Redd menu - Yountville CA 94599 - (707) 944-2222

Dinner Menu
- Butternut Squash Soup $14
  
  Roasted apples, yogurt
- Sashimi of Hamachi $16
  
  Sticky rice, edamame, soy ginger sauce
- Carnaroli Risotto $17
  
  Maine lobster, meyer lemon confit, truffle oil
- Duck Confit $16
  
  Black peper polenta, brussels sprouts
- Smoked Trout Salad $16
  
  Horseradish cream fraiche, potatoes, watercress
- Yellowfin Tuna Tartare $16
  
  Asian pear, avocado, chili oil, fried rice, cilantro
- Winter Chicory Salad $14
  
  Fruit, blue cheese, walnuts
- Foie Gras Trio $22
  
  Toasted brioche, seasonal accompaniments
- Sweetbreads $17
  
  Sunchoke, cipollini onions, honey sherry glaze
- Crispy Chicken Thigh $16
  
  Mole, fried tortilla, spicy cream, radish, cilantro
- Glazed Pork Belly $16
  
  Apple puree, burdock, soy caramel
- Parmesan Gnocchi $25
  
  Salsify, maitake mushrooms
- Wild Striped Bass $29
  
  Mussel potato chowder, parsley coulis
- Petrale Sole $29
  
  Coconut jasmine rice, clams, chorizo, saffron curry nage
- Skate Wing $28
  
  Butternut squash, wild mushrooms, chestnut and sage brown butter
- Caramelized Diver Scallops $17
  
  Cauliflower, capers, almonds, golden raisins
- Prime New York Steak $36
  
  Potato mushroom puree, lardons, fried shallots
- Roasted Chicken $28
  
  Savoy cabbage, root vegetables, thyme cream
- Sonoma Duck Breast $34
  
  Winter citrus, fennel, endive, hazelnuts
- Lamb Loin $36
  
  Eggplant, chickpea fries, spiced jus

Desserts
- Goat Cheesecake $10
  
  Grape, walnut, rosemary ice cream
- Brownies $10
  
  Chocolate sauce, milk crumb, caramel ice cream
- Coconut Tapioca $10
  
  Macadamia nut, passion fruit foam, lemongrass sorbet
- Warm Apple Chestnut Tart $10
  
  White chocolate, orange buttermilk sherbet
- Pear Sorbet $10
  
  Cranberry, anise seed biscotti

Lunch Menu

Bread available upon request
- Butternut Squash Soup $13
  
  Tempura, creamed kale, yogurt
- Winter Salad $13
  
  Pears, pomegranate, maple vinaigrette
- Lettuce Cups $15
  
  Stir fried chicken, eggplant, scallions
- Oysters on the Half Shell $18
  
  Champagne mignonette 1/2 dozen
- Sashimi of Hamachi $14
  
  Sticky rice, edamame, lime ginger sauce
- Smoked Trout Salad $14
  
  Beets, lemon vinaigrette, horseradish creme fraiche
- Shrimp Salad $15
  
  Cucumber, daikon, rice noodles, cilantro, peanut dressing
- Yellowfin Tuna and Hamachi Tartare $14
  
  Avocado, chili oil, fried rice, cilantro
- Glazed Pork Belly $14
  
  Apple puree, burdock, soy caramel
- Crispy Calamari $14
  
  Cayenne salt, tamarind sauce
- Lamb Meatballs $22
  
  Chestnut polenta, miatake mushrooms, fennel
- Roasted Chicken $22
  
  Fingerling potatoes, brussels sprouts, celery root
- Crispy Duck Confit $23
  
  Butternut squash, parsnips, spinach, walnut
- Caramelized Diver Scallops $15
  
  Cauliflower puree, almonds, balsamic reduction
- Fried Chicken Sandwich $16
  
  Cranberry, gruyere, cabbage slaw, potato chips
- Petrale Sole $24
  
  Creamy jasmine rice, clams, chorizo, saffron curry nage
- Steamed Pork Buns $15
  
  Hoisin, vegetable salad
- Wild Mushroom Risotto $18
  
  Spinach, truffle oil

Brunch Menu
- Steamed Pork Buns $14
  
  Hoisin, vegetable salad
- Crispy Calamari $13
  
  Cayenne salt, tamarind sauce
- Oysters on the Half Shell $18
  
  Champagne mignonette 1/2 dozen
- Sashimi of Hamachi $14
  
  Sticky rice, edamame, lime ginger sauce
- Spring Salad $12
  
  Frisee, watercress, english peas, mint, buttermilk dressing
- Smoked Salmon $14
  
  Country bread, herb cream cheese, pickled onions, scrambled eggs
- Shrimp and Pork Potstickers $14
  
  Cucumber salad, chili oil, scallion dipping sauce
- Yellowfin Tuna Tartare $14
  
  Asian pear, avocado, chili oil, fried rice
- Romaine Salad $11
  
  Anchovy dressing, sourdough croutons
- Gulf Shrimp and Grits $12
  
  Fried egg, andouille sausage
- Poached Eggs $19
  
  Corned beef hash, bell pepper coulis
- Buttermilk Pancakes $15
  
  Apple compote, vermont maple syrup
- Hangtown Fry Omelette $19
  
  Country potatoes, fried tomales bay oysters, pancetta
- Huevos Rancheros $18
  
  Fried tortilla, black beans, chorizo, avocado, scrambled eggs, spicy salsa
- Redd Lobster Club $27
  
  Poached maine lobster, bacon, lemon aioli, shoestring potatoes
- Caramelized Diver Scallops $26
  
  Cauliflower puree, almonds, balsamic reduction
- Sauteed Skate Wing $25
  
  Creamy jasmine rice, clams, chorizo, saffron curry nage
- Olive Oil Poached Tuna Salad $20
  
  Olives, peppers, hardboiled egg

Sides
- Country Potatoes $5
- Bacon $5
- Sausage $5
- Seasonal Smoothie $6
- Fresh Orange Juice $6