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Violet's -
Corn nuts, marcona almonds & golden raisins.
Roasted onions, sherry & dill.
Castelvetrano olives, house harissa, roasted peppers & citrus.
Grilled chicories, apple cider vinaigrette, fennel, winter citrus, pomegranate & mint.
Little gem lettuce, herb-buttermilk dressing, bleu cheese dressing, tarragon, Chervil & Hobb's bacon.
Cheddar, bacon, house spicy sauce, onions, pickles, lettuce & fries.
Cheddar, house spicy sauce, slow-cooked onions, pickles, lettuce & fries.
Hoda soy tofu skin, coleslaw, Russian dressing & Grafton cheddar.
Roasted vegetables, maitake mushrooms & Parmesan.
Rosemary salt & Parmesan.
Graham cracker crust, almonds & whipped cream.
Menu for Violet's - provided by Allmenus.com
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