Crispy fresh corn cake, served with cucumber in sweet chili sauce.

Mixed greens, cilantro, lettuce, stuffed with tofu, vermicelli noodles, bean sprouts, carrots, mint leaves, and basil leaves, served with fragrant sweet soy dipping sauce and sprinkled peanuts on top.

Home made Vegetarian Crispy rolls filled with clear noodles, mushrooms, carrots and cabbage. Served with a sweet and sour sauce. Vegetarian.

A Thai twist on Indian style-deep fried pastries stuffed with potato, carrots, ground chicken, curry powder and onions. Mild.

Crispy tofu serve with green apple and sriracha cream sauce.

Crispy battered calamari, green apple and sriracha cream sauce.

Marinated chicken with Thai curry powder serve with a peanut sauce and fresh cucumber salad.

Crispy chicken wings marinated with soy sauce, salt and pepper topped with our tamarind homemade sauce and crispy basil.

Crispy wonton, crabmeat, carrot, chestnut, onion, cream cheese and plum chili sauce.

Fresh avocado, mango, iceberg lettuce, mint leaves, carrot and cucumber wrapped with rice paper served with signature peanut sauce.

Crispy breaded avocado served with spicy Sriracha cream sauce.

Crispy battered prawns with chopped mango, bell peppers, crushed peanuts and cilantro in a tamarind home made sauce.

Ahituna with mango, avocado, cilantro topped with crispy onions and garlic chip with spicy sriracha sesame sauce.

Tender sea scallop lightly wrapped in smoky bacon and garlic butter served with 3 flavors cream sauces.

Deep fried marinated prawn in rice wrappers with cilantro, white pepper and sesame oil, serve with sweet and sour plum sauce.

Fresh tofu, mix vegetables, fried garlic, and cilantro in a savory broth.

Tamarind soup with choice of meats, galangal, lemongrass, kaffir lime leaves, tomatoes, crushed and roasted rice, dried chilies and basil. Mild.

Hot and sour soup with shrimp, calamari, scallops, mussel, lemongrass, galangal, kaffir lime leaves, fresh chili and basil. Mild. 16 oz

Coconut milk soup with lemongrass, galangal, kaffir lime leaf, and mushrooms topped with cilantro and green onions.

Hot and sour soup with tomato, lemongrass, kaffir lime leaf, galangal, and mushrooms topped with cilantro and green onions. Medium.

Fresh tofu, vegetables, fried garlic, and cilantro in a savory broth.

Slices of Angus beef, beef meatballs, spinach, bean sprouts, fried garlic, cilantro, and green onions in a beef stew broth.

Slices of roasted duck marinated with 5-spice blend, honey and soy sauce, fried garlic, cilantro, green onions, spinach and bean sprouts in a rich spice broth.

Hot and sour soup with lemongrass, galangal, kaffir lime leaves, mushrooms, tomatoes and green onion. Mild.

Hot sour smooth coconut soup with fried garlic, cilantro, green onions, and mushroom.

House green salad, cucumber, mango, onion and bell paper, garlic chips, crispy toasted coconut flakes and house creamy cilantro dressing. Add crispy prawn, crispy chicken or crispy tofu for an additional charge.

Shredded young papaya, fresh garlic, Thai chili, tomatoes, carrots and crushed peanuts in a spicy lime dressing. Add 3 grilled prawn for an additional charge. Gluten free. Mild.

Minced chicken, red onion, green onion, cilantro, lemongrass, mint leaves and lava sauce. Served with lettuce leaves. Gluten free.

Your choice of style, red and green onions, mint, basil, cilantro, dried chilies, crushed and roasted rice over lettuce. Served with lime dressing. Gluten free. Mild.

5 grilled shrimp, fresh sliced mango, avocado, fresh garlic, Thai chili, red and green onions, mint, tomatoes, cilantro and in a spicy lemongrass lime dressing. Gluten free.

Salmon pan seared, accompanied by roasted almonds, carrots, red onion, grape tomatoes and shredded mango tossed in a zesty lemon dressing and served on a bed of lettuce. Gluten free.

Shredded young papaya, fresh garlic, Thai chilli, tomatoes, carrots and crushed peanuts in a spicy lime dressing.

Grilled salmon, fresh sliced mango, avocado, fresh garlic, Thai chili red and green onions, mint, grape tomatoes, cilantro and in a spicy lemongrass lime dressing avocado mango salad. Gluten free.

Asian style brown rice stir-fried with vegetarian sauce with carrot, pea, corn, kabocha squash, onion, green onion, grape tomatoes serve with steam broccoli.Vegetarian.

Wok-fried mussel with basil, lemongrass, galangal, white wine, garlic and signature sauce.

