This restaurant is closedFind similar restaurants
imported marinated articokes breaded with panko bread crumbs served with balsamic glaze
sliced tomatoes and sliced fresh mozzarella with olive oil and basil.
grilled shrimp with tuscan bean salad.
layers of grilled eggplant and smoked mozzarella topped with tuscan bean salad.
shrimp breaded with wonton flakes served with mixed greens, walnuts, shaved parmigiano and a fig champagne vinaigrette
tuna carpaccio, arucola and shaved parmigiano with a lemon and oil dressing.
fried calamari served with marinara sauce
toasted bread topped with diced fresh tomatoes onions, basil, beans, and olive oil
an assortment of italian deli meats, cheese, and fresh mozzarella.
two eggplant rollatini stuffed with ricotta cheese and parmigiano cheese topped with marinara sauce
roasted pepper stuffed with prosciutto, mozzarella, and basil.
mussels in a light basil, tomato, wine and pesto sauce
broccoli rabe sauteed with garlic and oil.
fried zucchini served with marinara
soup of the day.
mixed greens, tomatoes, and carrots tossed with balsamic vinaigrette.
fresh tomatoes, seedless cucumbers, onions, and fresh mozzarella.
classic ceasar salad with parmigiano and croutons.
arucola salad with gorgonzola, red onions, grape tomatoes, and sliced almonds with a shallot vinaigrette.
mixed greens tossed in a dry cherry vinaigrette topped with apples, cherries, goat cheese, walnuts, and raisins.
white pizza with mozzarella, ricotta, and pesto
tomato sauce, grilled eggplant, and smoked mozza
white pizza with mozzarella, basil, sliced tomato, and grilled zucchini
tomato sauce, mozzarella, spinach, and beans
tomato sauce, mozzarella, artichokes, mushrooms, olives, and prosciutto (no substitutions)
traditional margherita with basil
steamed string beans topped with olive oil.
steamed broccoli topped with olive oil.
sauteed spinach with garlic and oil.
escarole and beans sauteed with garlic and oil.
pasta with broccoli rabe and sausage in a garlic and oil sauce
homemade potato dumplings in a flavorful meat sauce
pasta in a marinara sauce topped with fresh mozzarella
pasta with shrimps, clams, and calamari in a light marinara sauce
pasta with new zealand cockles in a garlic, oil, and white wine sauce
pasta with sliced grilled chicken and sun-dried tomatoes in a pink vodka sauce
whole wheat linguini with cannellini beans, spinach, and oven roasted tomatoes in a garlic and oil sauce.
tortellini oven baked with mushrooms, sausage, sweet peppers, white wine, touch of marinara topped with melted mozzarella
bowtie pasta with shrimps, and onions in a saffron cream sauce
cheese ravioli topped with marinara sauce
pasta with lobster and shrimp in a pink vodka sauce
pasta with imported wild mushrooms, basil, and grape tomatoes in a garlic, oil, and white wine sauce
pasta with crumbled hot sausage and sweet peppers in a marinara sauce
linguini pasta with shrimps in a garlic, peperoncino, white wine, and marinara sauce
pasta with sliced grilled chicken, broccoli, and sun-dried tomatoes in a garlic and oil sauce
whole wheat linguini with onions, artichokes, wild mushrooms, shrimp, and basil in a white wine sauce.
filet of tilapia with oven roasted tomatoes, garlic, calamata olives, and artichokes in a white wine sauce.
breaded veal scaloppini topped with arucola, fresh mozzarella, and tomato salad
grilled chicken breast served with sauteed broccoli garlic and oil.
pork tenderloin with grape tomatoes, artichokes, onions, and mushrooms in a white wine sauce.
grilled ahi tuna with sauteed spinach and roasted tomatoes (rare).
veal scaloppini with your choice from four sauces: breaded with marinara sauce topped with melted mozzarella, or egg batter, lemon and white wine, or a lemon and white wine sauce, or a mushroom and marsala wine sauce
breaded chicken breast topped with prosciutto, spinach, and melted mozzarella
chicken breast with porcini mushroom pate` in a light brandy cream sauce
pan seared lamb chops with olive oil, artichokes, roasted potatoes, garlic, and white wine sauce.
veal scaloppini with shitake mushrooms and roasted tomatoes in a light cognac cream sauce
jumbo shrimp in a lemon sauce served over a bed of sauteed escarole and beans.
eggplant parmigiana topped with melted mozzarella
filet of tilapia in a light egg batter, pan seared, with a lemon and white wine sauce
ny strip steak with a green peppercorn sauce
chicken with your choice from four sauces: breaded with marinara sauce topped with melted mozzarella, or egg batter, lemon and white wine, or a lemon and white wine sauce, or a mushroom and marsala wine sauce
grilled filet of salmon with sauteed vegetables topped with lemon and white wine sauce.
