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  • Citrus City Grille - Riverside

Citrus City Grille - Riverside

(951) 274-9099

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  • 3555 Riverside Plaza Dr, Riverside, CA 92506
  • American ,  American (New)
  • Citrus City Grille - Riverside

  • (951) 274-9099
  • Main
  • Lunch
  • Dinner
  • Brunch
  • Beginnings
    • Bruchetta $6.00

      tomatoes, garlic, basil, olives, feta cheese

    • Sattay Chicken Skewers $6.00

      spicy peanut sauce

    • Cheese Quesadilla $6.00

      sour cream. tomatillo sauce

    • Vegetable Spring Roll $6.00

      spicy peanut dipping sauce

    • Calamari $6.00

      citrus beurre-blanc, capers, hint of tabasco

    • Ahi Poki $6.00

      Sushi grade raw tuna, wonton chips

  • Salad
    • Caesar $5.00

      romaine hal, romano chards, capers, croutons

    • Spinach $5.00

      pecans, apples, gorgonzola, honey-dijon vinaigrette

    • Citrus $5.00

      orange, mango, jicama, cashews, wontons, noodles, hoisin vinaigrette

  • Sandwiches
    • Cheeseburger $6.00

      house-made bun, thin-cut fries

    • Blackened Fish Tacos $6.00

      citrus cabbage, pico de gallo, black beans, rice

    • Reuben $6.00

      corned beef, swiss, cole slaw, corn rye

    • Sourdough Melt $6.00

      tri-tip, onion, swiss, chile, fries

  • Pizza
    • BBQ Chicken $6.00

      tomato, onions, cilantro, mozzarella

    • Margherita $6.00

      fresh mozzarella, tomato, olive oil

  • Sides
    • Thin-Cut Fries $4.00

    • Onion Rings $4.00

  • Kid's Menu
    This special menu is for our guests under 12. Childrens menu not available for take out.
    • Mac N' Cheese $5.00

      bowtie pasta and loads of melty cheese it doesn't get better than this!!

    • Cheese Pizza $5.00

      lots of melted cheese

    • Dippin' Chicken $5.00

      finger lickin' ! breaded chicken pieces, served with a bbq dippin' sauce & french fries!!

    • Cheeseburger $5.00

      fresh ground beef and melted cheddar, cheese on our plain bun & french fries

    • Ice Cream Or Sorbet $1.50

  • Valentines 2009 - Appetizers
    • Wild Mushroom $10.00

      creamy essence of flavors, white truffle cappuccino, garlic crostini

    • Coconut Shrimp Tempura $14.00

      spicy apricot sauce

    • Oven Baked Brie In Puff Pastry $10.00

      caramelized pecans, raspberry wine sauce

    • Vegetable Spring Roll $12.00

      spicy peanut sauce

  • Valentines 2009 - Salads
    • Caesar $8.00

      romano cheese chards & baked croutons

    • Butter Leaf $10.00

      poached pear, gorgonzola, raspberry vinaigrette.

