Kale and cabbage, red onions, bell peppers, cubed tofu, tomatoes, carrots, peanuts, and chickpeas are tossed with our House-Made tangy Thai dressing, topped with crispy Won-Tons.

Mixed greens, sweet corn, tomatoes, black beans, bell peppers, and onion are tossed with our House-Made creamy avocado cilantro dressing and sprinkled with crispy tortilla strips.

A cup of soup, a small seasonal salad and a fresh slice of bread.

Tempeh bacon, lettuce, tomato, avocado and mayo on grilled ciabatta.

Juicy tempeh burger, lettuce, tomato, red onion and Muir's special sauce on ciabatta bun.

Cheese melted on sourdough bread with tomato and pesto.

Marinated tempeh, sauerkraut. Cheese and House-Made thousand island dressing on rye.