Al Amir Lebanese Cuisine

A delicate mixture of garbanzo beans with tahini and lemon juice.

Roasted eggplant finished with tahini and lemon juice.

Lebanese cream cheese, served plain or with garlic.

Tender grape leaves stuffed with rice and vegetables, cooked in lemon juice and finished with a drizzle of extra virgin olive oil.

Oven baked chunks of eggplant with tomatoes, onions, and garlic.

Chef's specialty, aged cheese with tomatoes, onions, and extra virgin olive oil.

Classic lebanese style tartar with crushed wheat, onions, and fresh mint.

Red lentils cooked with crushed wheat, onions, and extra virgin olive oil.

Shredded beef served with pine nuts over a bed of hommos.

Beef dumplings stuffed with ground beef, bulgur, onions, and pine nuts.

Freshly prepared dough stuffed with ground beef, onions, and pine nuts.

Mix cheese rolls made with onions, and parsley in a yufka dough.

Fresh made dough stuffed with spinach, sumac, onions, and pine nuts.

A crispy croquette of garbanzo beans.

Diced potatoes pan fried with garlic, lemon juice, and cilantro.

Fava beans and garbanzo beans cooked in garlic and lemon juice with extra virgin olive oil.

Sauteed lebanese sausage with a lemon juice glaze.

Spicy sausage air-dried, sauteed with onions and tomatoes.

Pan seared with lemon juice, garlic, and cilantro.

Pita bread stuffed with ground beef, onions, and parsley.

A selection of hommos, baba ghanouj, warak enab, falafel, and tabbouleh.

(Made for one person). A selection of hommos, baba ghanouj, warak enab, falafel, kibbeh makli, fatayer, rekakat, and tabbouleh.

Fresh chopped parsley, tomatoes, onions, crushed wheat, finished with lemon juice and olive oil.

Lettuce, tomatoes, onions, cucumber, and parsley mixed with toasted pita and sumac.

Lettuce, tomatoes, and cucumber mixed in lemon juice and extra virgin olive oil.

Chopped cabbage and tomatoes mixed in lemon juice and olive oil.

Cucumber mixed in yogurt with garlic and dry mint.

(Cup or bowl). Tender lentils, swiss chards, garlic, and cilantro.

Served on a pita roll with lettuce, tomatoes, parsley turnips and tahini sauce.

Served on a pita roll with tomatoes, onions, parsley turnips and tahini sauce.

Chicken cubes served on a pita roll with lettuce, tomatoes, turnips and garlic sauce.

Beef cubes served on a pita roll with tomatoes, onions, parsley, turnips and hommos.

Ground chicken served on a pita roll with tomatoes, onions, parsley, turnips and hommos.

Ground beef served on a pita roll with tomatoes, onions, parsley, turnips and hommos.

Crispy croquettes of garbanzo beans, served with rice, lebanese salad, hommos, and tahini.

Thin layers of tender beef, marinated and grilled on an upright spit, served with rice, lebanese salad, homes, and tahini.

Marinated chicken breast with garlic grilled on skewers, served with rice, lebanese salad, and hommos.

Ground chicken leg and thigh meat with basil and garlic grilled on skewers, served with rice, lebanese salad, and hommos.

Tender beef cubes grilled to perfection on skewers, served with rice, lebanese salad, and hommos.

Ground beef mixed with onions, parsley, and spices grilled to perfection on skewers, served with rice, lebanese salad, and hommos.

A delightful combination of beef, chicken, and kaftan kabob, served with rice, lebanese salad, and hommos.

Mediterranean seabass, served with french fries, tahini, fried pita, and lemons.