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1 lb of chicken wings tossed in your choice of the following sauces and dry rubs.
House Fried Potato Chip Basket
Served with any two of our dipping sauces: chipotle stout ketchup, roasted garlic & chipotle aioli, jalapeno cilantro mayo, fire-roasted BBQ, IPA mustard, mango habanero aioli, horseradish cream of tartar.
One pound of black mussels with your choice of a hefeweizen or coconut curry broth and served with grilled fresh baked bread.
Vegetarian-friendly. Creamy black bean hummus with a touch of lime, toasted cumin, and pickled onions. Served with tortilla chips and grilled pita.
Six battered and fried house garlic dill pickle spears. Served with traditional ranch.
Our green chile with house-smoked Colorado pork shoulder. Topped with shredded cheddar and scallions and served with a warm tortilla.
Salad greens, roasted beets, radish, grape tomato, goat cheese, parmesan herb croutons.
Chopped romaine hearts tossed in our house caesar with parmesan herb croutons and shaved parmesan.
Locally grown living bibb lettuce drizzled with horseradish vinaigrette, roasted chicken, shaved fennel, toasted walnuts, dried cranberries, and diced apples.
Baby kale, crispy pork belly, pickled onions, dried apricots, roasted garlic vinaigrette.
100% hormone and antibiotic-free caramelized onions, Havarti and horseradish cream on a brioche bun.
100% hormone and antibiotic-free fresh ground chuck served with red leaf lettuce, tomato, and onion on a brioche bun. Add cheddar, baby Swiss, Havarti, danish blue or pepper jack.
100% hormone and antibiotic-free fresh ground chuck seasoned with cajun spices and topped with our house bacon, danish blue cheese, red leaf lettuce, tomato and onion on a brioche bun.
Colorado pork shoulder braised in stout beer, onions, and jalapenos. Tossed in our fire-roasted Barbeque sauce then topped with sliced red onions and our house garlic dill pickles. Served on a fresh onion kaiser roll.
Handcrafted house-made sausage. Topped with diced onions and brown mustard. Served on a toasted club roll with a side of our potato salad.
House-cured bacon, red leaf lettuce, sliced tomatoes and lemon basil mayo on grilled sourdough.
Vegetarian-friendly. Creamy brie cheese, caramelized onions, apricot jam, and granny smith apples sandwiched between two slices of sourdough bread.
Vegetarian-friendly. Our house-made veggie burger with black beans, garbanzo beans, pecans, garlic, raisins and more. Served on a brioche bun with baby swiss, lemon basil mayo, fresh greens, tomato & onion. You won't miss the meat.
Fried beer-battered cod with your choice of chips or fries with tartar sauce and lemon.
A hand-cut 10 oz old McDonald farm chop, marinated and grilled then topped with roasted fennel relish. Served with garlic mashed potatoes or whipped parsnips and veggies.
Vegetarian-friendly. A roasted poblano pepper that's stuffed with butternut squash, caramelized onions, dried apricots, and crushed walnuts, panko-breaded and fried. Served over a bed of sauteed baby kale and smothered in an herbed fennel cream sauce.
Menu for Colorado Plus Brew Pub provided by Allmenus.com
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