    • Santa Barbara Heirloom Tomato $14.00

      pistachio- crusted feta, champagne vinaigrette

  • Valentines 2009 - Entrees
    • Vanilla Glazed Chilean Seabass $42.00

      rose petal beurre-blanc, asparagus risotto

    • Roasted Cornish Hen $24.00

      grain mustard chardonnay sauce, sauteed spinach, wild mushroom risotto

    • Australian Rack Of Lamb $38.00

      pearl couscous, asparagus, zinfandel demi-glaze

    • Filet Mignon 8 Oz. $35.00

      truffle reduction, asparagus, roasted potatoes

    • Lobster Ravioli $26.00

      creamy tomato lobster sauce, artichoke hearts, spinach & asparagus

    • Prawns Linguini $27.00

      sauteed prawns, plum tomatoes, feta cheese in a garlic-butter sauce

  • Valentines 2009 - Dessert
    • Citrus City Cheesecake $10.00

      port reduction swirl, wild berries, chambord coulis

    • Chocolate Decadense $10.00

      flourless chocolate cake, creme fraiche, mix berries coulis

    • Vanilia Bean Creme Brulee $10.00

      pistachio tuila cookies

  • Beginnings
    • Tortilla Soup $6.00

      tomato pureed, mozzarella cheese, tortilla strips

    • Soup Du Jour $6.00+

      chef's daily seasonal inspiration

    • Vegetable Spring Roll $7.00+

      spicy peanut dipping sauce

    • Citrus City Calamari $9.00+

      citrus beurre-blanc, capers, hint of tabasco

    • Citrus City Crab Cakes $13.00+

      fire roasted tomatoes, spicy bourbon sauce

    • Coconut Shrimp Tempura $13.00+

      spicy apricot sauce

    • Citrus Corn Bisque $9.00

      seared bay scallops, watercress, chantilly cream

    • Saganaki $10.00

      kefalotyri cheese, flamed tableside

    • Ahi Poki $13.00

      sushi grade raw tuna, hawaiian style, wonton chips

    • Artisan Five Cheese Platter $16.00

      fruit, bees wax honey, caramelized pecans

  • Salads
    • Citrus Caesar $7.00+

      romaine half's, romano chards, capers, croutons

    • Greek $7.00+

      romaine, tomato, onion, olive, cucumber, peppers, feta, oregano, olive oil

    • Spinach $7.00+

      pecans, apples, gorgonzola, honey-dijon vinaigrette

    • Wild Berries $7.00+

      field greens, almonds, pecans, gorgonzola, honey vinaigrette

    • Citrus $7.00+

      orange, mango, jicama, cashews, wontons, noodles, hoisin vinaigrette, add chicken $4.00, add shrimp $6.00, add seared ahi $6.00

    • Chicken Cobb $12.00

      field greens, tomatoes, bacon, avocado and gorgonzola cheese

    • Ahi Poki $13.00

      sushi grade raw tuna, organic greens, wonton ribbons, soy-ginger vinaigrette

    • Seared Rare Ahi Tuna

      sushi grade, avocado, mango, cucumber tower

    • Organic Greens $7.00

      red grapes, apples, onions, caramelized pecans, cranberries blue cheese, dijon mustard vinaigrette

    • Cilantro $14.00+

      orange vinaigrette

    • Organic Mesculine $6.00

      olive, carrot, tomato, balsamic vinaigrette

  • Sandwiches
    For city of range - soup du jour or salad with entree add $3.00.
    • Citrus City Cheeseburger $10.00

      house-made bun, thin-cut fries

    • Blackened Fish Tacos $10.00+

      citrus cabbage, pico de gallo, black beans, rice, (for city of orange - add chicken $4.00)

    • Garden $10.00+

      avocado, lettuce, tomato, sprouts, onion, cheddar, wheat roll, wild rice salad

    • Citrus Reuben $12.00+

      corned beef, swiss, cole slaw, corn rye

    • Sourdough Melt $12.00+

      roasted tri-tip, onion, swiss, chile, thin-cut fries

    • Newporter Chicken $12.00+

      avocado, swiss, tomato, wheat roll, thin-cut fries

    • Gulf Coast Fish Fillet $14.00+

      house-made bun, tartar sauce, thin-cut fries

    • Bacon

      avocado-wild mushrooms add $2.00, (for city of orange add chicken $4.00)

    • Kobe Cheeseburger $12.00

      house-made bun, thin-cut fries, add chicken $4.00

    • Gyro Pita $10.00

      tomato, onion, tzatziki sauce, thin-cut fries, add chicken $4.00

    • Eggplant Pita $9.00

      bell peppers, tomato, onion, feta, tzatziki, thin-cut fries, add chicken $4.00

  • Sides
    • Thin-Cut Fries $5.00+

    • Onion Rings $5.00+

    • Fruit $5.00+

    • Cole Slaw $5.00+

    • Wild Rice Salad $5.00+

  • Pasta
    For city of range - soup du jour or salad with entree add $3.00.
    • Angel Hair $9.00+

      sun-dry tomatoes, olive oil, basil, garlic, feta, add chicken $4.00, shrimp $6.00

