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Max A Mia

(860) 677-6299

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  • 70 E Main St, Avon, CT 06084
  • Restaurant website
  • Italian
  • $$$$$
  • Grubhub.com
  • Max A Mia

  • (860) 677-6299

    We make ordering easy.

  • Menu
  • Dinner Primi
    • Grilled Runner Beans $12.00

      Bagna Cauda, pecorino

    • Beef Carpaccio $10.00

      Shaved sirloin, arugula, tomato caper relish and extra virgin olive oil.

    • Char Grilled Octopus $14.00

      Gigante beans, tomatoes, pea tendrils, nduja vinaigrette

    • Roasted Cauliflower $9.00

      Romesco and marcona almonds.

    • Wood Fired Mushrooms $15.00

      Wild Mushrooms, house made ricotta, fresh egg and garlic crostini.

    • Point Judith Calamari $11.00+

      Cherry peppers, lemon aioli and marinara.

    • House Made Meatballs $12.00+

      Beef, pork and veal meatballs, marinara.

  • Dinner Insalate
    • Caesar Salad $9.00

      Romaine, garlic croutons, grana padano and max's classic Caesar dressing.

    • Tuscan Salad $11.00

      Mixed greens, Kalamata olives, polenta croutons, roasted garlic, red grape tomatoes, fresh cherry mozzarella and balsamic vinaigrette.

    • Beetroot Carpaccio Salad $12.00

      Sliced salt roasted beets, shaved Brussels sprouts, tri-colored quinoa, goat cheese and pomegranate vinaigrette.

    • Max's Chopped Salad $11.00

      Cucumbers, tomatoes, red peppers, carrots, green beans, romaine, Gorgonzola cheese and sherry vinaigrette.

    • Burrata Salad $15.00

      Liuzzi burrata cheese, kale, smoked prosciutto, crispy artichokes, pistachio vinaigrette

    • Winter Citrus Salad $11.00

      Cara Cara, Satsuma and Blood oranges, ricotta salata, shaved fennel, arugula, candied pecans, Meyer lemon vinaigrette.

  • Dinner Fresh Pasta
    • Potato Gnocchi $21.00

      Lambert's chicken sausage, spinach, Seacoast wild mushrooms, truffle oil and Parmesan.

  • Dinner Pasta
    • Penne al Buttero $22.00

      Italian sausage, garlic, Calabrian chili flake, peas, tomato cream sauce and Grana Padano.

    • White Bolognese Pasta $23.00

      Pork and veal ragu, pappardelle, sheep's milk ricotta and pesto Genovese.

    • Spagliati $25.00

      Pan seared shrimp, Kalamata olives, sundried tomatoes, toasted pine nuts, Grana Parmigiano and buccatini.

    • Pollo Grigliato Pasta $21.00

      Grilled chicken, nduja, caramelized onions, arugula, parmigiano cream sauce, orecciette

    • Short Rib Ravioli $25.00

      Portabello mushrooms, Gorgonzola, red onions, marsala sauce and crystallized basil.

    • Grandma Lundgren's Stuffed Shells $22.00

      Sausage, beef and cheese stuffed, San Marzano tomato sauce, basil.

  • Dinner Piatti
    • Max's Chicken Parmigiano $22.00

      Herb breaded all natural chicken breast, fresh mozzarella, spaghetti, plum tomato sauce, basil and Parmigiano.

    • Eggplant Lasagna $21.00

      Eggplant, provolone, mozzarella and tomato butter.

    • Grilled Salmon $26.00

      Tri-color quinoa, salt roasted beets, shaved Brussels sprouts and pomegranate vinaigrette.

    • Stonington Scallops $29.00

      Saffron risotto, sweet peas, crispy pancetta, pecorino

    • Pan Roasted Branzino $27.00

      Fennel tomato brodo, fingerling potatoes, lemon olive oil dressed pea tendrills

    • Veal Milanese $27.00

      Herb breaded veal cutlet, slow roasted tomatoes, arugula, Parmigiano Reggiano, grilled lemon and romesco sauce.

