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Beet hummus, fresh vegetables and naan. Vegetarian.
Tamari BBQ marinated chopped steak in lettuce cups with pickled carrots, micro cilantro and crispy sambal onions.
Local sausages and pretzels with pickled red onions, horseradish mustard and roast garlic parmesan dip.
Crispy fried Brussels sprouts with lemon balsamic reduction and shaved Parmesan. Gluten free. Vegetarian.
Crudo of salmon with caper/lemon dressing, avocado and scallion. Served with naan.
13 big chicken wings in your choice of Classic Buffalo, Spicy Asian, Peach BBQ, Mango Mezcal, Jerk Rub or Sweet Chipotle Rub
Choice of Fries covered in chili con queso, carne asada, grilled jalapenos, onion and peppers, chimichurri, and sour cream.
3 bacons, 1 house smoked pork belly with smoked maple syrup on the side.
Cornmeal crusted dill pickles with ranch.
Tomato, basil, red onion, garlic, balsamic drizzle, goat cheese, red wine vinaigrette on a Crostini
Sweet chipotle dusted chicharrones, house pickled onions, and jalapenos
Kale and shaved Brussels mixed greens, house pickled beets, grape tomatoes, toasted almonds and Parmesan cheese with creamy wholegrain mustard and honey vinaigrette. Vegetarian. Gluten free.
Mixed Greens, red onions, tomatoes, carrots and croutons. Vegetarian. Gluten free.
Mixed field greens, bell pepper, grape tomato, cucumber, celery, caulilini, chimichurri, edamame salsa, with a citrus vinaigrette.
Tender, thin sliced corned beef, sauerkraut, horseradish mustard, Russian dressing and Swiss on marble rye.
Chili lime mahi mahi, lime slaw, micro cilantro and pineapple salsa in corn tortillas. Gluten free.
Roasted mushrooms and red bell peppers, squash, caramelized onion, arugula, tomato, basil aioli and goat cheese on naan.
Redbird chicken, provolone, bacon, lettuce, tomato, onion and pickle on a bun.
Honey bacon, lettuce, tomato, onion, avocado and guajillo aioli on marble rye.
Seared chicken, romaine, red onion, tomato, red chili flake, house caesar dressing, garlic herb wrap
With cheddar cheese, bacon, green chili and a fried egg.
Burger patty with corned beef, swiss cheese, caramelized onions, and horseradish mustard.
Provolone, pepper bacon, crispy sambal onions, house burger sauce, lettuce, tomato, red onion, pickle
Steak, roasted red pepper, caramelized onions, mushrooms, and pimento cheese
Pulled pork, Swiss cheese, fried pickles, and Dijon aioli.
Parmesan crusted sourdough, caramelized onion ketchup with Swiss cheese.
Seared salmon with pickled veggie salad, sauteed caulilini, mango mezcal sauce, micro greens
Andouille sausage, blackened shrimp, spicy trinity/tomato cajun rice, and Crostini.
Cavatappi pasta in a Swiss and cheddar cheese sauce with sauteed mushrooms, arugula and tomatoes.
Charred corn waffle, boneless fried chicken breast, guajillo butter, smoked maple syrup and berries.
Mahi mahi fried in 5-spice beer batter with sweet chili tartar sauce and slaw.
Seared chicken breast, rice noodles, charred kale/Brussels mix, celery, red peppers, green onion, sweet chili sesame sauce, topped with cucumber, pickled onions, and micro cilantro.
Tamari BBQ marinated steak, baby bok choy, pickled onions and carrots, bell pepper, chimichurri edamame salsa, toasted almonds, citrus hot sauce, micro cilantro.
Plastic ware with salt & pepper
Menu for Odyssey Gastropub provided by Allmenus.com
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