    • Bow Tie $11.00

      garlic, basil, pine nuts, asiago, basil, tomato-cream sauce, add chicken $4.00, shrimp $6.00

    • Wild Mushroom Penne $11.00+

      marsala-cream, garlic, thyme, basil, parmesan, add chicken $4.00, shrimp $6.00

    • Pesto Linguini $10.00+

      alfredo sauce, tomatoes, artichokes, basil, parmesan, add chicken $4.00, shrimp $6.00

    • Mediterranean Vegetable Penne $11.00+

      artichokes, fire roasted tomato, broccoli, garlic, mushroom, kalamata olives, bell peppers, feta, tomato-basil sauce, add chicken $4.00, shrimp $6.00

    • Six Cheese Ravioli $13.00+

      tomato sauce, artichokes, spinach, gorgonzola

    • Blackend Salmon Penne $17.00

      tomato-cream sauce, parmesan

    • Shrimp Scampi Linguini $16.00+

      roma tomatoes, feta, garlic-butter sauce

    • Seafood Linguini $16.00+

      calamari, shrimp, mussels, salmon, white fish, roma tomatoes, feta, garlic-butter sauce

    • Farfalle $10.00

      garlic, basil, pine nuts, asiago, basil, tomato-cream sauce

    • Vegetable Risotto $12.00

      portobello mushroom, market greens, lemon pepper oil

  • Fish
    For city of range - soup du jour or salad with entree add $3.00.
    • Fish Of The Day

      chef's daily preparation

    • Chilean Sea Bass $25.00

      asparagus risotto, lemon grass beurre-blanc, (price for corona city is market price)

    • Atlantic Salmon & Pesto $20.00

      sauteed new potatoes, tomatoes, spinach, arugula

    • Ahi Tuna $22.00

      sesame crusted, vegetable roll, mango relish, jasmine rice

    • King Salmon $22.00

      soy glaze, spicy chili-ginger, thin-cut fries

    • Salmon Encroute $22.00

      jasmine rice, spinach, feta, dill, citrus beurre-blanc

  • Meat
    For city of range - soup du jour or salad with entree add $3.00.
    • Reserve Angus Filet Mignon $28.00+

      chef's daily preparation

    • Kansas City Ribeye Steak $27.00+

      thin-cut fries, roasted garlic reduction

    • Citrus City Pot Roast $15.00+

      potato pureed, carrots, rosemary demi-glaze

    • Wild Mushroom Meatloaf $14.00+

      potato pureed, fried onions, wine reduction

    • Organic Stuffed Chicken Breast $15.00+

      rice, spinach, feta, dill, citrus lemon grass sauce

    • Roasted Half Chicken $14.00+

      thin-cut french fries

    • N.Y. Strip Steak $26.00

      3/4 lb-roasted potatoes, fried onions, brandy- peppercorn

  • Pizza
    • BBQ Chicken $11.00+

      tomato, onions, cilantro, mozzarella

    • Margherita $10.00+

      fresh mozzarella, tomato, olive oil, basil, garlic

    • Thai $12.00+

      rock shrimp, peanut sauce, sprouts, cilantro, mozzarella

  • Dessert
    • Chocolate Souffle $10.00+

      dark swiss chocolate, chantilly cream, (please allow 30 minutes for preparation)

    • Vanilla Bean Creme Brulee $7.00+

    • Grand Marnier Souffle $10.00

      raspberry coulis, chantilly cream, (please allow 30 minutes for preparation)

