Build your own Taco Bar for parties of any size. Includes Choice of 2 Meats/Veggies-Grilled Chicken, Carne Asada, Grilled Veggies, Chile Verde, Chile Colorado, Refried Beans, Spanish Rice, Cheese, Linda's Cabbage, Guacamole, Salsa, Tortillas & Chips

Build your own Fajita Bar for parties of any size. Carne Asada, Grilled Veggies or Chicken Includes Refried Beans, Spanish Rice, Guacamole, Chips, Salsa and Tortillas

Pizza style – 16 pieces. 2 large flour tortillas filled with jack and cheddar cheeses; topped with tomatillo salsa, sour cream and guacamole

A 13" plate topped with chips, beans, jack & cheddar cheeses, salsa fresca, sour cream and guacamole

20 Per Tray. A miniature crispy corn tortilla topped with beans, cabbage, sour cream and your choice of filling

50 Pieces Per Tray. A crispy corn tortilla stuffed with shredded chipotle chicken or shredded beef; topped with tomatillo salsa and garnished with sour cream and guacamole

35 Pieces Per Tray. A golden flour tortilla filled with your choice of garden vegetables, carne asada or charbroiled chicken, whole beans, cheese, bell peppers and onions; deep-fried and cut into finger size pieces

25 Pieces Per Tray. Grilled chicken skewers topped with a homemade chipotle BBQ glaze

18 Pieces Per Tray. Tender simmered pork in a tangy barbeque sauce served on slider rolls with marinated cabbage

30 Pieces Per Tray. Homemade beef meatballs served in a spicy roasted tomato salsa garnished with chopped cilantro

24 Per Tray. Small corn tortillas filled with choice of meat. Topped with tomatillo salsa, chopped onion and cilantro

Serves 14-16 slices. A traditional Mexican caramel custard dessert served with whipped cream on top, Delicious!

Enjoy Handmade Tacos stuffed with guacamole, grilled skirt steak or chicken topped with marinated cabbage, tomatillo salsa. Serves approximately two tacos per person. We complete the fiesta with tortilla chips, red table salsa, rice and refried or whole beans

Tender grilled fajita grilled chicken and skirt steak, bell peppers and onions, shredded Colby and Monterey Jack cheese, marinated lime cabbage, sour cream, homemade guacamole, flour and/or corn tortillas, rice and refried or whole beans. Serves approximately three fajita tacos per guest. Also comes with tortilla chips and red table salsa

sautéed with garden vegetables

80z Made fresh

Pizza style – 16 pieces. 2 large flour tortillas filled with jack and cheddar cheeses; topped with tomatillo salsa, sour cream and guacamole

A 13" plate topped with chips, beans, jack & cheddar cheeses, salsa fresca, sour cream and guacamole

20 Per Tray. A miniature crispy corn tortilla topped with beans, cabbage, sour cream and your choice of filling

50 Pieces Per Tray. A crispy corn tortilla stuffed with shredded chipotle chicken or shredded beef; topped with tomatillo salsa and garnished with sour cream and guacamole

35 Pieces Per Tray. A golden flour tortilla filled with your choice of garden vegetables, carne asada or charbroiled chicken, whole beans, cheese, bell peppers and onions; deep-fried and cut into finger size pieces.

25 Pieces Per Tray. Grilled chicken skewers topped with a homemade chipotle-bbq glaze

18 Pieces Per Tray. Tender simmered pork in a tangy barbeque sauce served on miniature rolls with marinated cabbage

24 Per Tray. Fresh oysters on the half shell served with tomatillo salsa, salsa fresca, and lime wedges

30 Pieces Per Tray. Homemade beef meatballs served in a spicy roasted tomato salsa garnished with chopped cilantro

24 Per Tray. Small corn tortillas filled with steak or chicken, topped with tomatillo salsa, chopped onion and cilantro

Add a small green salad to your meal for $5 per person. Our house salad includes: mixed greens, carrots, cucumbers, cabbage and tomatoes, served with our house vinaigrette

A traditional Mexican caramel custard dessert served with whipped cream on top, Delicious!