    • Wood-Fired Organic 1/2 Chicken $23.00

      Garlic mashed potatoes, brick oven roasted vegetables and natural jus. Cooked to order.

    • Wood Grilled NY Strip Steak $34.00

      Mashed sweet potatoes, pancetta roasted Brussels sprouts, Gorgonzola crust and demi.

  • Dinner Stone Pies
    • Pomodoro Pie $16.00

      Fresh mozzarella, basil, crushed tomatoes, extra virgin olive oil and Maldon sea salt.

    • Funghi Trifolati Pie $17.00

      Wild mushrooms, melted leeks, spinach, house made ricotta, Grana Padano, fresh herbs and truffle oil.

    • Prosciutto Pie $18.00

      Prosciutto di parma, pickled onions, goat cheese, arugula, hot honey, herb oil parmigiano Reggiano

    • Pollo Pie $17.00

      Marinated chicken, broccoli, applewood smoked bacon, caramelized onions, garlic oil and aged Asiago.

    • Melanzana Pie $16.00

      Breaded eggplant, San Marzano tomatoes, basil, ricotta and mozzarella.

    • Gamberi $18.00

      Shrimp, capers, tomatoes, basil herb oil, asiago, parmesan

  • Dinner Contorni
    • Sauteed Broccoli Rabe $6.00

    • Sweet Mashed Potatoes $6.00

    • Brick Oven Roasted Vegetables $6.00

    • Roasted Brussels Sprouts $6.00

    • Garlic Mashed Potatoes $6.00

  • Dinner Gluten-Free Primi
    • Grilled Runner Beans $12.00

      Bagna Cauda, Pecorino

    • Gluten Free Calamari $11.00

      Sauteed, sliced cherry peppers, lemon aioli and marinara.

    • Gluten Free Beef Carpaccio $10.00

      Shaved sirloin, tomato-caper relish, arugula and extra virgin olive oil.

    • Gluten Free Wood Fried Mushrooms $15.00

      Wild mushrooms, house made ricotta and fresh egg.

    • Gluten Free Char Grilled Octopus $16.00

      Crispy garbanzo beans, fennel-citrus salad, sugar pumpkin puree and saba.

    • Gluten Free Federa $9.00

      Crispy prosciutto di Parma, wrapped fresh mozzarella, arugula, tomato oil.

  • Dinner Gluten-Free Insalate
    All salads available with non-fat orange sherry vinaigrette.
    • Gluten Kale Caesar Salad $9.00

      Romaine, Grana Padano and Max's classic Caesar dressing.

    • Gluten Free Tuscan Salad $11.00

      Mixed greens, Kalamata olives, roasted garlic, red grape tomatoes, fresh mozzarella and balsamic vinaigrette.

    • Gluten Free Autumn Harvest Salad $11.00

      Honeycrisp apples, roasted sweet potatoes, kale, radicchio, candied pecans, shaved pecorino and cider vinaigrette.

    • Gluten-Free Beetroot Carpaccio Salad $11.00

      Sliced salt roasted beets, shaved Brussels sprouts, tri-colored quinoa, goat cheese and pistachio vinaigrette.

    • Gluten Free Max's Chopped Salad $10.00

      Cucumbers, tomatoes, red peppers, carrots, green beans, romaine, Gorgonzola cheese and sherry vinaigrette.

    • Gluten Free Arugula Salad $11.00

      Goat cheese, candied pecans, strawberries, lemon thyme vinaigrette.

    • Gluten Free Burrata Salad $12.00

      Liuzzi burrata cheese, bibb lettuce, grilled peaches, crispy prosciutto, pistachio vinaigrette.

    • Gluten-Free Blueberry Pecan Salad $11.00

      Local blueberries, candied pecans, Gorgonzola, tomatoes, onions, mixed greens, balsamic vinaigrette.

    • Gluten-Free Winter Citrus Salad $11.00

      Cara Cara, Satsuma, and blood oranges, ricotta salata, shaved fennel, arugula, candied pecans and Meyer lemon vinaigrette.

