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Six crab and cream cheese stuffed jalapenos, wrapped in bacon and baked in our pizza oven. Served with ranch dressing.
Six fried mozzarella sticks served with our fresh marinara sauce.
Warm, thinly sliced potato chips. Served with choice of flavor.
Our pizza dough stuffed with pepperoni and mozzarella. Brushed with our special Italian seasoned oil.
A basket of beer battered onions served with spicy ranch dressing.
Three Seasons chips, carrots and celery, ranch dressing and three options of your choice.
Six bone-in wings or 10 boneless wings, plus choice of two other options. Served with Three Seasons chips, carrots, celery, and ranch dressing.
A full pound of wings. Served bone-in or boneless in style of choice.
dry, garlic parm, hot , lemon pepper,fire,sweey chili, sriracha honey, BBQ, Mango Habanero,Teriyaki, Jamaican Jerk and Ginger Wasbi
Please call restaurant for daily selection. Made from scratch daily.
Seasoned French fries smothered in chili and topped with cheese. Baked to perfection in our pizza oven.
Our homemade chips covered in your choice of carne asada or chicken, black beans, mozzarella and cheddar, pico de gallo, sour cream, and guacamole.
Grilled chicken strips wrapped in bacon with a slice of fresh jalapeno. Brushed with BBQ sauce.
Fresh mixed greens with kalamata olives, Roma tomatoes, cucumbers, red peppers and red onions with lime vinaigrette. Topped with feta cheese.
Quartered iceberg lettuce topped with bacon, blue cheese crumbles, Roma tomatoes, red onion, egg and cucumber. Served with your choice of dressing.
Crisp romaine lettuce, shredded Parmesan cheese and croutons all tossed together in our Caesar dressing.
Choice of grilled chicken or shrimp on a bed of fresh mixed greens. Tossed in spicy ranch dressing. Topped with black beans, tomatoes, cheddar cheese, black olives, sour cream, and guacamole.
A grilled Mahi Mahi filet served on a blend of Napa, greens, red cabbage and edamame. Served with our ginger peanut dressing. Topped with fried won tons.
Penne pasta with red peppers, summer squash, spinach, artichoke hearts and zucchini sauteed in garlic olive oil.
Grilled salmon filet glazed with our sweet chili sauce and served with your choice of two sides.
Hand breaded chicken fingers served with French fries and ranch dressing.
Two tender grilled chicken breasts served with your choice of two sides.
Four beer battered fish served with homemade tartar sauce, French fries and bleu cheese cole slaw.
Grilled Mahi filet brushed with our Thai peanut sauce and served with your choice of two sides.
Pasta filled with ground beef, ricotta cheese and topped with our homemade marinara and mozzarella cheese. Baked until cheese is golden.
The classic pepperoni, mozzarella and our new amazing pizza sauce.
Ground beef, bacon, red onion, pickle, cheddar and mozzarella cheese. Baked then topped with lettuce, tomato and 1000 Island dressing.
Red peppers, summer squash, spinach, artichoke hearts and zucchini. Baked into a bed of mozzarella cheese.
Our house made Alfredo sauce with mozzarella cheese, chicken and bacon.
Garlic olive oil sauce, topped with mozzarella cheese, salami, red peppers, feta cheese, kalamata olives, red onions and pepperoncinis.
Grilled marinated steak topped with onions, cilantro and a side of salsa.
Marinated grilled chicken topped with cilantro, onion and side of salsa.
Seasoned pork sausage topped with onions and cilantro and a side of salsa.
Lightly fried avocado in a wonton shell with cucumbers, carrots, red and green cabbage, and sweet jalapeno jelly.
Grilled spicy buffalo chicken served with our bleu cheese slaw and tomato.
Grilled chicken tossed in a hoisin sauce and served in a wonton shell with cucumbers, carrots, red and green cabbage, and cilantro drizzled with Sriracha.
Lightly breaded tofu topped with cucumbers, carrots, red and green cabbage, and cilantro drizzled with ginger wasabi sauce.
Fried or grilled shrimp topped with red and green cabbage, avocado, pico de gallo and cilantro lime sauce.
Grilled mahi mahi topped with red and green cabbage, avocado, pico de gallo and our cilantro lime sauce.
Dos Equis battered cod topped with red and green cabbage, avocado, pico de gallo and cilantro lime sauce.
Chicken, red onion and cilantro. Made with mozzarella and cheddar cheese. Served with guacamole and sour cream.
Thinly sliced beef with sauteed onions, mushrooms and bell peppers. Made with mozzarella and cheddar cheese. Served with guacamole and sour cream.
Chorizo with pico de gallo. Made with mozzarella and cheddar cheese. Served with guacamole and sour cream.
Choice of chicken or steak. Black beans, corn and pico de gallo. Made with mozzarella and cheddar cheese. Served with guacamole and sour cream.
Classic quesadilla stuffed with cheese. Made with mozzarella and cheddar cheese. Served with guacamole and sour cream.
Ground beef burger topped with blue cheese crumbles and beer battered onions. Served on a toasted brioche bun with our secret A1 mayo, lettuce, tomato, onion and pickles.
1/2 lb. burger smothered in mozzarella, cheddar and a spicy cheese sauce. Topped with jalapenos, red peppers, and onions. Served on a toasted brioche bun with our spicy mayo, lettuce, tomato, and pickles.
Our fresh, delicious burger topped with pepperoni and mozzarella cheese. Smothered with our homemade marinara sauce.
Topped with cheddar cheese, mozzarella, and bacon. Served with lettuce, tomatoes, red onions, pickles and mayonnaise on a toasted brioche bun.
Thinly sliced turkey with avocado, bacon, lettuce, tomato, mayo, and mozzarella. Served on a French roll.
Homemade meatballs with our fresh marinara. Served on a French roll and topped with mozzarella cheese.
Tender, thinly sliced roasted beef on a French roll with a side of au jus.
Salami, pepperoni, mozzarella, lettuce, tomato, and pepperoncinis on a French roll drizzled with our special Italian dressing.
Grilled chicken breast, bacon, mozzarella, lettuce, tomato, and avocado served on a French roll with spicy mayo.
Hand-breaded crispy chicken breast drizzled with hot sauce and your choice of dressing. Served with red onions, pickles, lettuce and tomatoes. Served on a brioche bun.
Grilled Mahi Mahi filet topped with cabbage, tomato, avocado and our homemade tartar sauce served on a brioche bun.
Choose any three sliders. Served with french fries.
Traditional cheesecake with a graham cracker crust. Made from scratch.
Blend of Granny Smith apples, cinnamon crumbles and brown sugar baked until golden brown. Topped with vanilla ice cream and drizzled with caramel sauce. Made from scratch.
Topped with vanilla ice cream drizzled with caramel and chocolate sauce. Served with choice of cookie. Made from scratch.
Menu for Fourth & Mill Bar Pizzeria and Grill provided by Allmenus.com
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