  • Beginnings
    • Tortilla Soup $6.00

      tomato pureed, mozzarella cheese, tortilla strips

    • Soup Du Jour $6.00+

      chef's daily seasonal inspiration

    • Vegetable Spring Roll $7.00+

      spicy peanut dipping sauce

    • Citrus City Calamari $9.00+

      citrus beurre-blanc sauce, capers, hint of tabasco

    • Saganaki $11.00+

      kefalotyri cheese, flamed tableside

    • Ahi Poki $13.00+

      sushi grade raw tuna, hawaiian style, wonton chips

    • Citrus City Crab Cakes $14.00+

      spicy bourbon sauce

    • Coconut Shrimp Tempura $13.00+

      spicy apricot sauce

    • Artisan Five Cheese Platter $16.00+

      fruit, bees wax honey, caramelized pecans

    • Shrimp Gazpacho $9.00

      tomato, cucumber, bell pepper, garlic, olive oil

    • Seared Rare Ahi

      sushi grade tuna, avocado roll, mango-cucumber tower

    • Cilantro $14.00

      orange vinaigrette.

  • Salads
    • Seared Rare Ahi

      sushi grade tuna, avocado roll, mango-cucumber tower

    • Cilantro $14.00

      orange vinaigrette

    • Santa Barbara Heirloom Tomato $13.00+

      herb- crusted feta, champagne vinaigrette

    • Butter Lettuce $8.00+

      poached pear, gorgonzola, raspberry vinaigrette

    • Organic Baby Spinach $8.00+

      pecans, apples, gorgonzola, honey-dijon vinaigrette

    • Citrus City Caesar $7.00+

      romaine half's, romano chards, capers, croutons

    • Organic Greens $7.00+

      red grapes, apples, onions, caramelized pecans, cranberries blue cheese, dijon mustard vinaigrette

  • Pasta
    • Angel Hair $11.00+

      sun-dried tomatoes, olive oil, basil, garlic, feta, add chicken $4.00, shrimp $6.00

    • Wild Mushroom Penne $13.00+

      marsala-cream, garlic, thyme, basil, parmesan, add chicken $4.00, shrimp $6.00

    • Pesto Linguini $13.00+

      alfredo sauce, tomatoes, artichokes, basil, parmesan

    • Bow Tie $13.00

      garlic, basil, pine nuts, asiago, basil, tomato-cream sauce, add chicken $4.00, shrimp $6.00

    • Mediterranean Vegetable Penne $13.00+

      artichokes, fire roasted tomato, broccoli, garlic, mushroom, kalamata olives, bell peppers, feta, tomato-basil sauce, add chicken $4.00, shrimp $6.00

    • Six Cheese Ravioli $15.00+

      tomato sauce, artichokes, spinach, gorgonzola

    • Blackend Salmon Penne $20.00

      tomato-cream sauce, parmesan

    • Shrimp Scampi Linguini $20.00+

      roma tomatoes, feta, garlic-butter sauce

    • Seafood Linguini $21.00+

      calamari, shrimp, mussels, salmon, white fish, roma tomatoes, feta, garlic-butter sauce

    • Vegetable Risotto $14.00

      portobello mushroom, market greens, lemon pepper oil

  • Fish
    • Fish Of The Day

      chef's daily preparation

    • Chilean Sea Bass $33.00

      asparagus risotto, lemon grass beurre-blanc, (price for corona is market price)