  • Dinner Gluten-Free Pasta
    • Gluten Free Pollo Grigliato Pasta $21.00

      Grilled chicken, nduja, caramelized onions, arugula, parmigiano cream sauce

    • Gluten Free White Bolognese Pasta $23.00

      Pork and veal ragu, sheep's milk ricotta and pesto Genovese.

    • Gluten Free Buttero Pasta $22.00

      Italian sausage, garlic, Calabrian chili flake, peas, tomato cream sauce and Grana Padano.

    • Gluten Free Gamberi Pasta $25.00

      Pan seared shrimp, Kalamata olives, sundried tomatoes, toasted pine nuts and basil pesto.

    • Gluten Free Ghiotto Pasta $18.00

      Plum tomato sauce, capers, basil, garlic and Grana Padano.

  • Dinner Gluten-Free Piatti
    • Gluten-Free Stonington Scallops $29.00

      Saffron risotto, sweet peas, crispy pancetta and pecorino.

    • Gluten Free Oak Grilled Salmon $26.00

      Tri-color quinoa, salt roasted beets, shaved Brussels sprouts and pomegranate vinaigrette.

    • Gluten Free Wood Fired Organic 1/2 Chicken $23.00

      Garlic mashed potatoes, brick oven roasted vegetables and natural jus.

    • Gluten Free Wood Grilled Strip Steak $34.00

      Mashed sweet potatoes, pancetta roasted Brussels sprouts, Gorgonzola crust and demi.

    • Gluten-Free Pan Roasted Branzino $28.00

      Fennel tomato brodo, fingerling potatoes, lemon olive oil dressed pea tendrils

    • Gluten-Free Max's Chicken Parmigiano $22.00

      Grilled all natural chicken breast, fresh mozzarella, spaghetti, plum tomato sauce, basil and Parmigiano.

  • Lunch Primi
    • Roasted Cauliflower $9.00

      Romesco and marcona almonds.

    • Point Judith Calamari $9.00+

      Cherry peppers, lemon aioli and spicy marinara.

    • House Made Meatballs $8.00+

      Beef, pork and veal meatballs and plum tomato sauce.

    • Wood Fried Mushrooms $13.00

      Wild mushrooms, house made ricotta, fresh egg and garlic crostini.

    • Federa $9.00

      Crispy prosciutto di Parma wrapped fresh mozzarella, arugula and tomato oil.

    • Beef Carpaccio $10.00

      Shaved sirloin steak, arugula and tomato-caper relish.

    • Char Grilled Octopus $10.00

      Gigante beans, tomatoes, pea tendrils, nduja vinaigrette

    • Burrata $12.00

      Liuzzi burrata cheese, kale, crispy artichokes, smoked prosciutto, pistachio vinaigrette

  • Lunch Insalate
    All salads available with non-fat orange sherry vinaigrette. Make any salad as entree add chicken, shrimp, salmon, calamari fritti, scallops or hanger steak for an additional charge.
    • Caesar Salad $9.00+

      Romaine, garlic croutons, Grana Padano and max's classic Caesar dressing.

    • Tuscan Salad $10.00+

      Mixed greens, Kalamata olives, polenta croutons, roasted garlic, red grape tomatoes, fresh cherry mozzarella and balsamic vinaigrette.

    • Chicken Cobb Salad $15.00

      Chicken, bacon, avocado, tomatoes, hard cooked egg, Gorgonzola, pumpernickel croutons, chopped romaine and brown derby dressing.

    • Winter Citrus $11.00

      Cara Cara, Satsuma and Blood oranges, ricotta salata, shaved fennel, arugula, candied pecans, Meyer lemon vinaigrette

    • Max's Chopped Salad $13.00

      Cucumbers, tomatoes, red pepper, carrots, green beans, romaine, Gorgonzola cheese and sherry vinaigrette.

  • Lunch Stone Pies
    Stone pies available in a smaller size with a mixed green salad.
    • Pomodoro Pie $14.00

      Hand crushed tomatoes, fresh mozzarella, basil, extra virgin olive oil and maldon sea salt.

    • Funghi Trifolati Pie $15.00

      Wild mushrooms, melted leeks, house made ricotta, Grana Padano, fresh herbs and truffle oil.

