Deep fried egg rolls stuffed with silver noodles, black fungus, carrot, and cabbage, served with sweet and sour sauce.

served with cucumber salad and peanut sauce

Minced chicken, onion, carrot, and potatoes wrapped in a golden pouch, served with cucumber salad.

Garlic marinated deep fried chicken wings served with sweet and sour sauce.

Combination of: egg rolls, fish cakes, golden bags, fried tofu.

served with cucumber salad, and peanut sauce

Deep fried white fish with green beans, kaffir lime leaf, and curry paste, served with cucumber salad and ground peanut.

Deep fried tofu, served with peanut sauce

House specialty beef jerky, served with spicy lime dressing.

Deep fried marinated baby pork spare rib; served with Sriracha spicy sauce.

Grilled marinated pork neck meat; served with spicy tamarind dipping sauce.

Thin rice noodles, spring mix, mint, carrot, bean sprout ; choice of shrimp OR marinated tofu. Served with tamarind sauce.

Golden fried calamari, served with sweet and sour sauce.

Spicy & Sour soup with shrimp-chili paste, lemongrass, galangal, kaffir Lime leaves, red&green onions, and straw mushroom.

Spicy coconut milk soup with lemongrass, galangal, kaffir lime leaves, red and green onions and straw mushroom.

Sliver noodles, straw mushroom, carrot, celery, napa cabbage, spinach, green onion.

Shredded green papaya seasoned with green bean, tomatoes, garlic, fresh chili, and lime dressing

Prepared with chili lime dressing, chili flakes, red & green onion, parched rice powder, cilantro.

Marinated flank beef steak over green salad, onion, tomatoes and chef’s crystal glazed dressing.

Raw shrimps topped with chef’s secret spicy lime dressing.

Silver Noodles mixed with minced pork, shrimps black fungus, red & green onion. cilantro and spicy lime dressing.

Crispy minced catfish prepared with shredded Ice Berg, green apple, cashew nuts, onion and spicy lime cilantro dressing ( 15 minutes preparation time )

Prepared with fresh chili, red and green onion and spicy lime dressing.

Medium. Minced pork, slice pork, pork balls, bean sprout and ground peanuts in chili-lime soup.

Stuffed minced pork and shrimp wonton with roast pork and Napa cabbage.

Sliced beef, beef stew, beef balls, tripe with bean sprouts and dice Chinese broccoli in beef broth.

Roast duck and bean sprout.

Tender chicken and bean sprout.

Specialty pork leg stew, pickle mustard and bean sprout.

Pan fried rice stick noodles with egg, fresh tofu, green onion, bean sprout and ground peanut : Choice of chicken, beef, pork, or tofu.

Stir-fried rice noodles with basil, chili, tomatoes, carrot, Chinese broccoli, yellow onion and bell pepper.

Rice stick noodles with dungeness crab meat, egg, green onion, and fresh chili.

Egg noodle, pickle green mustard in CHICKEN yellow curry, red onions, scallion, fried onion.

Stir fried silver noodles with napa cabbage, cabbage, tomatoes, celery, green onion, carrot, egg.

Rice noodles topped with Chinese broccoli in soy sauce gravy.

Silver noodles with chicken, shrimps, squid, fish balls, white fungus, egg, napa cabbage, spinach, celery, and sesame-bean curd sauce; Served SOUP OR STIR-FRY

Stir-fried rice noodles with egg, Chinese broccoli in black soy sauce; choice of chicken, beef, pork or tofu.

Fresh Rice Noodle wok-fried until toasty, with egg, bean sprout, green onion, ground peanut, turnip, chicken and squid

Fried rice with pineapple, egg, cashew nuts, raisin, carrots and onions; choice of chicken, beef, pork, or tofu.

Wok fried rice with egg, tomatoes and onions.

Fried rice with green curry paste, egg, string bean, carrot, bamboo shoot, bell pepper, basil, chili.

Fried rice with cured pork sausage, egg, chili, Chinese broccoli, bell pepper and onions,

Wok Fried Rice with House Shrimp-paste, dice-shrimps, egg, onions, Chinese Broccoli, Bell Pepper, and Chili.

Sautéed in black soy sauce. No Rice.

