Bagna Cauda, pecorino

Shaved sirloin, arugula, tomato caper relish and extra virgin olive oil.

Gigante beans, tomatoes, pea tendrils, nduja vinaigrette

Romesco and marcona almonds.

Wild Mushrooms, house made ricotta, fresh egg and garlic crostini.

Cherry peppers, lemon aioli and marinara.

Beef, pork and veal meatballs, marinara.

Romaine, garlic croutons, grana padano and max's classic Caesar dressing.

Mixed greens, Kalamata olives, polenta croutons, roasted garlic, red grape tomatoes, fresh cherry mozzarella and balsamic vinaigrette.

Sliced salt roasted beets, shaved Brussels sprouts, tri-colored quinoa, goat cheese and pomegranate vinaigrette.

Cucumbers, tomatoes, red peppers, carrots, green beans, romaine, Gorgonzola cheese and sherry vinaigrette.

Liuzzi burrata cheese, kale, smoked prosciutto, crispy artichokes, pistachio vinaigrette

Cara Cara, Satsuma and Blood oranges, ricotta salata, shaved fennel, arugula, candied pecans, Meyer lemon vinaigrette.

Lambert's chicken sausage, spinach, Seacoast wild mushrooms, truffle oil and Parmesan.

Italian sausage, garlic, Calabrian chili flake, peas, tomato cream sauce and Grana Padano.

Pork and veal ragu, pappardelle, sheep's milk ricotta and pesto Genovese.

Pan seared shrimp, Kalamata olives, sundried tomatoes, toasted pine nuts, Grana Parmigiano and buccatini.

Grilled chicken, nduja, caramelized onions, arugula, parmigiano cream sauce, orecciette

Portabello mushrooms, Gorgonzola, red onions, marsala sauce and crystallized basil.

Sausage, beef and cheese stuffed, San Marzano tomato sauce, basil.

Herb breaded all natural chicken breast, fresh mozzarella, spaghetti, plum tomato sauce, basil and Parmigiano.

Eggplant, provolone, mozzarella and tomato butter.

Tri-color quinoa, salt roasted beets, shaved Brussels sprouts and pomegranate vinaigrette.

Saffron risotto, sweet peas, crispy pancetta, pecorino

Fennel tomato brodo, fingerling potatoes, lemon olive oil dressed pea tendrills

Herb breaded veal cutlet, slow roasted tomatoes, arugula, Parmigiano Reggiano, grilled lemon and romesco sauce.

Garlic mashed potatoes, brick oven roasted vegetables and natural jus. Cooked to order.

Mashed sweet potatoes, pancetta roasted Brussels sprouts, Gorgonzola crust and demi.

Fresh mozzarella, basil, crushed tomatoes, extra virgin olive oil and Maldon sea salt.

Wild mushrooms, melted leeks, spinach, house made ricotta, Grana Padano, fresh herbs and truffle oil.

Prosciutto di parma, pickled onions, goat cheese, arugula, hot honey, herb oil parmigiano Reggiano

Marinated chicken, broccoli, applewood smoked bacon, caramelized onions, garlic oil and aged Asiago.

Breaded eggplant, San Marzano tomatoes, basil, ricotta and mozzarella.

Shrimp, capers, tomatoes, basil herb oil, asiago, parmesan

Bagna Cauda, Pecorino

Sauteed, sliced cherry peppers, lemon aioli and marinara.

Shaved sirloin, tomato-caper relish, arugula and extra virgin olive oil.

Wild mushrooms, house made ricotta and fresh egg.

Crispy garbanzo beans, fennel-citrus salad, sugar pumpkin puree and saba.

Crispy prosciutto di Parma, wrapped fresh mozzarella, arugula, tomato oil.

Romaine, Grana Padano and Max's classic Caesar dressing.

Mixed greens, Kalamata olives, roasted garlic, red grape tomatoes, fresh mozzarella and balsamic vinaigrette.

Honeycrisp apples, roasted sweet potatoes, kale, radicchio, candied pecans, shaved pecorino and cider vinaigrette.

Sliced salt roasted beets, shaved Brussels sprouts, tri-colored quinoa, goat cheese and pistachio vinaigrette.

Cucumbers, tomatoes, red peppers, carrots, green beans, romaine, Gorgonzola cheese and sherry vinaigrette.

Goat cheese, candied pecans, strawberries, lemon thyme vinaigrette.

Liuzzi burrata cheese, bibb lettuce, grilled peaches, crispy prosciutto, pistachio vinaigrette.

Local blueberries, candied pecans, Gorgonzola, tomatoes, onions, mixed greens, balsamic vinaigrette.

Cara Cara, Satsuma, and blood oranges, ricotta salata, shaved fennel, arugula, candied pecans and Meyer lemon vinaigrette.