    • Gamberi Pie $16.00

      Shrimp, capers, tomatoes, basil, herb oil, asiago, parmsean

    • Pollo Pie $15.00

      Marinated chicken, broccoli, applewood smoked bacon, caramelized onions, garlic oil and aged Asiago.

    • Melanzana Pie $15.00

      Breaded eggplant, San Marzano tomatoes, basil, ricotta and mozzarella.

    • Prosciutto Pie $16.00

      Prosciutto di Parma, pickled onions, goat cheese, arugula, hot honey, herb oil, and Parmigiano Reggiano.

    • Small Pomodoro Pie and Mixed Green Salad $14.00

      Hand crushed tomatoes, fresh mozzarella, basil, extra virgin olive oil and Maldon sea salt.

    • Small Funghi Trifolati Pie and Mixed Green Salad $15.00

      Wild mushrooms, melted leeks, house made ricotta, Grana Padano, fresh herbs and truffle oil.

    • Small Pepperoni and Pesto Pie with Mixed Green Salad $15.00

      Pepperoni, shaved red onions, pesto, mozzarella and Parmigiano.

    • Small Pollo Pie and Mixed Green Salad $15.00

      Marinated chicken, broccoli, applewood smoked bacon, caramelized onions, garlic oil and aged Asiago. Cooked to order.

    • Small Melanzana Pie and Mixed Green Salad $15.00

      Breaded eggplant, San Marzano tomatoes, basil, ricotta and mozzarella.

    • Small Prosciutto Pie and Mixed Green Salad $16.00

      Prosciutto di parma, fresh figs, goat cheese, arugula, hot honey, herb oil and Parmigaino Reggiano.

    • Rosedale Pie $15.00

      Grilled corn, tomatoes, squash, basil, feta, mozzarella, herb oil.

    • Small Rosedale Pie and Mixed Green Salad $15.00

      Grilled corn, tomatoes, squash, basil, feta, mozzarella, herb oil.

    • Small Vongole Pie and Mixed Green Salad $16.00

      Clams, pancetta, mozzarella, Parmesan, garlic cream and grilled lemon.

    • Vongole Pie $16.00

      Clams, pancetta, mozzarella, Parmesan, garlic cream and grilled lemon.

  • Lunch Panino
    Add applewood smoked bacon for an additional charge.
    • Portabella Panino Lunch $13.00

      Grilled balsamic marinated portabella mushroom, fresh mozzarella, tomato, pesto genovese and ciabatta.

    • Meatball Grinder $14.00

      House-made meatballs, marinara, caramelized onions, provolone cheese and toasted grinder roll.

    • Prosciutto Panino Lunch $16.00

      Shaved prosciutto di Parma, provolone, tomato, arugula, saba and pressed sourdough.

    • Salmon Burger $14.00

      Arugula, tomatoes, pickled onions, lemon caper aioli and brioche roll.

    • Turkey BLT Panino $13.00

      Roasted turkey, applewood bacon, avocado, leaf lettuce, tomatoes, pesto aioli and toasted multigrain bread.

    • Caprese Panino $13.00

      Heirloom tomatoes, balsamic marinated eggplant, fresh mozzarella, pesto Genovese, pressed ciabatta.

    • Chicken Burger Panino $13.00

      Roasted red peppers, provolone, spring onion relish, sesame seed roll. Cooked to order.

    • Manzo Panino $16.00

      Shaved ribeye steak, aged cheddar cheese, arugula, tomato, horseradish aioli and toasted onion brioche.

    • Pollo Panino $13.00

      Herb breaded chicken, tomato-caper relish, mozzarella, Parmesan and toasted ciabatta roll.

    • Salsiccia Panino $12.00

      Italian sausage patty, peppers, onions, marinara, provolone and brioche.

    • Sicilian Panino $13.00

      Capicola, smoked ham, salami, provolone, olive, relish, lettuce, tomato, pepperoncini vinaigrette and toasted grinder roll.

    • Slow Roasted Pork $12.00

      Red cabbage slaw, Dijon, aged cheddar, grilled peach agrodolce, brioche roll.

