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Buttercup Cakes
20 oz.
Prosciutto, salami, bread roll, cheese, fruit, veggies and hummus dip.
Candied bacon, butter lettuce, mayo, tomato.
Apple, cranberries, celery, dill.
Farm fresh eggs, mixed vegetables, cheese, flaky crust.
Seasonally rotating vegetarian filling.
Buttery pastry, herbs, prosciutto, cheese.
Flaky layers of laminated dough, butter and sugar.
Buttermilk, seasonal gluten-free option.
Vegan almond berry, lemon raspberry.
Chocolate cookie sandwich with farm house frosting.
Baked doughnut holes rolled in cinnamon and sugar.
Gluten-free. Coconut haystacks dipped in chocolate.
Chocolate chip fudge brownies baked with alta organic coffee espresso.
Menu for Buttercup Cakes provided by Allmenus.com
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