Grilled chicken, nduja, caramelized onions, arugula, parmigiano cream sauce

Pork and veal ragu, sheep's milk ricotta and pesto Genovese.

Italian sausage, garlic, Calabrian chili flake, peas, tomato cream sauce and Grana Padano.

Pan seared shrimp, Kalamata olives, sundried tomatoes, toasted pine nuts and basil pesto.

Plum tomato sauce, capers, basil, garlic and Grana Padano.

Saffron risotto, sweet peas, crispy pancetta and pecorino.

Tri-color quinoa, salt roasted beets, shaved Brussels sprouts and pomegranate vinaigrette.

Garlic mashed potatoes, brick oven roasted vegetables and natural jus.

Mashed sweet potatoes, pancetta roasted Brussels sprouts, Gorgonzola crust and demi.

Fennel tomato brodo, fingerling potatoes, lemon olive oil dressed pea tendrils

Grilled all natural chicken breast, fresh mozzarella, spaghetti, plum tomato sauce, basil and Parmigiano.

Romesco and marcona almonds.

Cherry peppers, lemon aioli and spicy marinara.

Beef, pork and veal meatballs and plum tomato sauce.

Wild mushrooms, house made ricotta, fresh egg and garlic crostini.

Crispy prosciutto di Parma wrapped fresh mozzarella, arugula and tomato oil.

Shaved sirloin steak, arugula and tomato-caper relish.

Gigante beans, tomatoes, pea tendrils, nduja vinaigrette

Liuzzi burrata cheese, kale, crispy artichokes, smoked prosciutto, pistachio vinaigrette

Romaine, garlic croutons, Grana Padano and max's classic Caesar dressing.

Mixed greens, Kalamata olives, polenta croutons, roasted garlic, red grape tomatoes, fresh cherry mozzarella and balsamic vinaigrette.

Chicken, bacon, avocado, tomatoes, hard cooked egg, Gorgonzola, pumpernickel croutons, chopped romaine and brown derby dressing.

Cara Cara, Satsuma and Blood oranges, ricotta salata, shaved fennel, arugula, candied pecans, Meyer lemon vinaigrette

Cucumbers, tomatoes, red pepper, carrots, green beans, romaine, Gorgonzola cheese and sherry vinaigrette.

Hand crushed tomatoes, fresh mozzarella, basil, extra virgin olive oil and maldon sea salt.

Wild mushrooms, melted leeks, house made ricotta, Grana Padano, fresh herbs and truffle oil.

Shrimp, capers, tomatoes, basil, herb oil, asiago, parmsean

Marinated chicken, broccoli, applewood smoked bacon, caramelized onions, garlic oil and aged Asiago.

Breaded eggplant, San Marzano tomatoes, basil, ricotta and mozzarella.

Prosciutto di Parma, pickled onions, goat cheese, arugula, hot honey, herb oil, and Parmigiano Reggiano.

Hand crushed tomatoes, fresh mozzarella, basil, extra virgin olive oil and Maldon sea salt.

Wild mushrooms, melted leeks, house made ricotta, Grana Padano, fresh herbs and truffle oil.

Pepperoni, shaved red onions, pesto, mozzarella and Parmigiano.

Marinated chicken, broccoli, applewood smoked bacon, caramelized onions, garlic oil and aged Asiago. Cooked to order.

Breaded eggplant, San Marzano tomatoes, basil, ricotta and mozzarella.

Prosciutto di parma, fresh figs, goat cheese, arugula, hot honey, herb oil and Parmigaino Reggiano.

Grilled corn, tomatoes, squash, basil, feta, mozzarella, herb oil.

Grilled corn, tomatoes, squash, basil, feta, mozzarella, herb oil.

Clams, pancetta, mozzarella, Parmesan, garlic cream and grilled lemon.

Clams, pancetta, mozzarella, Parmesan, garlic cream and grilled lemon.

Grilled balsamic marinated portabella mushroom, fresh mozzarella, tomato, pesto genovese and ciabatta.

House-made meatballs, marinara, caramelized onions, provolone cheese and toasted grinder roll.

Shaved prosciutto di Parma, provolone, tomato, arugula, saba and pressed sourdough.

Arugula, tomatoes, pickled onions, lemon caper aioli and brioche roll.

Roasted turkey, applewood bacon, avocado, leaf lettuce, tomatoes, pesto aioli and toasted multigrain bread.

Heirloom tomatoes, balsamic marinated eggplant, fresh mozzarella, pesto Genovese, pressed ciabatta.

Roasted red peppers, provolone, spring onion relish, sesame seed roll. Cooked to order.

Shaved ribeye steak, aged cheddar cheese, arugula, tomato, horseradish aioli and toasted onion brioche.