pork chop with cherry peppers, pepper hulls, balsamic, rosemary, and a touch of marinara.
veal scaloppini with garlic, roasted red peppers, basil, and white wine sauce
(shrimp breaded with wonton flakes, fig champagne vinaigrette,
(grilled mushrooms, fresh mozzarella, and tomatoes)
(grilled chicken, melted mozzarella, lettuce, and tomato)
white pizza with mozzarella, ricotta and pesto add chicken $3.00
with cannellini beans, spinach, tomato sauce, and mozzarella
white pizza topped with tossed mixed greens, shaved parmigiano, and prosciutto
with tomato sauce, grilled eggplant, and smoked mozzarella
grilled chicken with sauteed broccoli
chicken breast with cherry peppers, pepper hulls, rosemary, and white wine
veal with tomato sauce and mozzarella served with pasta
grilled filet of salmon served with tossed arucola salad
penne, rigatoni, fettuccine, spaghetti, capellini (angel hair), linguine, whole wheat linguini, gnocchi, farfalle (bow ties), tortellini, gluten-free rice pasta
marinara, puttanesca, vodka, aglio e olio (garlic and oil), amatriciana (pancetta and tomatoes), fradiavolo (spicy red sauce), bolognese (meat sauce), butter and parmigiano, alfredo, pesto
chicken and sun-dried tomatoes in a pink sauce
lady fingers soaked in amaretto topped with mascarpone cream and toasted almonds
lemon filled with lemon sorbet
a scoop of vanilla or chocolate gelato with hot espresso
a scoop of hazelnut gelato, a splasht of frangelico, and hot espresso
vanilla flan topped with caramel sauce
vanilla gelato with wildberry swirls topped with wildberries
a thin layer of sponge cake topped with creme brulee flavored gelato and caramel served in terracotta dish.
ricotta and honey gelato topped with caramelized almonds served in a terracotta vase.
a shot of voyant chai liquer in your coffee
a shot of brinley vanilla rum in your coffee
vanilla and chocolate vodka and godiva chocolate, white chocolate liqueur
espresso vodka, vanilla vodka,starbucks coffee liqueur, a hint of tia maria, and a shot of espresso
vanilla vodka, starbuck's cream and coffee liqueur, (bailey's caramel liqueur)
vanilla vodka, voyant chai liquer, and starbucks cream liquer
bailey's mint chocolate liqueur, creme de menthe, godiva chocolate liqueur
starbuck's cream liquer, and amaretto
orange cream liquer, vanilla vodka
bailey's caramel, frangelico, godiva chocolate cream
fresh mozzarella and plum tomatoes topped with olive oil.
eggplant rollatini stuffed with ricotta cheese topped with marinara sauce
pasta topped with ricotta and marinara baked in the oven with melted mozzarella
pasta with grilled sliced chicken and sun-dried tomatoes in a pink vodka sauce
pasta with broccoli tossed in a garlic and oil sauce
pasta with marinara sauce (also available in a vodka sauce, oil and garlic sauce or fradiavolo sauce)
pasta with marinara sauce topped with fresh mozzarella
pasta with mixed vegetables in your choice of marinara or garlic and oil sauce
homemade meat lasagna
mixed greens tossed with balsamic vinaigrette and tomatoes
veal scaloppini in a lemon and white wine sauce. (also available in marsala-mushroom sauce, francese-egg batter, lemon and white wine sauce, or parmigiana-marinara topped with melted mozzarella.)
breaded chicken in marinara sauce topped with melted mozzarella. (also available in marsala-mushroom sauce, or francese-egg batter, lemon and white wine sauce)
mixed greens, carrots, and tomato with balsamic vinaigrette
(with parmigiano and croutons)
with sausage, spinach, and cheese
in an egg batter, pan seared, with a lemon and white wine sauce
breaded chicken with marinara sauce and melted mozzarella served with ziti
with lemon and white wine sauce served with ziti
with mushrooms and Marsala wine sauce served with ziti
with marinara sauce and melted mozzarella served with ziti
baby shrimp in a lemon and white wine sauce over linguini
with sauteed shallots, sun-dried tomatoes and goat cheese
with marinara sauce and mussels over pasta
with sauce and mozzarella cheese
with sauteed onions and peppers
with sautéed vegetables
with mixed greens and chipotle dressing
italian style omelet with potato and onions served with mixed greens
Reviews powered by
Reshma S.(via Yelp)
December 23, 2013
Tried this place because of its gluten-free options and everything we ate was delicious. I had a gluten-free pasta with a bolognese sauce that I loved. My...
Menu for Ponte Vecchio provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.