Slice pork chop marinated with Thai style sauce, served with homemade salad and chili and rice powder sauce.

Deep-fried fillet of catfish sauteed with green curry paste, chilies, jalapeno, Thai eggplant, basil leaves and bell peppers served on a hot iron pan. Does not include rice. Mild.

Japanese udon with northern-style red and yellow coconut milk curry with chicken, topped with red and green onion, fried onion, slice lime, Thai sweet chili sauce and crispy noodle. This delicious dish from the north of Thailand.

Prawn served with chef’s special sauce prepared with garlic, chili, pickled galingale, string beans, fresh basil and young peppercorns. Does not include rice. Mild.

Grilled flank steak marinated with garlic, pepper, and cilantro. Served with spicy lime juice dipping sauce, caramelized onion, and mushroom.

Wok-fried grilled premium steak with basil, black peppers, lava sauce and crispy onion rings. Does not include rice.

Wok-fried grilled premium flank steak, with lemongrass, kaffir lime leaves, bell peppers, basil, and garlic in a homemade spicy sauce. Does not include rice. Mild.

Fresh grilled salmon served in a thick sauce prepared with red chilies coconut milk. Accompanied by kaffir lime leaves and steamed broccoli. Gluten free. Mild.

Stir-fried Moroheiya noodles with onions, red bell peppers, cherry tomatoes, and fresh basil with a grill fresh salmon. Mild.

Japanese udon with white wine, butter, parsley, prawn, mussel, calamari, scallop, and house special creamy sauce.

Prawn, scallop, calamari, mussel, served with thai style egg Scramble, special suace, white green onion, red bell pepper, mushroom, celery and anaheim peppers

Crispy rack of lamb marinated with soy sauce, pepper, Thai herbs, and mixed green salad.

Prawn, scallop, calamari, mussel, served on a sizzling hot iron pan with spicy Thai style coconut sauce with onion, bell pepper, jalapeno, and tomatoes. Mild.

Bell peppers, chili, basil, green bean and garlic sauce. (Usually served with chicken). Mild.

String bean, red bell peppers, kaffir lime leaves sauteed with prik khing paste. Mild.

Wok stir-fried eggplant, basil leaves, bell peppers, chili and garlic. Mild.

Onions, garlic, green onion, bell peppers, and jalapeno with garlic black pepper. Mild.

Onions, garlic, cashew nut, pineapple, bell peppers, and dried chilies. (Chicken only).

Peanut curry sauce, broccoli, and steamed spinach.

Garlic, ginger, green onion, and shiitake mushrooms. Mild.

Stir-fried in a wok with pumpkin, red bell pepper, jalapeno, and basil in garlic chili lava sauce. Mild.

BBQ duck with 5-spice blend and soy sauce served with steamed spinach and broccoli.

Sea bass fillet, shiitake mushroom, ginger, onion, cilantro, and spinach with honey mushroom sauce. Does not include rice.

Chinese eggplant, fresh green chili paste, garlic, coconut milk, bell peppers, basil, zucchini and bamboo shoots. Medium. Gluten free.

Red chili paste, coconut milk, basil, bamboo shoots and bell peppers. Medium. Gluten free.

A popular curry in Thailand, panang past, coconut milk with snow pea, diced carrot and red bell pepper. Medium. Gluten free.

Kabocha squash, bell peppers and basil leaves in red curry. Medium. Gluten free.

Mango cube, bell peppers, and basil leaves in red curry. Medium. Gluten free.

Mild curry with coconut milk and slow-cooked chicken, onion, carrots and potatoes. (Only available with chicken). Gluten free.

Thai-style mild with tender chunks of slow-cooked beef in coconut milk, carrots, potatoes, and peanuts. (Only available with beef).

Sliced roast duck with pineapple, bell pepper, jalapeno, tomatoes and basil in red curry. Mild.

Rice noodles, egg, garlic, American broccoli, and black bean sauce.

Fried flat rice noodles with garlic, fresh chili, tomatoes, onions, basil and bell peppers. Mild.

Pan-fried rice noodles served with tofu, egg, bean sprouts and crushed peanuts. Gluten free.

Fried flat rice noodle, garlic, bamboo shoots, red bell, basil, green bean green curry signature sauce. Medium.

Chicken breast stir-fried with flat rice noodles, egg, bean sprouts, and green onion. (Only available with chicken.)

Moroheiya noodle, prawn, chicken, tofu, egg, bean sprout, and crushed peanut.

Wok-fried Moroheiya noodle, prawn, calamari, chicken, garlic, egg, spinach and napa cabbage. Mild.