A baked cinnamon-walnut crust topped with three layers of ice cream; topped with whipped cream, chocolate syrup and sliced almonds

Cinnamon chocolate, vanilla, mint chocolate chip or fresh fruit sorbet are available

Two handmade corn tortillas stuffed with fresh charbroiled skirt steak or grilled chicken, tomatillo salsa, chopped onions and cilantro

Tender pork delicately simmered with green onions, bell peppers and tomatillos, or in a spicy red guajillo sauce. Served with 2 tortillas

Two rolled corn tortillas sautéed in a green tomatillo salsa and stuffed with grilled chicken breast. Topped with melted cheese, sour cream and guacamole

A crispy corn tortilla topped with refried beans, shredded cabbage, guacamole and fresh seafood marinated in citrus juices

Salad topped with grilled chicken sautéed in tomatillo salsa, whole beans, and sliced avocado

A large flour tortilla filled with sautéed garden vegetables, whole beans and cheese topped with ranchera salsa

(Choice of snapper or shrimp) Two handmade corn tortillas stuffed with charbroiled red snapper or sautéed shrimp, refried beans, marinated cabbage and salsa

(Choose one) Marinated and charbroiled strips of skirt steak or chicken sautéed with onions, bell peppers and jalapeños in ranchera salsa. Served with 2 tortillas

A large flour tortilla filled with sautéed onions, jalapenos, bell peppers, whole beans and cheese. Topped with ranchera salsa, guacamole and sour cream

Boneless strips of charbroiled chicken breast served with a Mexican mole sauce (dark, spicy and sweet) Served with 2 tortillas

A fresh charbroiled filet of red snapper topped with garlic-tomatillo salsa and garnished with guacamole and sour cream

Choice of 1 A chile relleno topped with an array of fresh fish and prawns sautéed in a guajillo salsa or fresh garden vegetables sautéed in ranchera salsa with melted cheese

Marinated and charbroiled filet of Rib-eye steak served on a bed of tomatillo salsa

Prawns and fresh garden vegetables in a sautéed tomatillo salsa

Two corn tortillas filled with grilled chicken topped with red enchilada sauce, cheese, Linda's special cabbage, guacamole, and sour cream

Charbroiled prawns and red snapper topped with sautéed garlic-tomatillo salsa

Our banquet room can accommodate seating for up to 40 persons, (absolute maximum for a sit-down event). The room can also accommodate 50 for a standing room (only) cocktail and appetizer event

There is a $100 charge to use the banquet room for dinner and a $75 charge for lunch. The fee is required in advance to secure your reservation. Any dates can be rescheduled, (depending on availability) although the banquet fee is non-refundable. Menu prices may change without notice

Four hours is the time allotted for each dinner banquet and three hours for each lunch banquet

Menu selections must be submitted one week in advance with a reasonably accurate count of the guests attending

o outside food or beverages shall be brought into the facilities without notice and permission from El Palomar. Outside wine and champagne is allowed with prior notice and the corkage fee is $10 per bottle or $15 per magnum. Cakes can be brought in and cut with an additional fee of $10 per cake

The prevailing sales tax and a 20% service charge will be applied to all food and beverage

Tablecloths and napkins are provided for all functions. Please check with a manager well in advance if special colors are necessary

Guests are responsible for their own decorations. El Palomar can provide balloons and flowers, (for an additional charge) with a minimum of one week notice. The restaurant does not permit the affixing of anything to the walls with nails, tacks or heavy adhesive tapes. No confetti will be allowed in the banquet room. Guests may be asked to sign an agreement to assume responsibility for any damages occurring during an event. El Palomar will not be responsible for any articles left or lost during an event

All meals will be charged at a per-person cost and presented on one bill. Alcoholic Beverages can be paid for individually by guests or on one bill. Payment is required at the end of the banquet. All prices subject to change

