- California
- San Diego
- AVANT Restaurant
What is Grubhub
Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Why use Grubhub
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
AVANT Restaurant
We make ordering easy. Learn more
- 17550 Bernardo Oaks Drive, San Diego, CA 92128
- Restaurant website
-
No cuisines specified
-
Grubhub.com
-
opentable.com
-
AVANT Restaurant
-
We make ordering easy.
- Menu
-
Starter Plates
-
Garden Salad $10.00
Vegetarian. Radishes, fines herbes, citrus vinaigrette.
-
Kale Caesar Salad $13.00
Parmesan, avocado caesar, ciabatta croutons.
-
Lobster Salad $22.00
Maine lobster tail and claw, romaine hearts, chimichurri vinaigrette, sunchoke.
-
Roasted Butternut Squash Bisque $13.00
Vegetarian. Allspice meringue, toasted pepitas.
-
-
For Sharing
-
Crispy Calamari $14.00
Spicy pineapple glaze, braised kumquats, espelette crema.
-
Aguachiles $16.00
Sea bass ceviche, prepared fresh daily.
-
Octopus Salad $16.00
Charred octopus, puttanesca, sweet potato, capers.
-
Lamb Belly $18.00
Grilled lamb belly, apricot, raita, endive, fig.
-
-
Fresh In-FocusOur fresh in-focus menu is inspired by seasonal ingredients and crafted with your health & well-being in mind.
-
Japanese Eggplant $28.00
Vegetarian. Corn, spinach, cauliflower couscous, carrot puree, spinach emulsion.
-
Warm White Bean Salad $14.00
Great Northern beans, pesto, arugula, shaved radish, poached egg, serrano ham.
-
-
Featured Item
-
Mix & Match $19.00
Chief's selection of 2 meats and 2 cheeses.
-
-
Larger Plates
-
Seared Sea Bass $35.00
Salsa verde, avocado creme fraiche, fennel, asparagus.
-
Pork Tomahawk $32.00
Broccoli rabe, cipollinis, cranberry jus.
-
Lamb Sirloin $38.00
Crispy sweetbreads, garlic potato mousseline, Swiss chard, mushroom demi.
-
Mary's Crispy Chicken $28.00
Carrot and truffle puree, dark chicken jus.
-
All-Natural Filet Mignon $43.00
Oxtail marmalade, celery root puree, sprouts, potato croquette.
-
Pan-Roasted Atlantic Salmon $35.00
Forbidden rice, squash, preserved lemon agrodolce, bok choy.
-
Pappardelle $27.00
Braised veal cheek pappardelle, foraged mushrooms, pickled carrots, parmesan.
-
-
Desserts
-
Date Toffee Cake $14.00
Candied ginger, marshmallow, salted caramel popcorn, bourbon ice cream.
-
Ice Cream $8.00
Vegetarian, dairy free. Huckleberry, baileys, pistachio, vanilla bean, chef's selection seasonal sorbet.
-
Carrot Ginger Cake $12.00
Sweetened carrot puree, lingonberry, candied walnuts, meyer lemon creme fraiche, heirloom carrot curls.
-
Almond Brown Butter Tart $12.00
Mascapone cream, roasted rosemary figs, balsamic caramel, red currant.
-
Coffee & Donuts $12.00
Cinnamon sugar donuts, warm espresso cream, baileys ice cream.
-
Menu for AVANT Restaurant provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.