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  • Veranda - Rancho Bernardo Inn

Veranda - Rancho Bernardo Inn

(858) 675-8555

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  • 17550 Bernardo Oaks Dr, San Diego, CA 92128
  • Restaurant website
  • American
  • $$$$$
  • Veranda - Rancho Bernardo Inn

  • (858) 675-8555
  • Breakfast
  • Lunch
  • Dinner
  • Small Plates
    • Morning Crunch $9.00

      House made toasted granola, honey, flavored low fat yogurt.

    • Seasonal Fruit Sampler $15.00

      Flavored yogurt, baked muffin.

    • Norwegian Smoked Salmon $16.00

      Sliced tomatoes, capers, red onion, toasted bagel.

    • The Veranda Continental $14.00

      Assorted pastries, seasonal fruit, fresh squeezed juice, coffee.

    • Buttermilk Pancakes $11.00

      Vermont maple syrup. Add $1.00 chocolate chips, banana, blueberries.

    • Belgian Waffle $12.00

      Fresh strawberries, chantilly cream.

    • The Veranda French Toast $14.00

      Vermont maple syrup, local fruit.

    • Huevos Rancheros $12.00

      Black beans, fried egg, rancheros sauce, scallions, tomatoes, cilantro.

  • Our Favorites
    • The American Breakfast $14.00

      Choice of smoked bacon, pork sausage or black forest ham, two eggs, home fried potatoes, toast.

    • The Border $14.00

      Two egg omelet, applewood smoked bacon, roasted anaheim chiles, corn, red onions, pepper jack cheese, salsa roja, corn tortillas.

    • Eggs Benedict $15.00

      Two poached eggs, hollandaise, canadian bacon, home fried potatoes.

    • La Jolla Healthy Breakfast $14.00

      Egg white omelet, arugula, shitake mushrooms, tomatoes, grilled vegetable hash, toast.

    • Breakfast Burrito $10.00

      Scrambled eggs, scallions, tomatoes, chorizo, cheddar, black beans.

    • Create Your Own Omelet $9.00

      Three eggs with cheese, ham, tomato, mushroom, bell peppers, onion, spinach, bacon, sausage, salsa $.75 each.

  • Extras
    • Fruits $5.00+

      Fruit plate, cup of seasonal berries, half grapefruit.

    • Bakery $4.00

      Muffin, croissant, bagel, english muffin, toast, scones.

    • Cereals $3.50+

      Oatmeal, cold cereals add seasonal berries.

    • Rosemary Breakfast Potatoes $4.00

    • Smoked Bacon $3.50

    • Pork Sausage $3.50

    • Black Forest Ham $3.50

    • Turkey Bacon $3.50

  • Smoothies
    • Jump Start $6.00

      Banana, guava, bee pollen, ginseng.

    • Power Smoothie $6.00

      Citrus, pineapple, whey protein.

    • Healthy Blend $6.00

      Apple juice, strawberries, bananas, low fat yogurt, granola.

  • Beverages
    • Juice $5.00

      Orange grapefruit, pineapple, apple, cranberry, carrot, v8, tomato.

    • Coffee $3.50

      Ryan brother's micro brewed coffee.

    • Assorted Hot Tea $3.50

      Chamomile, english breakfast, earl grey, green, seasonal.

    • Milk $5.00

      Plain or chocolate.

  • Big Plates
    • Pan Seared Salmon $24.00

      Zucchini tagliatelle, yukon gold mash, tomato vinaigrette.

    • Steak Frittes $28.00

      Grilled hanger steak, french fries, bearnaise sauce.

    • Spicy Spaghetti $17.00

      Crushed tomatoes, calabrese peppers, grana padano. Add chicken $4.00, add shrimp $6.00.

    • Jidori Chicken Breast $22.00

      Lavender & honey glazed, potato puree, green beans almondine.