    • Veggie Wrap Panino $12.00

      Shaved asparagus, tomatoes, cucumbers, feta, roasted garlic hummus, sun-dried tomato wrap.

    • Tuscan Burger $14.00

      Aged cheddar, lettuce, tomato, red onion, pickles, Gorgonzola aioli and fries.

  • Lunch Piatti
    Add applewood smoked bacon for an additional charge.
    • Eggplant Lasagna $15.00

      Eggplant, provolone, mozzarella and tomato butter.

    • Oak Grilled Salmon $18.00

      Tri-color quinoa, salt-roasted beets, shaved Brussels sprouts, pomegranate vinaigrette.

    • Catch Of The Day $18.00

      Fennel tomato brodo, fingerling Tomatoes, lemon olive oil dressed pea tendrils

  • Lunch Pasta
    • Penne al Buttero $15.00

      Sweet italian sausage, garlic, calabrian chili flake, peas, tomato cream sauce and grana padano.

    • White Bolognese Pasta $15.00

      Pork and veal ragu, pappardelle, sheep's milk ricotta and pesto Genovese.

    • Spagliati $17.00

      Seared shrimp, Kalamata olives, sundried tomatoes, basil pesto, toasted pine nuts and buccatini.

    • Potato Gnocchi $14.00

      Lambert's chicken sausage, spinach, seacoast mushrooms, truffle oil and Parmesan.

    • Grandma Lundgren's Stuffed Shells $15.00

      Sausage, beef and cheese stuffed, San Marzano tomato sauce, basil and Grana Padano.

    • Pollo Grigliato Pasta $14.00

      Grilled chicken, nduja, caramelized onions, arugula, parmigiano cream, orechiette.

  • Lunch Gluten-Free Primi
    • Gluten-Free Federa $9.00

      Prosciutto di Parma wrapped fresh mozzarella and tomato oil.

    • Gluten-Free Calamari $9.00

      Sauteed, sliced cherry peppers, lemon aioli and marinara.

    • Gluten-Free Wood Fired Mushrooms $13.00

      Wild mushrooms, house made ricotta and fresh egg.

    • Gluten-Free Beef Carpaccio $10.00

      Shaved sirloin, tomato-caper relish, arugula and extra virgin olive oil.

    • Gluten-Free Char Grilled Octopus $12.00

      Gigante beans, tomatoes, pea tendrils, nduja vinaigrette

    • Gluten-Free Burrata $12.00

      Liuzzi burrata cheese, prosciutto di parma, fresh figs, arugula, toasted pine nuts and caramelized onion.

  • Lunch Gluten-Free Insalate
    All salads available with non-fat orange sherry vinaigrette. Make any salad as entree add chicken, shrimp, salmon, calamari fritti, scallops or hanger steak for an additional charge.
    • Gluten-Free Winter Citrus $11.00

      Cara Cara, Satsuma and Blood oranges, ricotta salata, shaved fennel, arugula, candied pecans, Meyer Lemon vinaigrette

    • Gluten-Free Max's Chopped Salad $10.00+

      Cucumbers, tomatoes, red peppers, carrots, green beans, romaine, Gorgonzola cheese and sherry vinaigrette.

    • Gluten-Free Caesar Salad $8.00+

      Romaine, Grana Padano and Max's classic Caesar dressing.

    • Gluten-Free Tuscan Salad $10.00+

      Mixed greens, Kalamata olives, roasted garlic, tomatoes, fresh mozzarella and balsamic vinaigrette.

    • Gluten-Free Chicken Cobb Salad $15.00

      Chicken, bacon, avocado, tomatoes, hard cooked egg, Gorgonzola, chopped romaine and brown derby dressing.

  • Lunch Gluten-Free Pasta
    • Gluten-Free White Bolognese Pasta $15.00

      Pork and veal ragu, sheep's milk ricotta and pesto Genovese.

    • Gluten-Free Buttero Pasta $15.00

      Sweet Italian sausage, garlic, calabrian chili flake, peas, tomato cream sauce and grana padano.

