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Madrid-style tapas bar fries.
Grandma's bechamel croquettes (2 or 6).
Spanish potato and onion omelet.
Tuna stuffed piquillo pepper.
White anchovies in vinegar.
Mixed green salad olive oil vinaigrette.
Breaded zucchini sticks.
Spanish style beans with sausage.
Spinach with pinenuts and raisins.
Mushrooms in garlic & white wine.
Spanish stuffing with crashed eggs.
Fried calamari with ali oli.
Spanish cheese & charcuterie plate.
Assorted spanish cheese.
Spanish cured meats selection.
Crab-stuffed piquillo peppers with bechamel & tomato.
Octopus, pimenton, olive oil over potatoes.
Shelled garlic pimenton shrimp.
Grilled lamb chops with fries.
Filet mignon sauteed with garlic, fries.
Beer-braised chicken stew.
Moorish style pork skewers.
Crashed eggs with serrano.
Fish of the day with mixed greens.
Chicken and pork paella (per person).
Seafood paella (per person).
Goat milk cheesecake.
Chocolate croissant pudding.
Menu for Lalola Bar DE Tapas provided by Allmenus.com
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