  • Burgers & Sandwiches
    (Served with herbed french fries).
    • Caprese Panini $11.00

      Buffalo mozzarella, roasted tomato, basil compote.

    • Blt $11.00

      Applewood smoked bacon, bib lettuce, sliced tomato, ciabatta roll.

    • Rbi Burger $14.00

      Cheddar, secret sauce, lettuce, onion, tomato.

    • The Bomb $16.00

      Angus patty, short rib chili, jalapenos, cotija cheese, cilantro mayo.

    • Grilled Chicken $14.00

      Sweet peppers, confit tomato, basil, toasted ciabatta.

    • Ahi Tuna $16.00

      Sun dried tomato aioli, arugula, crispy pancetta, pickled onions.

    • Philly Cheese Steak $14.00

      Shaved prime rib, caramelized onions & peppers, provolone, hoagie roll.

  • Pizza
    • Margherita $14.00

      Tomato sauce, mozzarella, basil.

    • Salame Piccante San Marzano $14.00

      Mozzarella, spicy salami, black olives.

    • Pera Zola $14.00

      Pear, point reyes blue, walnuts, mozzarella.

  • On The Lighter side
    • Crispy Calamari $12.00

      Grilled lemon, pomodoro sauce.

    • Seared Ahi Nicoise $14.00

      Yellow fin tuna, baby lettuce, haricot vert, marble potatoes, roasted peppers, capers, white anchovy.

    • New England Style Clam Chowder $7.00

    • Chicken Tortilla Soup $7.00

    • Caprese Salad $10.00

      Local vine ripe tomatoes, fiori di latte mozzarella, rbi basil, saba glaze.

    • California Cobb $16.00

      Diced chicken breast, smoked bacon, point reyes blue, haas avocado, tomatoes, boiled egg, cilantro, vinaigrette.

    • Veranda Caesar Salad $10.00

      Baby romaine hearts, torn croutons, reggiano parmesan. Add chicken $4.00, add shrimp $6.00, add seared tuna $8.00.

    • Catch Of The Day And Salad $17.00

      Mixed seasonal greens, heirloom tomatoes, chef's vinaigrette.

  • Refresher, Lemonade
    • Guava Mango Refresher $6.00

    • Blackberry Honey Lemonade $6.00

    • Carrot Ginger Lemonade $6.00

    • Strawberry Lavender Lemonade $6.00

  • Daily Delights
    • Daily Delights - Sun

      Pizza night 2 for 1, 5pm - 8pm.

    • Daily Delights - Mon $0.25

      Monday night chicken wings, 5pm - 8pm.

    • Daily Delights - Tues $8.00

      Tacos, tacos, & more tacos, 5pm - 8pm.

    • Daily Delights - Weds $28.00

      Prime rib 3 courses all you can eat.

    • Daily Delights - Thurs $18.00

      Tunes and tastes creative pairings live music.

    • Daily Delights - Fri $42.00

      Rack - n - soul buffet 5pm - 8pm.

  • Small Plates
    • Trio Of Spreads $10.00

      Hummus, artichoke, eggplant.

    • Ahi Tuna Tataki $14.00

      Yellow fin, wakame salad, wasabi crema, citrus ponzu.

    • Crispy Calamari $12.00

      Grilled lemon, pomodoro sauce.

    • Blue Crab Fritter $14.00

      Red and golden beets, creole remoulade, vanilla oil.

    • Charcuterie & Cheese Plate $18.00

      Spicy mustard, balsamic egg.

  • Big Plates
    • Pan Seared Salmon $24.00

      Zucchini tagiatelle, yukon gold mash, tomato vinaigrette.

    • Catch Of The Day $27.00

    • Spicy Spaghetti $19.00

      Crushed tomatoes, calabrese peppers, grana padano. Add chicken $4.00, add shrimp $6.00.

    • Jidori Chicken Breast $22.00

      Lavender & honey glazed, potato puree, green beans almondine.