    • Gluten-Free Ghiotto Pasta $18.00

      Plum tomato sauce, capers, basil, garlic and grana padano.

    • Gluten-Free Pollo Grigliato Pasta $14.00

      Grilled chicken, caramelized onions, arugula, parmigiano cream

    • Gluten-Free Spagliati $17.00

      Seared shrimp, Kalamata olives, sundried tomatoes, basil pesto and toasted pine nuts.

  • Lunch Gluten-Free Panini e Piatti
    Add applewood smoked bacon for an additional charge.
    • Gluten-Free Portabella $13.00

      Grilled balsamic marinated portabella mushroom, fresh mozzarella, tomato and pesto Genovese.

    • Gluten-Free Prosciutto Panini $14.00

      Shaved prosciutto di parma, provolone, tomato, arugula and saba.

    • Gluten-Free Turkey BLT Panini $13.00

      Roasted turkey, applewood bacon, avocado, leaf lettuce, tomatoes and pesto aioli.

    • Gluten-Free Oak-Grilled Salmon Panini $16.00

      Tri-color quinoa, salt roasted beets, shaved Brussels sprouts and pomegranate.

    • Catch Of The Day $18.00

      Fennel tomato brodo, fingerling potatoes, lemon olive oil dressed pea tendrils

    • Gluten-Free Tuscan Burger $14.00

      Aged cheddar cheese, tomato, red onions, pickles, Gorgonzola aioli and red leaf lettuce.

    • Gluten-Free Caprese Panino $13.00

      Heirloom tomatoes, balsamic marinated eggplant, fresh mozzarella, pesto.

    • Gluten-Free Manzo Panino $16.00

      Shaved ribeye steak, aged cheddar cheese, arugula, tomato, horseradish aioli.

    • Gluten-Free Slow Roasted Pork Panini $12.00

      Red cabbage, slaw, Dijon, aged cheddar and grilled peach agrodolce.

    • Gluten-Free Veggie Panini $12.00

      Shaved asparagus, tomatoes, cucumbers, feta and roasted garlic hummus.

  • Kids Menu
    • Kid's Grilled Salmon $14.00

      Broccoli.

    • Kid's Cheeseburger $9.00

      Fries.

    • Kid's Chicken Fingers $9.00

      Fries and honey mustard dipping sauce.

    • Kid's Pizza $9.00

      Cheese or pepperoni.

    • Kid's Penne $9.00

      Butter, marinara, meat sauce or mac and cheese.

    • Kids Spaghetti and Meatballs $9.00

    • Kid's The Palm Beach Drink $5.00

    • Kid's Pellegrino $3.00

    • Kid's Root Beer $3.75

    • Kid's Apple Juice $2.50

    • Kid's Milk $1.95

  • Desserts
    • Bocci Ball $8.00

      Hazelnut and chocolate covered zabaglione gelato and creme anglaise.

    • Dark Chocolate and Hazelnut Blondie $8.00

      Vanilla gelato.

    • Coconut Cake $9.00

      Coconut creme, toasted coconut and toffee sauce.

    • Tiramisu $8.00

      Mascarpone, espresso and liquor-soaked ladyfingers.

    • Affogato $8.00

      Espresso, vanilla gelato and house-made biscotti.

    • Creme Bruciata $8.00

      Vanilla bean custard, caramelized sugar crust and biscotti.

    • Flourless Chocolate Cake $8.00

      Mascarpone mousse and raspberry sauce.

    • Chocolate Layer Cake $9.00

      Nutella ganache and luxardo cherries.

    • Assorted Gelatos and Sorbettos $7.00

  • Cafe e Tea
    • Baronet Coffee $3.00

      Regular or decaffeinated.

    • Lavazza Espresso $4.00

      Regular or decaffeinated.

    • Espresso Doppio $5.00

      A double shot.

    • Cappuccino $5.00

      Espresso with frothed milk.

    • Latte $5.00

      Espresso and steamed milk, topped with froth.

    • Tea $3.00

      A selection of Harney and Sons.

Menu for Max A Mia provided by Allmenus.com

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