Herb breaded chicken, tomato-caper relish, mozzarella, Parmesan and toasted ciabatta roll.

Italian sausage patty, peppers, onions, marinara, provolone and brioche.

Capicola, smoked ham, salami, provolone, olive, relish, lettuce, tomato, pepperoncini vinaigrette and toasted grinder roll.

Red cabbage slaw, Dijon, aged cheddar, grilled peach agrodolce, brioche roll.

Shaved asparagus, tomatoes, cucumbers, feta, roasted garlic hummus, sun-dried tomato wrap.

Aged cheddar, lettuce, tomato, red onion, pickles, Gorgonzola aioli and fries.

Eggplant, provolone, mozzarella and tomato butter.

Tri-color quinoa, salt-roasted beets, shaved Brussels sprouts, pomegranate vinaigrette.

Fennel tomato brodo, fingerling Tomatoes, lemon olive oil dressed pea tendrils

Sweet italian sausage, garlic, calabrian chili flake, peas, tomato cream sauce and grana padano.

Pork and veal ragu, pappardelle, sheep's milk ricotta and pesto Genovese.

Seared shrimp, Kalamata olives, sundried tomatoes, basil pesto, toasted pine nuts and buccatini.

Lambert's chicken sausage, spinach, seacoast mushrooms, truffle oil and Parmesan.

Sausage, beef and cheese stuffed, San Marzano tomato sauce, basil and Grana Padano.

Grilled chicken, nduja, caramelized onions, arugula, parmigiano cream, orechiette.

Prosciutto di Parma wrapped fresh mozzarella and tomato oil.

Sauteed, sliced cherry peppers, lemon aioli and marinara.

Wild mushrooms, house made ricotta and fresh egg.

Shaved sirloin, tomato-caper relish, arugula and extra virgin olive oil.

Gigante beans, tomatoes, pea tendrils, nduja vinaigrette

Liuzzi burrata cheese, prosciutto di parma, fresh figs, arugula, toasted pine nuts and caramelized onion.

Cara Cara, Satsuma and Blood oranges, ricotta salata, shaved fennel, arugula, candied pecans, Meyer Lemon vinaigrette

Cucumbers, tomatoes, red peppers, carrots, green beans, romaine, Gorgonzola cheese and sherry vinaigrette.

Romaine, Grana Padano and Max's classic Caesar dressing.

Mixed greens, Kalamata olives, roasted garlic, tomatoes, fresh mozzarella and balsamic vinaigrette.

Chicken, bacon, avocado, tomatoes, hard cooked egg, Gorgonzola, chopped romaine and brown derby dressing.

Pork and veal ragu, sheep's milk ricotta and pesto Genovese.

Sweet Italian sausage, garlic, calabrian chili flake, peas, tomato cream sauce and grana padano.

Plum tomato sauce, capers, basil, garlic and grana padano.

Grilled chicken, caramelized onions, arugula, parmigiano cream

Seared shrimp, Kalamata olives, sundried tomatoes, basil pesto and toasted pine nuts.

Grilled balsamic marinated portabella mushroom, fresh mozzarella, tomato and pesto Genovese.

Shaved prosciutto di parma, provolone, tomato, arugula and saba.

Roasted turkey, applewood bacon, avocado, leaf lettuce, tomatoes and pesto aioli.

Tri-color quinoa, salt roasted beets, shaved Brussels sprouts and pomegranate.

Fennel tomato brodo, fingerling potatoes, lemon olive oil dressed pea tendrils

Aged cheddar cheese, tomato, red onions, pickles, Gorgonzola aioli and red leaf lettuce.

Heirloom tomatoes, balsamic marinated eggplant, fresh mozzarella, pesto.

Shaved ribeye steak, aged cheddar cheese, arugula, tomato, horseradish aioli.

Red cabbage, slaw, Dijon, aged cheddar and grilled peach agrodolce.

Shaved asparagus, tomatoes, cucumbers, feta and roasted garlic hummus.

Broccoli.

Fries.

Fries and honey mustard dipping sauce.

Cheese or pepperoni.

Butter, marinara, meat sauce or mac and cheese.

Hazelnut and chocolate covered zabaglione gelato and creme anglaise.

Vanilla gelato.

Coconut creme, toasted coconut and toffee sauce.

Mascarpone, espresso and liquor-soaked ladyfingers.

Espresso, vanilla gelato and house-made biscotti.

Vanilla bean custard, caramelized sugar crust and biscotti.

Mascarpone mousse and raspberry sauce.

Nutella ganache and luxardo cherries.

Regular or decaffeinated.

Regular or decaffeinated.

A double shot.

Espresso with frothed milk.

Espresso and steamed milk, topped with froth.

A selection of Harney and Sons.