    • Ahi Tuna $26.00+

      sesame crusted, vegetable roll, mango relish, jasmine rice

    • Atlantic Salmon & Pesto $20.00+

      sauteed new potatoes, tomatoes, spinach, arugula

    • Maine Jumbo Scallops $27.00+

      wrapped in prosciutto, asparagus-arugula risotto, chardonnay- garlic reduction

  • Meat
    • Reserve Angus Filet Mignon $28.00+

      chef's daily preparation,

    • Kansas City Ribeye Steak $28.00+

      roasted potatoes, thyme demi-glace

    • Australian Rack Of Lamb $32.00+

      wild mushroom risotto, red zinfandel reduction

    • Pork Tenderloin $24.00+

      gorgonzola pureed potatoes, espresso-barbeque sauce

    • Long Island Duck Breast $24.00+

      sweet potato, sun-dried cherry-port wine sauce

    • Organic Stuffed Chicken $17.00+

      jasmine rice, spinach, feta, dill, citrus beurre-blanc

    • Roasted Half Chicken $16.00+

      pureed potatoes, field greens, pearl onion reduction

    • Citrus City Pot Roast $16.00+

      pureed potatoes, carrots, rosemary demi-glace

    • Wild Mushroom Meatloaf $15.00+

      pureed potatoes, fried onions, wine reduction

    • Citrus City Cheeseburger $12.00

      house-made bun, thin-cut fries

  • Sides
    • Thin-Cut Fries $5.00+

    • Steamed Asparagus $5.00+

    • Garlic Pureed Potato $5.00+

    • Sauteed Spinach $5.00

    • Jasmine Rice $5.00+

    • Wild Mushroom Risotto $5.00+

    • Roasted Potatoes $5.00+

    • Sauteed Mushrooms $5.00

  • Chef's Daily Dinner Specials
    Includes soup or house salad, entree and dessert english trifle or house-made vanilla bean ice cream.
    • Monday $14.95+

      rotisserie chicken, blackened salmon penne

    • Tuesday $14.95+

      meat loaf, chicken carbonara

    • Wednesday $15.95+

      10 oz top sirloin steak, shrimp scampi linguini

    • Thursday $16.95+

      pot roast, chicken primavera

    • Friday $19.95+

      new york steak, halibut fish & chips

    • Saturday $19.95+

      rib eye steak, springwater trout

    • Sunday $19.95+

      roast turkey dinner, parmesan encrusted tilapia

  • Desserts
    • Chocolate Souffle $10.00+

      dark swiss chocolate, chantilly cream

    • Grand Marnier Souffle $10.00+

      raspberry coulis, chantilly cream, (please allow 30 minutes for preparation)

    • Vanilla Bean Creme Brulee $7.00+

  • Traditionals
    Each additional item add $1.00. Egg Whites Substitute add $2.00.
    • Eggs Benedict $11.00+

      poached eggs, country toast, black forest ham, thyme sauce

    • Eggs Florentine $11.00+

      poached eggs, country toast, shaved prosciutto, sauteed spinach, thyme sauce

    • Omelette $10.00+

      three eggs with your choice of three: ham, chicken, bacon, sausage, spinach, tomato, arugula, mushroom, avocado, onion, bell pepper, cheddar, mozzarella, feta cheese

    • Sausage & Rice $11.00+

      portuguese sausage, jasmine rice, basil oil, mango- cucumber sesame seeds, two fried eggs

    • Potato Skillet $10.00+

      poached eggs, bacon, guacamole, chipotle sour cream

    • Chilaquiles Ranchero $10.00+

      cheddar scrambled eggs, bacon baked beans, epazote sauce, zesty guacamole & corn tortillas

    • Bagel And Lox $13.00+

      cream cheese, vine tomato, onions, capers, organic salad

    • Oatmeal Brulee $6.00+

      steel cut oats, choice of blueberry, cinnamon apple, banana, pecan, walnut, almonds or chocolate chips- add $2.00

    • Whole Grain Pancake $9.00+

      cinnamon apple, blueberry or banana, chantilly cream

    • Caramel Toast $9.00+

      ciabetta bread, dipped in a special butter, caramel sauce, candied pecans, raisins, cinnamon, powder sugar

    • Fruit Bowl $10.00+

      fresh seasonal fruit, chantilly cream

  • Sides
    • Toast $3.00+

      butter and jam

    • Bagel & Cream Cheese $4.00+

      and jam

    • New Potatoes $4.00+

  • Beverages
    • Fresh Squeezed Orange Or Grapefruit Juice $5.00+

    • Iced Tea $3.00+

      black or tropical

    • Hot Tea $3.00+

      organic or house blend

    • Milk $3.00+

      regular, non-fat

    • Coffee $2.50+

      "diedricks" , sumatra, regular or decaffeinated

    • Espresso, Hot Chocolate $2.50+

    • Cappuccino, Cafe Latte, Mocha $3.00+

Menu for Citrus City Grille - Riverside provided by Allmenus.com

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