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Organic tomato, imported feta cheese, English cucumbers, Kalamata olives, shaved red onions, capers and red wine vinaigrette.
Watsonville baby beets, goat cheese mousse, organic mixed greens, ciabatta croutons, micro greens and truffle vinaigrette.
Jumbo white gulf prawns, grilled organic romaine, cage-free eggs, vine-ripe tomatoes, croutons, Parmesan cheese and white anchovy dressing.
Jumbo diver scallops, littleneck clams, English pea puree, spring pea tendrils, hickory bacon dust and truffle froth.
Grade-A Sonoma foie gras, cherries 2 ways, crispy shallots and crostini.
Roasted femur, thyme panko, macerated plum and crostini.
Certified grass-fed Angus beef, Cypress Grove Truffle Tremor cheese, caramelized onions, crispy onions, house mustard and organic bibb lettuce on a house bun. Served with french fries and house ketchup.
Antibiotic-free chicken, lentils, spring toy box squash, asparagus, golden raisins, blistered tomatoes and yellow curry cilantro emulsion.
Eggplant and spring vegetable caponata, orange vinaigrette, salmon roe and truffle essence.
Littleneck clams, Israeli couscous, spring toy box vegetables, chermoula, pea tendrils and watercress.
Certified grass-fed Angus beef, crisp potato nest, dandelion greens, Parmesan cheese, lemon and bone marrow compound butter.
Organic Muscovy duck leg, toasted farro, asparagus, maitake mushroom and blackberries 2 ways.
Crispy organic pork belly, avocado mousse, plum sauce, napa cabbage slaw and soy vinaigrette.
Antibiotic free chicken, cage free eggs, hickory bacon, organic tomatoes, blue cheese, green onions, organic greens, lemon and herb vinaigrette.
Feta, English cucumbers, Kalamata olives, organic vine ripened tomatoes shaved red onions, organic romaine and red wine vinaigrette.
Organic baby kale, Italian farro, blue cheese, ca, peaches, cucumbers golden raisins and orange vinaigrette.
Watsonville baby beets, goat cheese mousse, organic mixed greens ciabatta croutons, micro greens and truffle vinaigrette.
Red bells, 63' CF egg, Grana Padano, lemon Vin and croutons.
Jumbo white prawns, sun-crest farms organic red romaine, cage free eggs, organic vine ripened tomatoes, croutons and white anchovy Caesar dressing.
Organic Heirloom Tomatoes - House-made Ricotta - Fried Prosciutto - Balsamic - Crouton
Capay Farms organic heirloom tomato, house ricotta, compressed melon balsamic syrup, extra virgin olive oil, basil, and crisp prosciutto.
Organic baby kale, Italian farro, feta cheese, golden raisins, English cucumber, orange supremes, butternut squash and orange vinaigrette.
4 oz. local grass fed beef, aged white cheddar, hickory bacon organic tomato jam, house pickles and organic bibb lettuce.
4 oz. local grass fed beef, Swiss cheese, organic maitake mushrooms, grilled onions, house mustard and organic bibb lettuce.
8 oz. durham ranch American wagyu, house pickles, shaved onions organic bibb lettuce, house steak sauce and house bun.
local grass fed beef, truffle tremor cheese, crispy onions house mustard, organic bibb lettuce and house bun.
8 oz. local grass fed beef, 63? c.f. egg, aged white cheddar, crispy potatoes, hickory bacon, tomato jam, organic bibb lettuce and house bun.
4 oz. superior farms organic lamb, melted leek goat cheese, olive tapenade, bell pepper and caramelized onions, pea shoots, chermoula and organic bibb lettuce.
Grass fed skirt steak, blue cheese, caramelized onions and house mustard organic kale.
Mint and cilantro sauce, jalapeno, carrot, jicama and rice wine vinaigrette.
Antibiotic free chicken breast, cr?me de brie, pickled ca peaches and organic bibb lettuce.
Antibiotic free chicken breast, smoked provolone, organic tomato jam Kalamata olive tapenade and sauteed local greens.
Crispy organic pork belly, sauteed broccolini, provolone, house pickles and house mustard.
8 hour braised hormone free pork butt, roasted jalapeno creme cabbage apple slaw, house BBQ sauce and crispy onions.
Melted leek goat cheese, roasted bell peppers, organic mixed greens and sprouts.
Crispy organic pork belly, sauteed broccolini, provolone cheese, house pickles and house mustard.
Stephen's of Santa Clara, Italian sausage, pickled fresno, shaved onions, organic tomatoes, house pickles, and house mustard.
6 oz. antibiotic free chicken breast, lentil dahl, organic local kale toybox squash, coconut and curry sauce. Gluten free.
Cast iron seared wild coho, white miso glaze, fried rice and salmon roe. Gluten free.
Grilled artichokes, yukon potatoes, bell pepper and citrus vierge. Gluten free.
Grass fed corned beef, sauerkraut, Swiss and house 1000 island marbled rye.
Grilled grass fed short ribs, hoisin, basmati, broccolini and sesame. Gluten free.
Organic Sacramento duck leg, pad Thai rice noodles, spring vegetables pad Thai. Gluten free.
Feta, roasted peppers, tzatziki, organic mixed greens and sprouts. Vegetarian.
Penne rigante, zucchini, asparagus, artichokes, onions, Grana Padano and pesto sauce. Vegetarian.
Organic leg of lamb, orzo, seasonal vegetables, stewed tomato lamb jus.
Firm tofu, eggplant, squash, zucchini, olives, onions, fine herbs. Vegan. Vegetarian. Gluten free.
Grass-fed Teres Major, cilantro Rice, salsa verde and corn succotash.
Local Italian Sausage, pickles, tomatoes, onions, house mustard and natural fries.
Feta cheese, roasted peppers, tzatziki, organic mixed greens and sprouts. Vegetarian.
7 oz. Pacific snapper, Israeli couscous, summer toy box vegetables, chermoula and pea shoots.
Snake river farms "kurobuta" pork belly, avocado mousse, plum sauce, napa cabbage slaw, and soy vinaigrette.
Seared foie gras, natural fries, Grana Padano Parmesan and pickled cherries.
Natural fries, feta cheese, tzatziki, lemon and herb vinaigrette and micro greens.
Natural fries, Grana Padano truffle vinaigrette and micro greens.
Sweet potato fries, feta, curry sauce and micro greens.
Real mayo, green onion, mustard and thyme.
Cabbage, granny smith apple, jalapeno creme and carrots.
Organic mixed greens, tomatoes, cucumbers and red wine vinaigrette.
Seasonal vegetables and red wine vinaigrette.
Candied walnuts and honey.
Graham crumb, raspberry, caramelized pear and dark chocolate.
Candied walnuts, steel cut oat crumb and local honey.
Honey graham crumble, California blackberries, chantilly creme and chocolate shavings.
Berry coulis, walnut creme, dehydrated caramel and fleur de sel.
Sweet buttermilk biscuit, California strawberries, chantilly cream cheese, basil and balsamic.
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