Cashew nuts, onions, carrot, bell pepper and dried chili. No Rice.

Japanese eggplants, basil, chili, bell pepper in soy bean paste. No Rice.

With garlic and pepper; served over steamed vegetables. No Rice.

Sautéed with Chinese broccoli in black soy sauce. No Rice.

Basil, fresh chili, and bell pepper ; PREPARED WITH ground meat. No Rice.

Fresh Ginger, black fungus, onions, bell pepper, carrot, jalapeño. No Rice.

Green beans, bell peppers, basil, and house specially chili paste sauce. No Rice.

Wok-fried mixed vegetables. No Rice.

Spicy stir fry dish, using peppercorn, bell pepper, carrot, onion, green bean, basil, chili and House chili paste sauce.

Steamed mixed vegetables topped with peanut sauce. No Rice.

Japanese eggplants, basil, chili, bell pepper in soy bean paste.

Green beans, bell peppers, basil, and house specially chili paste sauce.

Cashew nuts, onions, carrot, bell pepper and dried chili.

Steamed mixed vegetables topped with peanut sauce.

Sautéed with Chinese broccoli in black soy sauce.

Wok-fried mixed vegetables.

With garlic and pepper; served over steamed vegetables;

Sautéed in black soy sauce.

Fresh Ginger, black fungus, onions, bell pepper, carrot, jalapeño.

Basil, fresh chili, and bell pepper

Spicy stir fry dish, using peppercorn, bell pepper, carrot, onion, green bean, basil, chili and House chili paste sauce.

With garlic and pepper; served over steamed vegetables.

With bamboo shoots, string beans, carrot, bell peppers and basils in SPICY green curry.

With bamboo shoots, string beans, carrot, bell peppers and basils in MEDIUM red curry.

In MEDIUM red curry, Kabocha pumpkin, bell pepper and basil.

Stew CHICKEN and potatoes in MILD yellow curry.

Sliced Chunk BEEF Stew and Kaffir lime beef in medium red curry sauce and fresh basil.

Fried battered Salmon, carrot, eggplants, green bean, bell pepper and basil

with bamboo shoot, string beans, carrot, bell peppers and basil in medium red curry sauce.

with bamboo shoots, string beans, carrot, bell peppers and basil in spicy green curry sauce.

Roast duck, layer with house sauce; served with spicy black soy dipping sauce.

Slow Cook pork leg stew in black soya sauce, and green mustard.

Sautéed Crispy Pork Belly with specialty-chili paste, green beans, bell pepper, and basil.

Sautéed Crispy Pork Belly and Chinese Broccoli.

Steamed tender chicken on garlic and ginger rice, served with delicious ginger soy bean chili sauce, and broth soup (per requested)

Deep fried battered chicken; served with house-sweet & sour sauce

Deep Fried Cat Fish or Fried Duck in egg battered; topped with shiitake mushrooms, carrot, onion, green onions, bell peppers and gingers in house special plum sauce, served with steamed broccoli.

Deep Fried Golden Pompano fish; Served with fresh chili-lime dressing or tri-flavored Sauce

Marinated BBQ Pork, served with Sticky Rice and Chili-Lime Dressing.

Steamed Golden Pompano; topped with garlic, chili, onion, coriander in spicy-lime dressing.

Deep-fried catfish fillet with house made chili paste, kaffir lime leaves, peppercorns, finger-root herb, Japanese eggplant, garlic, onion, bell pepper

Eggs are beat up with a dash of fish sauce and soy sauce and then minced pork is added. served with SriRaCha Sauce “A real Thai comfort food and something everyone can cook is the Thai style omelet.”

Sautéed Crispy Pork Belly with chili, onion, bell pepper and basil.

Steamed Rice Noodles, with fresh bean sprout, pickle, dice green bean, basil, and Fish-Red Curry.

Seasonal, available in summer.

Topped with Honey [a scoop of ice cream choices: vanilla, coconut, Thai tea, or green tea].

With homemade Thai egg custard [sang ka ya].

(Served with condensed milk and sugar.)

Topped with chocolate syrup. Choice of vanilla, coconut, Thai tea, or green tea.

In creamy coconut milk.