Stir-fried rice tossed with egg, tomatoes, white and green onions. Mild.

Fresh green curry paste, garlic, bamboo shoots, bell peppers, basil and string beans. Mild.

Stir-fried rice seasoned with Thai chili paste and tom yum sauce, onion, tomatoes, and mushroom. Mild.

Served over egg fried rice, tomatoes, white and green onions with sweet and sour dipping sauce.

Stir-fried rice served with chicken, shrimp, eggs, tomatoes, cashew nuts, raisins and onions served with sweet chunks of golden pineapple. (Only available with chicken and shrimp).

Stir-fried rice tossed with Dungeness crab, egg, tomatoes, white and green onions and Dungeness crab on top. (Only available with crab.)

Steam jasmine rice on top with chicken katsu with sping mix salad.

Sweet pandanus coconut sticky rice with sweet delicious fresh mango.

Deep fried crispy shell around smooth vanilla ice cream.

Fresh deep fried crispy banana with sweet coconut ice cream.

Layer of chocolate cookie and hazelnut chocolate mousse, topped with cocoa power and hazelnut pieces.

Sweetened cooked cream topped with a refreshing mango sauce.

Pineapple sorbetto served in a natural fruit shell.

Homemade with cream or no cream.

Junmai sake. Brewed with organic rice for natural blissful flavor. Imported. Must be 21 to purchase.

Comes with your choice of protein, onions, garlic, green onions, bell peppers, jalapenos, and black pepper-garlic sauce. Mild.

Comes with your choice of protein, bell peppers, chili, basil, green beans, and garlic sauce.

Comes with your choice of protein, string beans, red bell peppers, kaffir lime leaves, and prik khing sauce. Spicy.

Comes with your choice of protein, eggplant, basil, bell peppers, chili, and garlic. Spicy.

Comes with your choice of protein, peanut curry sauce, broccoli, and steamed spinach.

Comes with your choice of protein, garlic, ginger, green onions, and shiitake mushrooms. Served with rice. Spicy.

Comes with your choice of protein, pumpkin, red bell peppers, jalapenos, basil, garlic, sweet chili sauce, and dried chilies. Spicy.

Comes with coconut milk, chicken, onions, carrots, and potatoes.

Comes with beef, coconut milk, carrots, potatoes, and peanuts.

Comes with roasted duck, pineapple, bell peppers, tomatoes, basil, and red curry. Mild.

Comes with your choice of protein, Chinese eggplant, green chili paste, coconut milk, bell peppers, basil, zucchini, and bamboo shoots. Spicy.

Comes with your choice of protein, red chili paste, coconut milk, bell peppers, basil, and bamboo shoots. Mild

Comes with your choice of protein, peas, carrots, and bell peppers. Spicy.

Comes with yyour choice of protein, squash, bell peppers, jalapenos, basil, and red curry. Spicy.

Comes with your choice of protein, mango, bell peppers, basil, and red curry. mild

Rice noodles with your choice of protein, tofu, egg, bean sprouts, and peanuts.

Vegetarian.

Wide rice noodles with your choice of protein, egg, garlic, broccoli, and black bean sauce.

Wide rice noodles with your choice of protein, garlic, chili, tomatoes, onions, jalapenos, basil, and bell peppers. Spicy.

Flat rice noodles with chicken, eggs, bean sprouts, and green onions.

Moroheiya noodles with shrimp, calamari, chicken, garlic, egg, spinach, and napa cabbage. Spicy.

Moroheiya noodles with 2 shrimp, chicken, tofu, bean sprouts,chive, and peanuts.

Vegetarian.

Vegetarian.

Vegetarian.

Fried rice with your choice of protein, egg, tomatoes, and white and green onions.

Fried rice with your choice of protein, green curry paste, garlic, bamboo shoots, bell peppers, basil, and string beans. Spicy.

Fried rice with your choice of protein, Thai chili paste, onions, tomatoes, and mushrooms. Spicy.

Fried rice with chicken, egg, and sweet and sour sauce.

Fried rice with shrimp, egg, and sweet and sour sauce.

Fried rice with chicken, shrimp, eggs, tomatoes, cashews, raisins, onions, and pineapple.

Greens with cucumbers, mango, onions, bell peppers, garlic chips, crispy coconut flakes, and cilantro dressing. Vegetarian.

mild

Lettuce with salmon, roasted almonds, carrots, red onions, tomatoes, mango, and lemon dressing. Entree salad.

Lettuce leaves filled with minced chicken, red onions, green onions, cilantro, lemongrass, mint, and dressing

Minced chicken with red & green onions, mint, basil, cilantro, dried chilies, roasted rice, and lime dressing. Spicy.

Coke products.