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The "gateway" to Filipino food. Your choice of chicken or pork, onions, peppers, calamansi and Filipino spices. Topped with seasonal veggies, pico de gallo, lime, chicharron bits, and a spicy vinegar house blend.
Our very own take on the Filipino "national dish". Your choice of tofu or slow-cooked naturally raised chicken marinated in soy sauce, vinegar, black peppercorns, bay leaf and garlic. Topped with fresh tomatoes, pickled vegetables and fried garlic.
Slow-roasted pork belly with extra juicy, extra crispy skin with its special sweet gravy on the side. Topped with pickled vegetables. Gluten-free.
The ultimate Pinoy street food. A tender braised beef stew in a sweet and savory mixture of soy, garlic, brown sugar, star anise and spices. Topped with fresh organic tomatoes, bean sprouts, fried garlic and green onions.
Special vegetarian dish of the day.
Menu for Manila Bowl provided by Allmenus.com
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