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Romaine, quinoa, charred onion, tomatoes and avocado with turmeric yogurt dressing.
No gluten added. Mixed greens, red grapes, walnuts, bacon and Gorgonzola with honey Dijon vinaigrette.
Mixed greens, beets, feta, pecans, radishes and apricots with balsamic vinaigrette.
Romaine, peppers, tomatoes, radishes, cucumber, red onion, olivesand feta, with lemon tahini dressing.
Vegan and gluten-free. Mix greens, pineapple, corn, tomatoes, red onions and cheddar with smoky vinaigrette.
Most popular. No gluten added. Kale, romaine, tomatoes, cornbread croutons and shredded parmesan cheese with yogurt Caesar dressing.
Most popular. No gluten added, vegan. Spinach, basmati rice, zucchini, carrots, mushrooms, charred onion and sesame seeds with Korean Barbeque sauce.
Most popular. No gluten added, vegan. Spinach, house grains, carrots, red cabbage, bean sprouts and charred broccoli with sesame ginger sauce.
No gluten added, vegan. Spinach, basmati rice, cauliflower, peppers, carrots and cashews with coconut curry sauce.
No gluten added, vegan. Kale, quinoa, sweet potatoes, broccoli, onion and bean sprouts with turmeric garlic sauce.
No gluten added, vegan. Kale, quinoa, sweet potatoes, chickpeas, charred onion and cauliflower with moroccan sauce.
Barbeque sauce, mozzarella, pineapple and red onion.
San Marzano tomato sauce, mozzarella, your choice of 3 veggies.
Olive oil and garlic, mozzarella, Gorgonzola and walnuts over mixed greens with balsamic vinaigrette.
San Marzano tomato sauce and mozzarella.
Menu for My Mix Creative Kitchen provided by Allmenus.com
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