Fried tofu.

Breaded fried baby mackerel.

Choice of 3 styles: tempura, breaded, baked.

A grain.

2 pieces jumbo shrimp breaded and deep-fried.

Young soybeans in the pod.

Pork with vegetable.

Stri fried rice.

Stri fried rice.

5 pieces pan-fried dumplings.

Atka mackerel.

Broiled squid.

Japanese fried chicken.

5 pieces breaded fried oyster.

Deep-fried potato patty.

Assorted Japanese pickles.

A grain.

Mackerel.

2 pieces saury mackerel.

5 pieces smelt fish.

2 pieces shrimp dumplings.

Shumai or age shumai (fried). 3 pieces.

Deep fried.

4 pieces baked.

Cooked in oil.

Battered and fried.

Your choice of pork or chicken breaded and deep-fried.

Battered and fried.

Cold tofu.

Cold tofu with duck egg.

Hot tofu in a pot.

5pc

Choice of green, brown rice, roasted, jasmine, oolong.

Beef and tofu with a spicy sauce on rice.

Beef, tofu, veggies and egg on rice.

Beef and onion with yakiniku sauce.

Diced choice rib-eye beef and onion cooked with house B-2 sauce. Comes with soup and salad.

Hashed beef and onion cooked in a brown sauce.

1 lb. Char broiled short ribs with bone. Comes with soup and salad.

Fatty beef, veggies, shirataki (yam noodle), and tofu in a pot served with rice.

Fatty beef, veggies, and shabu sauce in a pot served with ponzu.

Sukiyaki with udon noodles.

Beef Bowl. Thinly sliced fatty beef cooked with traditional marinade.

Choice cut rib-eye beef on a sizzling platter with house sauce. Comes with soup and salad.

Miso based spicy samurai seasoning on choice rib-eye. Comes with soup and salad.

Chicken, veggies, and tofu in a pot.

Broiled chicken.

Chicken, kimchi, tofu, udon, and veggies in a pot.

Sweet & sour glaze.

Chicken fried rice with an egg sheet and teriyaki sauce on top.

Served with steamed rice and stir-fried vegetables. Choice of any 2 items from below.

Served with steamed rice and stir-fried vegetables. Choice of any 2 items from below.

Served with steamed rice and stir-fried vegetables. Choice of any 3 items from below.

Served with steamed rice and stir-fried vegetables. Choice of any 3 items from below.

Your choice of beef, chicken, or veggie.

Your choice of pork or chicken tonkatsu. Rice and curry sauce on top.

4 pieces of California roll, 2 pieces tuna sushi and choice of any 2 items.

5 pieces sushi (tuna, salmon, albacore, shrimp, fluke) and choice of any 2 items.

Mackerel.

Saury mackerel.

Whole squid broiled.

Atka mackerel.

2 pieces yellowtail collar.

Served with house sauce.

Sweet miso sauce.

Tuna, tofu, and veggies served on a sizzling platter with house sauce.

Choose 2 cooking styles.

Pork or chicken. Tonkatsu, onion and egg cooked in a soy sauce broth on top of rice.

Chicken, onion and egg boiled in soy sauce broth over rice.

Tofu and tonkatsu cooked like katsudon.

Tofu and beef cooked like katsudon.

Shrimp tempura cooked like katsudon.

Tonkatsu and shrimp tempura cooked like katsudon.

Pork belly, tofu and kimchi cooked like katsudon.

Shrimp tempura, kimchi, and tofu cooked like katsudon.

Tonkatsu, tofu, shrimp tempura, and kimchi cooked like katsudon.

Breaded tofu cooked like katsudon.

Tuna, salmon, shrimp, and 8 piece California roll.

Tuna, salmon, shrimp, fluke, albacore, and 8 piece California roll.

Tuna, salmon, shrimp, fluke, yellow tail, albacore, fresh water eel, and 8 piece California roll.

4 piece California roll and choice of any 2 items.

2 piece of tuna sushi or sashimi and choice of any 2 items.

Chicken, beef, or vegetable. Noodles stir-fried and served with rice.

Chicken, beef, or vegetable. Cooked with kimchi. Add mayo for an additional charge.

Fishcake, shrimp tempura, veggies, and a raw egg served in a pot.

Hot or cold. Fishcake and veggies with noodle soup.

Hot or cold. Fishcake and veggies with noodle soup.

Hot or cold. Chicken, fishcake, and veggies with noodle soup.

Hot or cold. Chicken, fishcake, and veggies with noodle soup.

Hot or cold. Shrimp and veggie tempura.

Hot or cold. Shrimp and veggie tempura.

