With homemade sauces and lemon.
Baked with spinach and cheeses.
Monterey Bay calamari with special dipping sauce.
Fresh from the Pacific coast.
Ahi tuna sashimi with soy sauce, sesame and ginger.
Bay clams with creme and potatoes.
With special seasoning.
Made fresh to order with California avocados.
Two tacos with mixed cabbages and chipotle dream sauce.
With special house sauce.
Beer-battered snapper and french fries.
Wild fresh salmon with potato puree and vegetables.
Romaine hearts, crispy bacon, Parmesan flakes, croutons and house made dressing.
Mussels, fish and calamari with spaghetti pasta.
Potato puree and veggies.
Lettuce, tomato and onion. Served with french fries.
Crispy bacon, avocado and pepper jack cheese. Served with french fries.
Roasted jalapeno, pepper jack, fried jalapeno and chipotle. Served with french fries.
12 oz. Kobe burger with pepper jack, bacon, avocado, mushrooms, lettuce, tomato and fried onion rings. Served with french fries.
Menu for Mayes Oyster House provided by Allmenus.com
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