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Applewood, bacon, pan fried egg, cheddar cheese, fresh baked English muffin.
Mission figs local (Pomona), ricotta cheese, balsamic reduction, honey and pistachio, arugula, pain au levain.
House made red pepper, hummus, sliced portabello, mushroom, sauteed spinach, fired roasted tomatoes, pumpkin seeds, pain au levain.
Free range orange chicken, thigh in buttermilk, switch chili mayo, cabbage slaw, house made pickle chips, milk bun.
Wild Alaskan salmon, arugula and kale salad, fresh blueberries, pumpkin seeds and almonds, roasted beets and queso fresco, honey citrus vinaigrette.
Asian pear, roasted beets, candied walnuts, golden raisins, blue cheese, balsamic vinaigrette.
Menu for The Slummin' Gourmet provided by Allmenus.com
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