta cheese, olives and tomatoes.
Feta, pepperoncini peppers and olives, served with homemade dressing.
Mixed greens topped with dried cranberries, walnuts & crumbled gorgonzola & served with balsamic vinaigrette.
Grilled corn tossed with tomatoes, cilantro and bacon.
Shrimp sautéed in garlic lemon butter, tossed with asparagus and penne pasta.
Classic caesar salad with Romaine hearts, croutons and zesty dressing.
Wild rice and herbed grilled chicken, cranberries and walnuts tossed with lemon juice, honey and extra virgin olive oil.
Sliced eggplant, baked with mozzarella cheese and marinara sauce, sprinkled with Parmesan cheese
Lightly battered eggplant slices sauteed and rolled with seasoned ricotta cheese and baked in marinara sauce
Tomato based cream sauce with onions, olive oil and prosciutto.
Served with roasted tomatoes, smoky baconin a light marinara sauce
Assorted fresh vegetables sauteed with olive oil, garlic, tossed withpenne pasta.
Mixed with crumbled Scarpelli's sausage and broccoli rabe sautéed with garlic and olive oil.
Chicken breast sauteed with tomatoes, white wine, artichokes and olives.
Chicken breast sautéed with onions, sliced cherry peppers and Scarpelli's sausage simmered in a wine sauce.
Tender, boneless breast of chicken is sautéed with Marsala wine and mushrooms.
Baked in our house-made tomato sauce and topped with shredded mozzarella.
Chicken pieces dusted with assorted spices and baked to perfection with garlic and extra virgin olive oil.
Oven roasted boneless turkey breast with pan gravy
Sauteed chicken with lemon and white wine butter sauce; garnished with capers and sliced lemons.
Perfect on a sandwich, sliced over a salad
Slow-roasted chicken pieces brushed with tangy barbecue sauce.
Sauteed egg-battered chicken cutlet in a delicate lemon butter white wine sauce.
Tender chicken cutlets topped with melted mozzarella and our house made bruschetta.
Slow roasted to medium rare and served with horserdish sauce.
Marinated sirloin, grilled medium-rare, hand carved and served with mushroom
Traditional Italian meatballs served in our house made marinara sauce.
Grilled Scarpelli sausage with sautéed onions and red and green peppers.
Skirt steak soaked in a soy and teriyaki marinade for 24 hours and char-grilled.
USDA Choice Roast beef cooked to a perfect medium rare. Our family recipe served with pan gravy.
Sauteed egg battered fish cooked in lemon butter white wine sauce.
Shrimp sauteed with garlic and olive oil in a light lemon butter sauce.
Jumbo shrimp sauteed in our spicy fra diavlo sauce
Button mushrooms dipped in batter and dusted with bread crumbs and seasoning. Perfect with our honey mustard dipping sauce.
Sliced zucchini in Italian bread crumbs and served with marinara.
Fried to a golden brown and served with your choice of dipping sauce.
Sweet Spanish onions are breaded and fried crispy on the outside, sweet and oniony on the inside
String cheese is breaded and fried golden and gooey and served with house-made marinara.
Juicy wings served with blue cheese dressing and celery in your choice of:Buffalo, honey hot, BBQ
Served with pineapple chunks.
American potato salad, kettle chips
Jumbo shrimp battered in a wet batter or beer battered.
Golden and crispy on teh outside, tender and juicy on the inside, fried chicken
Ham, salami, pepperoni, capicola and provolone cheese garnished with lettuce, tomato
Fresh roast beef, oven roasted turkey breast, boiled ham, american cheese, garnished with lettuce and tomato
Fresh mozzarella, roasted peppers, grilled eggplant, peppers and zucchini.
Chicken cutlet with fresh mozzarella, roasted peppers, lettuce and tomato.
Great for early meetings and gatherings, anytime you get 15 or more people together and want a very special event, call garden catering,
Fresh squeezed tropicana orange juice, coffee, tea, decaf.
Fresh sliced bagels with cream cheese assorted mini danish assorted fresh baked mini muffins seasonal fruit salad.
Marinated in and grilled light and flaky. Available in our soy or olive oil & lemon marinade.
Marined jumbo shrimp.
Steamed kale sauteed with bacon, garlic and sliced red onion.
Brown sugar glazed sweet carrots.
Sauteed and drizzled with a roasted pepper and cumin puree and topped with fresh cilantro.
Served with roasted garlic.
Assorted seasonal vegetables lightly seasoned and sauteed in a light butter sauce.
Assorted seasonal vegetables marinated in olive oill, lemon and balsamic vinegar, lightly grilled.
Brushed with olive oil and peeled garlic.
Steamed in a light butter sauce, topped with toasted almonds.
Seasoned with olive oil and rosemary.
Roasted with olive oil, rosemary and garlic.
Perfect side for steaks and chicken, can be served warm or cold.
Served with pine nuts and fresh arugula.
Cubed, roasted sweet potatoes sauteed with bacon, onion and sweet corn.
Broccoli, mini carrots and cauliflower crowns sauteed in butter sauce.
Menu for Garden Catering provided by Allmenus.com
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