Flour tortilla filled with jack and cheddar cheese, served with sour cream, guacamole and salsa fresca

Crispy corn tortillas filled with shredded chipotle chicken served with sour cream and guacamole

Crispy flour tortillas filled with grilled chicken or garden vegetables, whole beans, bell peppers, onion and cheese, served with sour cream and guacamole

Shrimp and octopus marinated in citrus juices. With fresh fish ceviche - Market Price

Prawns or octopus and shrimp served in a chilled tomato broth with diced avocado, cucumber, green onion and cilantro. With fresh fish ceviche - Market Price

Tortilla chips topped with refried beans, cheese, salsa fresca, sour cream and guacamole

Organic mixed greens topped with sliced tomato and cucumber with shredded carrot and red cabbage

Shredded chicken, chopped onion and cilantro in a spiced chicken broth with crispy tortilla strips, diced avocado and queso fresco. Served with tortillas

Simmered bone-in pork and hominy in a New Mexico chile broth with shredded cabbage, diced cilantro, onion and salsa fresca. Served with tortillas

Organic mixed greens topped with grilled chicken sautéed in a tomatillo salsa, whole beans and sliced avocado

Organic mixed baby greens, slivered almonds, dried cranberries, and gorgonzola chesse tossed in a citrus vinaigrette. Topped with crispy chipotle tortilla strips and fresh sliced apple

House salad topped with citrus marinated shrimp and octopus. With fresh fish ceviche - Market Price

Seasoned filet of ahi tuna with a miso glaze on organic mixed baby greens, tossed in a wasabi vinaigrette. Topped with roasted red bell pepper, sliced cucumber and avocado

Charbroiled snapper, skirt steak, prawns and octopus & shrimp ceviche served with tortillas

Prawns sautéed in a spicy guajillo salsa with sliced onion and fresh jalapeno served with tortillas

Charbroiled snapper topped with a sautéed tomatillo or guajillo salsa served with guacamole, sour cream and tortillas

Prawns and fresh garden vegetables in a sautéed tomatillo salsa served with tortillas

Crispy corn tortilla topped with refried beans, citrus-marinated shrimp and octopus, shredded cabbage and guacamole. With fresh fish ceviche - Market Price

Flour tortilla filled with sautéed shrimp, whole beans, salsa fresca and cheese, topped with tomatillo salsa

Corn tortillas filled with sautéed shrimp topped with red enchilada sauce, cheese, Linda's cabbage, sour cream and guacamole

Handmade corn tortillas puffed into soft shells filled with refried beans, choice of shredded chicken, shredded beef or guacamole. Topped with shredded cabbage, salsa fresca and sour cream

Corn tortillas filled with grilled chicken topped with green tomatillo sauce, cheese, sour cream and guacamole

Grilled chicken with sweet and spicy mole sauce served with tortillas

Handmade corn tortillas filled with skirt steak, tomatillo salsa, diced cilantro and onion

Corn tortillas filled with shredded chicken or shredded beef topped with red enchilada sauce, shredded cabbage, salsa fresca and sour cream

Crispy flour tortilla filled with grilled chicken, whole beans, bell peppers, onion and cheese topped with salsa ranchera, sour cream and guacamole

Simmered pork in a tomatillo sauce or guajillo sauce served with tortillas

Marinated rib-eye steak charbroiled to desired temperature served on tomatillo salsa with guacamole and tortillas

Charbroiled strips of skirt steak served on salsa ranchera, with Linda's cabbage, cheese, sliced avocado and tortillas

Corn tortillas filled with grilled chicken topped with red enchilada sauce, cheese, Linda's cabbage, guacamole and sour cream

Served sizzling with sautéed bell peppers, onion and ranchera salsa, guacamole, sour cream, salsa fresca and tortillas

Flour tortilla filled with refried beans, rice and cheese topped with guacamole and salsa fresca