Soba or udon. Cold noodles with veggies, chicken, and shrimp in a sour sauce.

Chicken, beef or vegetable in a curry soup sauce.

Fishcake and shrimp tempura.

Udon noodles and thinly cut beef in a broth similar to pho.

Udon and shrimp in a spicy sour soup.

Udon, gyoza, and veggies.

Comes with udon, soba or ramen.

Pork marinated in a ginger soy sauce.

Tenderloin tonkatsu. Comes with soup and salad.

A variety of seafood, veggies, and tofu in a pot.

Salmon, kimchi, tofu, udon, and veggies in a pot.

Black cod, veggies, and tofu in a pot.

Salmon, veggies, and tofu in a pot of miso base.

Recommended for two people. Chicken, fish, seafood, veggies, and tofu in a pot.

Beef, pork, onion, kimchi, tofu, beansprouts, and green onion. Made with spicy pickled Napa cabbage combined with a zesty broth.

Beef, pork, onion, bean sprouts, cabbage, and green onion. Spicy beef flavored soup, made with two different kinds of spicy miso.

Beef, pork, bean sprouts, onion, cabbage, and carrot in a curry soup sauce.

Assorted seafood, cabbage, onion, bean sprouts, and green onion. Spicy seafood flavored soup; consists of a large bowl loaded with assorted seafood, veggies, and noodles.

Our classic soup of life (olive oil, broccoli, cabbage, carrot, tomato, onion, and garlic in a miso soup base) with ramen noodles.

The classic tonkotsu ramen with the super rich soup base. Topped with pork belly, cabbage, onion, and bean sprouts.

Hot and sour tom yum soup with coconut oil, shrimp, pork, lemongrass, cabbage, beansprouts, onion, and ramen noodles topped with cilantro.

Fatty beef, ramen noodles, and veggies in a sour sauce (served cold).

Soupless ramen: beef, pork, and veggies served with house sauce on a bed of ramen noodles. Served with garlic oil and spicy miso topping on the side.

Miso Ramen (pork, onion, bean sprouts, cabbage, and green onion) topped with miso marinated raw salmon.

Soy sauce. Pork, onion, bean sprouts, cabbage, and green onion. Soy sauce flavored soup. The most basic type of ramen.

Pork bone. Pork, onion, bean sprouts, cabbage, and green onion. This soup is made from pork bone; it has a rich and thick taste. It's not ton-ka-tsu; it's ton-ko-tsu ramen.

Soy bean paste. Pork, onion, bean sprouts, cabbage, and green onion. Miso flavored soup; made from both pork broth and soy bean paste.

Salt, pork, onion, bean sprouts, cabbage, and green onion. A light, clear broth soup seasoned with salt.

Tsukemono.

Sesame soy dressing.

Soybeans in pod.

Agedashi salad with house dressing.

Salad with a seasoned microalgae base.

Spicy pickled Napa cabbage.

3 pieces tuna, 3 pieces salmon, 2 pieces of fluke, 2 pieces Albacore, 2 pieces yellowtail.

Our chef will choose 8 kinds (16 pieces) from today's selections.

2-tuna, 2-salmon, 2-white fish, 2-white tuna.

2-tuna, 2-salmon, 2-white fish, 2-white tuna, 2-yellowtail.

Unagi; fresh water eel on rice.

Unagi and kimchi on rice. Comes with soup and salad.

Unagi, avocado, masago, kanimayo, and nori on rice. Comes with soup and salad.

Freshly cut raw tuna and avocado marinated with wasabi soy sauce on rice.

Spicy raw tuna with wasabi soy sauce on rice.

Minced fatty raw tuna mixed with green onion on rice.

Freshly cut raw salmon and avocado with wasabi soy sauce on rice.

Spicy raw salmon and cucumber with wasabi soy sauce on rice.

1/2 and 1/2 with wasabi soy sauce on rice.

Soy bean paste.

Seaweed and sesame seed in a clear broth.

Broccoli, onion, garlic, cabbage, sesame seeds, olive oil, seaweed, tomato, miso soup and more.

Seaweed in a clear broth.

Tuna, salmon, shrimp, fluke, albacore, fresh water eel, 4 pieces tuna roll & 4 piece California roll.

Tuna (2 pieces), salmon, shrimp, fluke, albacore, freshwater eel, yellowtail, 4 pieces tuna roll, & 4 pieces California roll.

Tuna (2 pieces), salmon (2 pieces), shrimp, white fish, white tuna, freshwater eel, yellowtail (2 pieces), 4 pieces tuna roll and 4 pieces of California roll.

Veggies, tofu, and fishcake with thick sauce.