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Hand breaded pickle chips. Served with ranch.
Topped with cheddar cheese.
2 rolls with Asian cabbage, smoked pork, cheddar cheese, and our spicy Thai sauce.
Rubbed, smoked, fried crispy, sauced, grilled and finished with more sauce, served with blue cheese and celery.
Tomato, cucumber, onion, cheese, croutons.
Smoked brisket or pork, cucumber, cheddar cheese, and crispy fried onion tanglers.
Smoked pulled pork on a fresh roll.
Pulled pork, roasted hatch green chilis, pepper Jack cheese on Texas toast.
Philly style, with ribeye meat, mushrooms, onions, and white American cheese.
Fresh smoked brisket on a brioche roll.
Cooked in our spicy BBQ on a brioche bun with grilled onions.
(#1) Pulled pork with slaw, (#2) smoked brisket with pickles, and (#3) hot links with sautéed onions. Please, no substitutions.
Tender, house smoked duroc pork belly, with carolina BBQ, carmelized onions under cheddar cheese, on a bun.
Open faced on Texas toast smothered with green chili and cheddar cheese.
Gluten-free. Buffalo sauce pepper Jack cheese topped with roasted green chilis, on a bed of lettuce.
Hot link, pork, brisket with cheddar cheese and tanglers on a bun.
Choose from a bun, Texas toast, or bed of lettuce.
Spicy BBQ sauce, pepper jack, bacon, and tanglers on a bun.
Sautéed onions and Swiss cheese on a bun and side of au jus.
Pork, roasted green chilies and pepper-jack cheese served on Texas toast.
Blackened with Cajun seasoning topped with blue cheese crumbles on a bun.
House made cheese sauce over macaroni noodles.
Menu for Hogback BBQ & Grill provided by Allmenus.com
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