Corn tortillas filled with cheese topped with green tomatillo salsa, shredded cabbage, salsa fresca and sour cream

Crispy flour tortilla filled with sauteed zucchini, jalapeño, whole beans, bell peppers, onion and cheese. Topped with salsa ranchera, sour cream and guacamole

Crispy corn tortilla topped with refried beans, cheese, shredded cabbage, salsa fresca, sour cream and guacamole

Flour tortilla filled with sautéed garden vegetables, whole beans and cheese topped with salsa ranchera

Choose two items: Taco, tostada, enchilada, sope & chile relleno

Juarez Gold Tequila, Triple Sec, sweet-n-sour, lime, oj

ArteNOM Blanco or Reposado Tequila, Patron Citronge, sweet-n-sour, lime, oj

ArteNOM Blanco, Reposado, or Anejo Tequila, Patron Citronge, fresh lime, oj, Grand Marnier

Juarez Gold Tequila, Triple Sec, sweet-n-sour, strawberry, mango, or pineapple

ArteNOM Blanco Tequila, agave nectar, fresh lime

ArteNOM Blanco, Reposado, or Anejo Tequila, Grand Marnier, fresh lime, agave nectar

Don Amado Rustico Mezcal, Patron Citronge, sweet-n-sour, lime, oj

ArteNOM Blanco Tequila, Triple Sec, jalapeno, sweet-n-sour

Herradura Blanco Tequila, Cointreau, fresh lime

ArteNOM Blanco Tequila, cucumber, jalapeno, fresh lime, agave nectar, sweet-n-sour, chili-lime salt rim

ArteNOM Blanco Tequila, fresh lime, Squirt, soda water

Mina Real Blanco Mezcal, cucumber, fresh lime, agave nectar, guava juice, ginger beer

ArteNOM Blanco Tequila, fresh lime, Modelo Especial, chili-lime salt rim

Malibu Rum, mango, cream of coconut, Myers Rum, chipotle salt rim

ArteNOM Blanco Tequila, fresh lime, ginger beer

Don Amado Rustico Mezcal, fresh lime, agave nectar, grapefruit juice, soda water

Red wine, orange juice, pineapple juice, brandy

Cruzan Rum, mint, fresh lime, soda water

Modelo Especial, fresh lime, spicy Clamato mix, chili-lime salt

Blanco, Reposado, Anejo

Don Amado Rustico, Mina Real Reposado, Illegal Anejo

ArteNOM, Forteleza, Siete Leguas

ArteNOM, Forteleza, Siete Leguas

California

California

California

California

Arroyo Seco, Monterey

Santa Cruz Mountains

St. Helena

California

California

Geyserville

California

California

Monterey County

Spain

Sonoma

Mexico

Choose 1 item: Taco, enchilada, tostada, sope, burrito and chile relleno. Served with rice & beans or green salad

Choose 2 items: Taco, tostada, sope or enchilada

Large crispy flour tortilla filled with your choice of grilled chicken breast or sauteed garden vegetables, whole beans, lettuce, tomato and tomatillo salsa. Topped with shredded cheese and sliced avocado

House salad topped with fresh seafood marinated in citrus juices. With fresh fish ceviche - Market Price

Crispy flour tortilla stuffed with grilled chicken, onion, bell peppers, whole beans and cheese. Topped with salsa ranchera, sour cream and guacamole

A beef burger topped with melted cheese, sautéed onion and fresh jalapeno served with fries

Traditional Mexican roll served with grilled chicken breast, chipotle mayo, avocado, lettuce, onion, tomato and jalapeno. Served with choice of rice & beans or house salad

Fresh grilled filet of red snapper served with tomatillo salsa on top. Choice of rice & beans or house salad

Chipotle tortilla stuffed with whole beans, grilled chicken in a chipotle salsa, shredded cheese, avocado, tomato and lettuce

Shredded chicken, chopped onion and cilantro in a spiced broth with crispy tortilla strips, diced avocado and queso fresco. Served with tortillas