Rica Pizza

5 Per order.

5 Per order. Slice it and top it with our premium mozzarella cheese then sprinkle it with our secret garlic herb seasoning. Toast it in the oven and serve it with a side of marinara.

4 Per order.

Our best seller, the combo as we like to say is layered with pepperoni, topped with italian sausage, fresh cut green peppers, red onions and mushrooms. Cooked to perfection, this is truly an american favorite. Recommended crust: great on any crust

Grilled all white meat chicken breast, green peppers, red peppers, red onions and sliced mushrooms. Recommended crust: rocky mountain hand tossed.

For those of you looking to fill that huge appetite, try another one of our best sellers, this pizza is loaded with generous helpings of all the meats. Pepperoni, canadian bacon, italian sausage, beef, and breakfast bacon. Recommended crust: denver deep dish.

Homemade pizza sauce, ass a layer of premium mozzarella cheese, then a layer of pepperonis, then another layer of mozzarella, no ,make that a layer mozzarella, now put another layer of double pepperonis on the top. Recommended crust: denver deep dish, thin & crispy.

Add a layer of our premium mozzarella cheese, then top that with our delicious all white meat chicken breast, red onions and sliced mushroom and top it with even more cheese. Recommended crust: rocky mountain hand tossed.

With a layer of our premium mozzarella cheese, then add a layer of our hickory smoked canadian bacon. Top that with a double heaping of dole chunky pineapples and then top that with another layerof extra mozzarella cheese, then bam you're on a beach in hawaii with the breeze blowing on your back. Recommended crust: silverado stuff crust.

Our south of the border favorite the chilanga originates from mexico and takes the hawaiian to a whole new level and flavor. Starting with our red sauce we put a layer of mozzarella and then add canadian bacon, mexican chorizo, chunky dole pineapple then top it with chipotle peppers marinated in adobo. Recommended Crust: silverado stuff crust.

Using frank's buffalo sauce as a base we then top it with fresh mozzarella, grilled white chicken breast, green peppers, red onions and mushroom. Recommended crust: denver deep dish.

All vegetable pizza. Start with our secret homemade pizza sauce, then ass a nice layer of our premium mozzarella, throw on some green peppers, red onions, sliced mushrooms, tomatoes, black olives and then another layer of mozzarella and you're in vegi heaven. Recommended crust: colorado thin and crispy.

All the ingredients from the combo: Pepperoni, italian sausage, green peppers, onions and mushrooms, then ass even more, like canadian bacon, black olives and diced tomatoes. Recommended crust: Denver deep dish.

Our thin and crispy crust and cover it with meat chicken breast. Sliced mushrooms, black olives and marinated artichokes. Recommended crust: colorado thin and crispy.

With a green enchilada sauce medium hot. Then we add a layer of mozzarella cheese, all white meat chicken breast, red onions and green chili strips. We then cook it to perfection and top it with fresh lettuce, cheddar cheese, diced tomatoes, jalapenos and sour cream.

With our secret homemade pizza sauce and mozzarella cheese, the we add layers of yellow squash, zucchini, green pepper. Red onions, mushrooms, diced tomatoes and for an extra kick we toss a few serrano peppers on top. Recommened crust: colorado thin and crispy

Not blended with tequila and triple sec but you'll love our version of this famous pizza from italy. Made on a thin crust, coated with olive oil, we then add our premium mozzarella, roasted garlic, sliced tomatoes . That have been marinated in our own secret vinaigrette blend, top that off with fresh basil and more of our premium mozzarella and you end up colorado thin and crispy only.

With a refried bean base, then we ass a layer of mozzarella cheese, beef and red onions. We then cook it to perfection and top it with fresh lettuce. Cheddar cheese. Diced tomatoes, jalapenos, and sour cream. Add a 3 oz cup of pace picante sauce for $0.69. Colorado thin and crispy only.

With our homemade pizza sauce, pepperoni, yellow squash, red peppers, artichokes, baby spinach, and serrano peppers. Recommended crust: thin and crispy.

With a layer of our premium mozzarella cheese, then add our hickory smoked canadian bacon, a double helping of our dole chunky pineapples, bacon bits, jalapenos, and an extra layer of mozzarella, then top it all off with dollops of cream cheese. Recommended crust: Silverado stuff crust.

Thin and crispy crust, add several whipped up eggs, toss on a layer of mozzarella. Then add canadian bacon, green peppers, red onions, sliced mushrooms, tomatoes, jalapenos and breakfast bacon, sprinkle on our secret blend of spices and then top it off with another layer of mozzarella. Colorado thin and crispy only.

Extra topping: 12" $1.25, 14" $1.50, 16"$1.75, premium topping: 12" $1.50, 14" $2.00, 16" $2.50

Red sauce, alfredo sauce, enchilada sauce, olive oil, franks hot sauce, BBQ sauce

Pepperoni, canadian bacon, chorizo, beef, italian sausage, chicken, breakfast bacon

Cheddar cheese, cream cheese

Artichokes, sun dried tomatoes, basil, zucchini, baby spinach, yellow squash

Green peppers, red peppers, red onions, mushrooms, black olives, green olives, tomatoes, pineapples, roasted garlic, green chili's, jalapeno peppers, chipotle peppers, serrano peppers, banana peppers, pepperoncinis

Made with real cream cheese and a graham cracker crust

Made with real cream cheese and a graham cracker crust

Coke, cherry coke, diet coke, sprite, fanta orange and strawberry

Mandarin, mango, pineapple, fruit punch, apple, tamarind, sangria

Coke, cherry coke, diet coke, sprite, power aid berry blast, fanta orange and fuze tea