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Choice of applewood smoked pepper bacon or chicken apple sausage and toast.
2 poached eggs, over garlic sauteed spinach, avocado and feta on choice of toast.
2 French toasts, 2 eggs any style with choice of pepper bacon or apple sausage.
Avocado toast with tomatoes, onions and sustainable smoked salmon. Topped with 2 poached eggs and capers.
Flat iron steak, 2 eggs any style with grilled mushrooms, onions, bell peppers, tomatoes and serrano with your choice of toast.
Choose up to 3 ingredients. Served with freshly made salsa. Extra ingredients for an additional charge. Substitute scrambled egg with tofu for no charge.
Choose up to 3 ingredients topped with avocado. Served with freshly made salsa.
Served with your choice of spinach salad or mixed greens.
Sustainable smoked salmon, capers, red onions, tomatoes and cream cheese with toasted Tuscan style country bread.
Hawaiian sweet bread, cinnamon, orange zest and maple syrup.
Comes with walnuts.
Eggs, pepper bacon and smoked mozzarella.
Eggs, Black Forest ham or turkey and smoked mozzarella.
Pepper bacon, potatoes, onions, mushrooms and mozzarella.
Eggs, avocado, feta, tomatoes, olives and mint. Substitute egg whites for no extra charge. Add chicken or tofu for no extra charge.
All natural antibiotic and hormone free flat iron steak, eggs, grilled mushrooms, potatoes, bell peppers and onions. Wrapped in smoked mozzarella.
Add smoked salmon for an additional charge.
Milk, raisins, walnuts and cranberries.
Fresh Atlantic salmon hand cured with pure sea salt and herbs.
Served with butter and preserve.
Combination of garbanzo, black bean and edamame hummus.
Grated cucumbers, yogurt, fresh dill, parsley, olive oil, mint and fresh garlic.
6 falafels (vegan), traditional garbanzo hummus and tzatziki.
Feta, sliced tomatoes and sliced cucumbers, topped with Kalamata olives.
Combination of our homemade Mediterranean appetizers: hummus trio, tzatziki and falafel combo.
Choice of grilled tuscan country, whole grain or pita bread.
Buffalo mozzarella, tomatoes, basil, pesto and olives with balsamic reduction.
Mary's free-range chicken.
Your choice of soup and salad.
Romaine lettuce, croutons and Parmesan cheese. Our homemade Caesar salad is made with organic raw eggs.
Mixed greens, onions, tomatoes, cucumbers, olives and feta cheese in a balsamic vinaigrette.
Romaine, avocado, cucumbers and tomatoes in lime vinaigrette.
White (entirely dolphin safe) solid albacore tuna, capers, sun-dried tomatoes, red onions, cucumbers, mixed greens and balsamic vinaigrette.
Grilled Atlantic salmon on a bed of mixed greens topped with cucumbers, tomatoes, red onions, olives, feta, lemon and balsamic vinaigrette.
Organic tofu, artichoke hearts, sun-dried tomato pesto and fontina.
Oven roasted chicken, tomatoes, fresh basil and Brie cheese.
Chicken, sun-dried tomato pesto artichoke hearts and fontina.
Flat iron steak with grilled mushrooms, bell peppers, onions and lite mayo. Topped with melted Vermont cheddar and Persian pickles.
Roasted fresh salmon, melted Brie, tomatoes, fresh dill, capers and onions.
Buffalo mozzarella, tomatoes, basil and balsamic reduction. Vegetarian.
White tuna mixed with balsamic, sun-dried tomatoes, red onions and capers. Topped with tomatoes, cheddar and mixed greens. Add Persian pickles at no extra charge. Served on whole grain.
All-natural antibiotic free turkey breast, pepper bacon, avocado, tomatoes, lettuce and lite mayo. Add Vermont cheddar at no extra charge.
Grilled antibiotic free turkey breast, onions, tomatoes and smoked mozzarella.
Falafel (vegan) with Roma tomatoes, cucumbers, tzatziki, hummus, pickles, fresh mint and basil. Vegetarian.
Oven roasted antibiotic free chicken, hummus, Roma tomatoes, cucumbers, pickles and romaine lettuce with fresh mint and basil. Substitute tofu for no charge.
Charbroiled ground all natural ABF beef kabob, Roma tomatoes, cucumbers, tzatziki and pickles with fresh mint and basil.
Oven roasted Atlantic salmon, tzatziki, red onions, cucumbers, Roma tomatoes, capers, avocado and fresh dill.
A must. Charbroiled chicken tenders.
Charbroiled ground sirloin.
Charbroiled fresh salmon.
Charbroiled flat iron steak.
5 charbroiled jumbo shrimps.
Charbroiled lamb tenderloin.
Falafel (vegan) made from garbanzo beans and herbs. Served with hummus, tzatziki, pickles and pita bread.
Served with a skewer of grilled vegetables and hummus and your choice of rice.
Stuffed with bulgur pilaf, mushrooms, Parmesan cheese, onions and spices with marinara. Served with hummus, tzatziki and pita bread.
Char broiled large mushrooms, tomatoes, onions and bell peppers. Served with your choice of rice and side hummus.
Ladyfingers with espresso, topped with sweetened mascarpone topping.
Served with a scoop of vanilla bean ice cream.
2 pieces with a scoop of vanilla bean ice cream.
With whipped cream.
Menu for Panini Kabob Grill-Riverside provided by Allmenus.com
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