    • Steak Frites $28.00

      Grilled beef hanger steak, french fries, bearnaise sauce.

    • Grilled Filet Mignon $32.00

      Creamed local spinach, yukon gold mash, shitake mushroom sauce.

  • Soups And Salads
    • New England Style Clam Chowder $7.00

    • Chicken Tortilla Soup $7.00

    • Simple Green Salad $8.00

      Farm lettuces, english cucumber, tomato, mustard shallot vinaigrette.

    • Caprese Salad $10.00

      local vine ripe tomatoes, fiori di latte mozzarella, Rbi basil, saba glaze.

    • Veranda Caesar Salad $10.00

      Baby romaine hearts, torn croutons, parmesan reggiano.

  • Comfort Food
    • Rbi Burger $14.00

      Cheddar, secret sauce, lettuce, onion, tomato, herbed french fries.

    • The Bomb Burger $16.00

      Short rib chili, jalapenos, cotija cheese, cilantro mayo, herbed french fries.

    • Fried Shrimp Burger $18.00

      Beef patty, fried shrimp, tarragon tartar sauce, herbed french fries.

    • Margherita Pizza $14.00

      Tomato sauce, mozzarella, basil.

    • Grigio's Pizza $14.00

      Sausage, salami, crimini mushrooms, shaved parmesan.

    • Salame Piccante San Marzano Pizza $14.00

      Mozzarella, spicy salami, black olives.

    • Pera Zola Pizza $14.00

      Pear, gorgonzola, walnuts, mozzarella.

  • Daily Delights
    • French Dip $14.00

      Sun.

    • Pizza Night

      2 For 1, 5pm - 8 pm.

    • Lasagna Bolognese $16.00

      Mon.

    • Chicken Wings $0.25

      Monday night 5pm - 8 pm.

    • Braised Short Ribs $16.00

      Tues.

    • Tacos $8.00

      Tacos & more tacos 5pm - 8pm.

    • Fried Chicken $16.00

      Weds.

    • Prime Rib $28.00

      3 Courses all you can eat.

    • BBQ Baby Back Ribs $16.00

      Thurs.

    • Tunes And Tates $18.00

      Creative pairings live music.

    • Fish & Chips $14.00

      Fri.

    • Rack - N - Soul $42.00

      Buffet 5pm - 8pm.

    • Pork Chops $16.00

      Sat.

  • Dessert
    • The Rancho Bernardo Inn Bread Pudding $9.00

      Creme anglaise.

    • Tahitian Vanilla Creme Brulee $9.00

      Local berries.

    • Dark Chocolate Walnut Brownie $9.00

      Peanut butter mousse & raspberry sauce.

    • Amaretto Mascarpone Bar $9.00

      Candied pineapple & cassis sauce.

    • Strawberry Almond Crostata $9.00

      Rhubarb compote & creme fraiche.

    • Chocolate Custard Tart $9.00

      Butterscotch sauce & vanilla ice cream.

  • Spring Daily Delights
    5 - 9pm.
    • Brew And A Bite $4.00

      Mon, Enjoy a craft draft and sloppy joseph slider for just.

    • Tacos $8.00

      Tues. Tacos, tacos choice of carne asada, pollo asado, or camarones. Try any 3.

    • Prime Wednesdays $28.00

      Wed. Enjoy a 3-course all-you-can-eat prime rib dinner for.

    • Tunes And Tastes $10.00+

      Thur. Listen to a different local artist each week creatively paired with small bites to match the mood.

    • Lobster Boil $15.00+

      Fri. Live artists accompanied by a buffet of build-your-own salad, a baked potato bar, lobster and housemade pies. Adults, kids (age 4 -11).Extra lobster each.

    • New Home Style

      Get cozy with bbq baby back ribs or crispy fried chicken. featuring a new dish each day of the week.

Menu for Veranda - Rancho Bernardo Inn provided by Allmenus.com

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