Organic spring mix combined with locally grown sprouts, sunflower seeds, veggies, avocado. Tossed with our house dressing and sprinkled with vegan parmesan contains walnuts, blue green algae and dill.
Fresh mixed greens with marinated walnut, mango, avocado marinated strips of mushroom and bell pepper sit atop basmati rice with a dash of chipolte. Tossed with our house dressing.
Chickpea, bell pepper, onion, parsley, cilantro, garlic, olive oil, lemon juice, turmeric, salt, black pepper.
A tamari-marinated portobella mushroom topped with fresh zucchini, kale, cauliflower, bell pepper, onion, sunflower seeds, sprouts. Drizzled with our cashew cream sauce and avocado cheese sauce.
Two collard leaves filled with sunflower pate, avocado, dates, red onion, shredded carrots and curry cashew cream sauce.
Almond pate, marinated kale, shredded carrot and avocado in a house-made raw flax tortilla topped with sundried tomato sauce and cashew cream sauce. Served with a mixed green salad tossed with fresh vegetables in our house dressing. Topped with our vegan parmesan contains walnuts.
A spicy 10 bean mix. Onions, bell peppers, thai chilis, chipotle peppers, garlic and our custom spices complete this dish and its wheat or gluten free. Served with a slice optional of toasted ciabatta bread contains wheat. Try it bodi style topped with cashew creme and cillantro pesto contains cashew add $1.50.
Whole pita bread with a house-made hummus and cilantro pesto spread. Pita pockets are filled with mixed veggies, spring mix and sprouts tossed with a cashew cream sauce and house dressing, topped with vegan parmesan contains walnuts. Contains wheat gluten.
Organic housemade corn tortilla, beans, rice, grilled veggies, avocado, topped with cashew cream and tomatillo sauce . Served with a mixed green salad tossed with fresh vegetables, house dressing and vegan parmesan contains walnuts and lavished with our slow roasted tomato sauce.
Rice and beans combined with seasonal grilled veggies, sliced avocado, cashew cream, a dash of chipotle, housemade tomatillo sauce and topped with hemp seed and our slow roasted tomato sauce.
Our signature soup served daily. Contains cauliflower, green lentils, russet potatoes, sweet potatoes and a spice medley. Topped with marinated kale and our vegan parmesan contains walnuts.
The soup mahendra served over organic basmati rice. Topped with marinated kale and vegan parmesan contains walnuts.
A fragrant and flavorful rice dish. Basmati rice combined with coconut oil, rice milk, fresh vegetables, sprouts, marinated kale and a rich tamari sauce. Topped with hemp seed and vegan parmesan contains walnuts.
Curried potatoes, black beans, pinto beans, sauteed veggies, cashew cream, avocado and cilantro pesto. Wrapped in a raw house-made tortilla and topped with our slow cooked tomato sauce and vegan parmesan contains walnuts. Wheat and gluten-free
Zucchini and carrot noodles, bell pepper, roasted cashew, roasted sweet potato, green onion, cilantro, basil, ginger, garlic and goji cream sauce cooked in the wok with coconut oil. Offered tuesday and wednesdays.
Vegan burger patty made from carrot, celery, onion, beet, cauliflower, garlic, sundried tomato, millet on a whole-wheat vegan bun with vegan aioli and our house-made dijon mustard with a side of roasted rosemary potatoes.
Acai,banana,blueberry with pumpkin flax granola. hits the spot without weighing you down.
Raw acai, blueberry, banana with our house made sunflower, pumpkin seed, buckwheat granola. No added sugars to acai except what is in fruit. Our granola is made with medjool date. This bowl provides a nice clean energy.
Organic peanut butter, banana and non-fat frozen yogurt.
Our classic smoothie. Bananas, strawberries and non-fat frozen yogurt.
Bananas, strawberries, raspberries and non-fat frozen yogurt.
Our best-selling dairy smoothie. Bananas, strawberries, pineapple sherbet and non-fat frozen yogurt.
Uh-may-zing. Bananas, pineapple, coconut and pineapple sherbet.
H2o, acai, bananas and blueberries.
Bananas, raspberries, strawberries, pineapple, lemon and date.
Orange juice, carrot juice, pineapple, ginger, avocado, date and banana.
A medicinal smoothie. Orange juice, camu camu, acerola, pineapple, ginger, daikon radish and banana.
Almonds, dates, goji berries, maca, mesquite, cacao powder, chlorella, cordycep mushroom, seaweed, ginger powder, acai, cayenne, cinnamon, blueberries and bananas.
Spinach, maca, hempseed, chlorella, raw granola, banana, date, mint water.
Vegan and gluten free. Belgian style, rice flour, mesquite, cinnamon and banana milk. Each waffle is made-to-order and topped with banana and pure organic maple syrup and a side of house whipped vegan butter.
A wheat or gluten free combination of brown or white rice flours, millet, chickpea and arrowroot flours,banana milk. Topped with maple syrup and a side of house whipped vegan butter. These too are made to order.
Belgian waffle topped with acai, granola, banana, strawberry, maple syrup, cinnamon and side of vegan whipped butter.
An organic fair trade medium roast roast. Hand roasted locally in small batches by due torri coffee.
We source and hand bag at judahlicious. These are medicinal teas. Yerba mate, adaptogen and siberian chaga
Menu for Judahlicious provided by Allmenus.com
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